OLD FASHIONED CARAMEL RECIPES

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OLD-FASHIONED DRESSING RECIPE: HOW TO MAKE IT



Old-Fashioned Dressing Recipe: How to Make It image

Remember Grandma's delicious turkey dressing? Taste it again combined with flavorful herbs and crisp veggies in this family-favorite dressing. You'll love the fact you can make it in your slow cooker. —Sherry Vink, Lacombe, Alberta, Canada

Provided by Taste of Home

Categories     Side Dishes

Total Time 03 hours 35 minutes

Prep Time 35 minutes

Cook Time 03 hours 00 minutes

Yield 8 servings.

Number Of Ingredients 14

1/2 cup butter, cubed
2 celery ribs, chopped
1 cup sliced fresh mushrooms
1 medium onion, chopped
1/2 cup minced fresh parsley
2 teaspoons rubbed sage
2 teaspoons dried marjoram
1 teaspoon dried thyme
1 teaspoon poultry seasoning
1/2 teaspoon pepper
1/4 teaspoon salt
6 cups cubed day-old white bread
6 cups cubed day-old whole wheat bread
1 can (14-1/2 ounces) chicken broth

Steps:

  • In a large skillet, melt butter. Add the celery, mushrooms and onion; saute until tender. Stir in the seasonings. Place bread cubes in a large bowl. Stir in vegetable mixture. Add broth; toss to coat., Transfer to a 3-qt. slow cooker coated with cooking spray. Cover and cook on low for 3-4 hours or until heated through.

Nutrition Facts : Calories 258 calories, FatContent 14g fat (8g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 714mg sodium, CarbohydrateContent 30g carbohydrate (4g sugars, FiberContent 4g fiber), ProteinContent 6g protein.

OLD FASHIONED SPRITZ COOKIES - AN AFFAIR FROM THE HEART



Old Fashioned Spritz Cookies - An Affair from the Heart image

Old fashioned spritz cookies turn out perfectly each and every time when you follow this classic never fail recipe! Flavored with lemon, but easily adjustable to your flavor liking. Crisp, light and buttery spritz cookies, perfect for any holiday!

Provided by Michaela Kenkel

Total Time 13 minutes

Prep Time 5 minutes

Cook Time 8 minutes

Yield 5

Number Of Ingredients 8

1 cup unsalted butter, softened
¾ cup sugar
1 egg, room temperature
1 teaspoon lemon extract (can sub almond or vanilla)
2 ¼ cups flour
¼ teaspoon salt
½ teaspoon baking powder
Sprinkles or colored sugar for decorating

Steps:

  • Preheat oven to 400 degrees F. Grease cookie sheets with Crisco. Place cookie press in the refrigerator.
  • With a mixer, cream together butter and sugar until light and fluffy.
  • Add in egg and extract and beat until mixed well.
  • Sift together four, salt and baking powder. Add flour mixture into the butter mixture in 3 parts, mixing well after each addition.
  • Pack the dough into a chilled cookie press and press them onto the greased cookie sheets.
  • Sprinkle with colored sugars or sprinkles.
  • Bake for 7 minutes (*see notes) or until they are just barely golden brown on the edges. Cool on wire racks.
  • Store in an airtight container.

Nutrition Facts : Calories 47 calories, CarbohydrateContent 5 grams carbohydrates, CholesterolContent 9 milligrams cholesterol, FatContent 3 grams fat, FiberContent 0 grams fiber, ProteinContent 1 grams protein, SaturatedFatContent 2 grams saturated fat, ServingSize 4, SodiumContent 12 grams sodium, SugarContent 2 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 1 grams unsaturated fat

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Remember Grandma's delicious turkey dressing? Taste it again combined with flavorful herbs and crisp veggies in this family-favorite dressing. You'll love the fact you can make it in your slow cooker. —Sherry Vink, Lacombe, Alberta, Canada
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