OLD BETTY CROCKER BROWNIE RECIPE RECIPES
OLD-FASHIONED OATMEAL BROWNIES RECIPE - BETTYCROCKER.COM
Need a bar that travels well? Try rich brownies that bake between layers of old-fashioned crunchy oats.
Provided by Betty Crocker Kitchens
Total Time 3 hours 10 minutes
Prep Time 25 minutes
Yield 48
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
- In large bowl, mix oats, 3/4 cup flour, the brown sugar and baking soda. Stir in melted 3/4 cup butter. Reserve 3/4 cup oat mixture for topping. Press remaining oat mixture in pan. Bake 10 minutes. Cool 5 minutes.
- Meanwhile, in 3-quart saucepan, heat chocolate and 2/3 cup butter over low heat, stirring occasionally, until melted; remove from heat. Stir in granulated sugar, vanilla and eggs. Stir in 1 1/4 cups flour, the baking powder and salt.
- Spread batter over baked base. Sprinkle with reserved oat mixture. Bake about 30 minutes or until center is set and oat mixture turnes golden brown (do not overbake). Cool completely, about 2 hours. Cut into 8 rows by 6 rows.
Nutrition Facts : Calories 150 , CarbohydrateContent 19 g, CholesterolContent 30 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Brownie, SodiumContent 120 mg, SugarContent 12 g, TransFatContent 0 g
HOMEMADE FUDGE BROWNIES RECIPE - FOOD.COM
You can either bag the mix for future use or go ahead and make the brownies. You can also use a high quality cocoa to improve the flavor. Customize it with chips, nuts or whatever you like. I found this on a blog for saving money. Making it yourself should save you about 80- 85%
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 1 Batch
Number Of Ingredients 8
Steps:
- Mix all these ingredients together with a whisk and dump them into a ziploc to save. Should be good in the pantry for 6 months.
- When making the brownies, preheat oven to 350°F
- Add eggs, oil and vanilla and mix with a fork til just blended. Do not overmix.
- Pour into a silicone or buttered 9x9 pan. Bake for 20-25 minutes.
Nutrition Facts : Calories 2227.3, FatContent 121.8, SaturatedFatContent 17.3, CholesterolContent 372, SodiumContent 817.8, CarbohydrateContent 265.2, FiberContent 7, SugarContent 200.7, ProteinContent 24.4
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HOMEMADE FUDGE BROWNIES RECIPE - FOOD.COM
You can either bag the mix for future use or go ahead and make the brownies. You can also use a high quality cocoa to improve the flavor. Customize it with chips, nuts or whatever you like. I found this on a blog for saving money. Making it yourself should save you about 80- 85%
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 2227.3 per serving
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 2227.3 per serving
- Pour into a silicone or buttered 9x9 pan. Bake for 20-25 minutes.
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HEDGEHOG BROWNIE RECIPE | BAKING RECIPES | BETTY CROCKER AU
This hedgehog brownie recipe is a true delight that you can bake in just 60 minutes. All it takes is Betty Crocker™ Triple Chocolate Fudge Brownie mix and a couple other ingredients like shortbread biscuits.
Like the hedgehog brownies? Tell us about this recipe on Facebook.
From bettycrocker.com.au
Total Time 01 hours 00 minutes
Category winter-recipes, fathers-day, Brownies & Slices
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