OATMEAL REFRIGERATOR COOKIES RECIPE - FOOD.COM
Keep rolls of cookie dough in the refrigerator or freezer. These could be great for OAMC. The recipe calls for quick cooking oats, but I used the long cooking ones that I have on hand. Time does not include chill time for dough. source: Farm Journal Country Cookbook
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 72 cookies
Number Of Ingredients 9
Steps:
- Sift together flour, soda, and salt.
- Cream shortening; add sugars gradually; beat until light; add eggs and vanilla.
- Blend together dry ingredients and shortening mixture.
- Add oats.
- Sharpe dought into rolls 2 inches in diameter. Wrap tightly in waxed paper and chill thoroughly.
- May be frozen at this point.
- Cut into 1/8 inch slices; bake 1 1/2 inch apart on ungreased baking sheet in hot oven (400 degrees) 6-8 minutes.
- Cool on racks.
Nutrition Facts : Calories 72.1, FatContent 3.2, SaturatedFatContent 0.8, CholesterolContent 5.9, SodiumContent 69.3, CarbohydrateContent 10, FiberContent 0.4, SugarContent 5.8, ProteinContent 1
OATMEAL REFRIGERATOR COOKIES RECIPE - PILLSBURY.COM
Looking for a classic dessert made using oatmeal and nuts? Then check out these delicious shaped cookies - perfect to be served at your next party.
Provided by Pillsbury Kitchens
Total Time 3 hours 15 minutes
Prep Time 1 hours 15 minutes
Yield 72
Number Of Ingredients 11
Steps:
- In large bowl, combine sugar, brown sugar, margarine and eggs; beat well. Add flour, baking powder, baking soda and salt; mix well. Stir in oats, coconut and nuts. Divide dough in half. Shape each half into roll 2 inches in diameter; wrap in plastic wrap. Refrigerate 2 hours or until firm.
- Heat oven to 375°F. Cut dough into 1/4-inch slices. Place slices 2 inches apart on ungreased cookie sheets.
- Bake at 375°F. for 8 to 11 minutes or until golden brown. Immediately remove from cookie sheets.
Nutrition Facts : Calories 80 , CholesterolContent 5 mg, FatContent 1 , FiberContent 0 g, SaturatedFatContent 1 g, ServingSize 1 Cookie, SodiumContent 90 mg
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