OATMEAL COOKIE BARS RECIPE RECIPES

Name: Oatmeal Cookie Bars
Prep time: 10 min
Total time: 1 h 35 min
Yield: 48
Ingredients: 1 1/2 cups packed brown sugar; 1 cup butter or margarine, softened; 2 tablespoons molasses; 2 teaspoons vanilla; 2 eggs; 3 cups quick-cooking oats; 1 cup Gold Medal™ all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 3/4 cup chopped nuts; 1 bag (12 oz) semisweet chocolate chips (2 cups)

OATMEAL COOKIE BARS RECIPE - BETTYCROCKER.COM

Oatmeal Cookie Bars Recipe - BettyCrocker.com image

These are easily the best homemade oatmeal cookie bars we’ve ever had, and that’s really saying something! This recipe is simple to make and has all the essentials - chopped nuts, chocolate chips, high quality Gold Medal™ flour, and whole-grain oats. We love the ease of making oatmeal cookie bars because they have the chewy texture and flavor of an oatmeal cookie, but they take only 10 minutes to prep and use only one pan in the oven. Add extra indulgence by drizzling a little melted chocolate over these once they are cool and before you cut out the bars.

Provided by Betty Crocker Kitchens

Total Time 1 hours 35 minutes

Prep Time 10 minutes

Yield 48

Number Of Ingredients 11

Ingredients

1 1/2 cups packed brown sugar
1 cup butter or margarine, softened
2 tablespoons molasses
2 teaspoons vanilla
2 eggs
3 cups quick-cooking oats
1 cup Gold Medal™ all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
3/4 cup chopped nuts
1 bag (12 oz) semisweet chocolate chips (2 cups)

Steps:

Heat oven to 350°F. Grease 15x10x1-inch pan. In large bowl, beat brown sugar and butter with electric mixer on medium speed until light and fluffy. Beat in molasses, vanilla and eggs. Stir in oats, flour, baking soda and salt. Stir in nuts and chocolate chips. Spread in pan.
Bake 20 to 30 minutes or until light golden brown and center is set. Cool completely, about 1 hour. For bars, cut into 8 rows by 6 rows.

Nutrition Facts : Calories 150 , CarbohydrateContent 17 g, CholesterolContent 20 mg, FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 4 g, ServingSize 1 Bar, SodiumContent 105 mg

STRAWBERRY OATMEAL BARS RECIPE | REE DRUMMOND | FOO…

Strawberry Oatmeal Bars Recipe | Ree Drummond | Foo… image

Provided by Ree Drummond : Food Network

Total Time 1 hours 20 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 24 servings

Number Of Ingredients 7

Ingredients

2 sticks (1 cup) salted butter, cut into pieces, plus more for greasing pan
1 1/2 cups all-purpose flour
1 1/2 cup oats
1 cup packed brown sugar
1 teaspoon baking powder
1/2 teaspoon salt
One 10 to 12-ounce jar strawberry preserves

Steps:

Preheat the oven to 350 degrees F. Butter a 9-by-13-inch rectangular pan.
Mix together the butter, flour, oats, brown sugar, baking powder and salt. Press half the oat mixture into the prepared pan. Spread with the strawberry preserves. Sprinkle the other half of the oat mixture over the top and pat lightly. Bake until light brown, 30 to 40 minutes. Let cool completely, and then cut into squares.

Nutrition Facts : Calories 177 calorie, FatContent 7 grams, SaturatedFatContent 4 grams, CholesterolContent 18 milligrams, SodiumContent 72 milligrams, CarbohydrateContent 28 grams, FiberContent 1 grams, ProteinContent 2 grams, SugarContent 18 grams

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