OATMEAL BROWNIES RECIPES

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OATMEAL BROWNIES RECIPE - BETTYCROCKER.COM



Oatmeal Brownies Recipe - BettyCrocker.com image

Two for one! Two classic dessert tastes, luscious brownies and brown sugared oats, layered into one rich, delicious treat.

Provided by Betty Crocker Kitchens

Total Time 3 hours 15 minutes

Prep Time 15 minutes

Yield 36

Number Of Ingredients 8

1 1/2 cups quick-cooking or old-fashioned oats
1/2 cup Gold Medal™ all-purpose flour
1/2 cup packed brown sugar
1/4 teaspoon baking soda
1/2 cup butter, softened
1 box (16 oz) Betty Crocker™ Supreme original brownie mix
Water, vegetable oil and egg called for on brownie mix box
1/2 cup chopped nuts

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom 9-inch square pan with shortening or cooking spray.
  • In medium bowl, mix oats, flour, brown sugar and baking soda. Add butter, mix with fork or with fingers until mixture is crumbly. Reserve 1 cup of the oat mixture. Press remaining oat mixture in pan. Bake 10 minutes. Cool 5 minutes.
  • Make brownie batter as directed on box. Stir in nuts. Carefully spread over baked layer. Sprinkle with reserved oat mixture; press lightly to adhere.
  • Bake 38 to 42 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely on cooling rack, about 2 hours. Cut into 6 rows by 6 rows. Store tightly covered.

Nutrition Facts : Calories 130 , CarbohydrateContent 18 g, CholesterolContent 10 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 2 g, ServingSize 1 Brownie, SodiumContent 70 mg, SugarContent 10 g, TransFatContent 0 g

CHEWY OATMEAL BROWNIES RECIPE - FOOD.COM



Chewy Oatmeal Brownies Recipe - Food.com image

I promised my daughter I could make yummy brownies WITHOUT a box mix! When I went looking for a recipe, I wanted "something" nutritionally "good" in the recipe. This is what we came up with. Its a chewy, chocolatey brownie you can dress up with nuts, chips, marshmallows or m&m's.

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 9-12 serving(s)

Number Of Ingredients 10

1/2 cup butter (melted)
1 cup sugar
2 eggs (beaten)
2 teaspoons vanilla extract
1/2 cup flour
1/2 cup cocoa
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup oats
1/2 cup chocolate chips or 1/2 cup marshmallows (you can use up to 1 cup of these combined if you want to be fancy) (optional)

Steps:

  • Combine sugar, eggs and vanilla with a fork.
  • Combine dry ingredients (up to oats) in separate bowl.
  • Mix wet and dry ingredients together well with fork.
  • Stir in nuts.
  • Spread batter evenly in a greased 8 x 8 pan.
  • Bake at 350 degrees for 30 minututes.

Nutrition Facts : Calories 351.3, FatContent 17, SaturatedFatContent 7.6, CholesterolContent 74.1, SodiumContent 289.1, CarbohydrateContent 43.9, FiberContent 3.6, SugarContent 22.8, ProteinContent 7.4

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