NO YOLKS NOODLES RECIPES RECIPES

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AMISH BUTTERED EGG NOODLES RECIPE | ALLRECIPES



Amish Buttered Egg Noodles Recipe | Allrecipes image

Very tasty, easy buttered egg noodle dish.

Provided by Carol Castellucci Miller

Categories     Noodles

Total Time 50 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 4

2 tablespoons butter
2 (14 ounce) cans chicken broth
1 teaspoon chicken bouillon granules
1 (12 ounce) package egg noodles

Steps:

  • Melt butter in a small saucepan over medium heat; simmer, stirring frequently, until butter is browned, fragrant, and foamy, with brown bits in it, 5 to 10 minutes.
  • Add chicken broth and bouillon to the pan with the butter; bring to a boil over high heat. Stir in egg noodles, bring to a second boil, cover, and turn off heat; leave pot on the same burner. Let stand for 30 minutes, stirring 2 or 3 times.

Nutrition Facts : Calories 259.6 calories, CarbohydrateContent 40.6 g, CholesterolContent 60.5 mg, FatContent 6.7 g, FiberContent 1.8 g, ProteinContent 8.7 g, SaturatedFatContent 3.1 g, SodiumContent 726.5 mg, SugarContent 1.8 g

DAN DAN NOODLES - HOW TO MAKE DAN DAN NOODLES - DELISH



Dan Dan Noodles - How to Make Dan Dan Noodles - Delish image

Skip the takeout and make your own Dan Dan Noodles from Delish.com tonight.

Provided by Lena Abraham

Categories     dairy-free    date night    weeknight meals    dinner    main dish

Total Time 55 minutes

Prep Time 25 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 23

1/2 c. vegetable oil
1 tbsp. Sichuan peppercorns
2 tbsp. crushed red pepper flakes
1 tbsp. sesame seeds
1/2 tsp. Chinese five-spice powder
1 tbsp. vegetable oil
3/4 lb. ground pork
1 tbsp. hoisin sauce
1 tbsp. Chinese black vinegar
2 tsp. soy sauce
1/3 c. tahini
3 tbsp. water
3 cloves garlic, minced
2 tbsp. soy sauce 
2 tbsp. freshly grated ginger
2 tbsp. prepared chili oil
1 tbsp. honey
1 tbsp. toasted sesame oil
1 tbsp. Chinese black vinegar 
1 lb. ramen noodles or thick egg noddles
1/4 c. loosely packed cilantro leaves
1/4 c. toasted peanuts, roughly chopped
2 green onions, thinly sliced

Steps:

  • Make chili oil: Fit a small saucepan with a candy thermometer. Add vegetable oil and Sichuan peppercorns and heat to 325°. Turn off heat and add red pepper flakes, sesame seeds, and five-spice powder. Let oil cool completely.
  • Make pork: In a large skillet over medium-high heat, heat vegetable oil. Add pork, breaking up the meat with a wooden spoon. Cook until meat is deeply golden and crispy, then add hoisin sauce, vinegar, and soy sauce. Cook until all liquid has evaporated.
  • Make sauce: In a large bowl, whisk to combine all ingredients.
  • Cook noodles according to package instructions and add to bowl with the sauce, tossing to coat noodles in the sauce.
  • Divide noodles between serving dishes and top each with pork. Garnish with cilantro, toasted peanuts, and green onions, and drizzle with more chili oil, if desired.

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DAN DAN NOODLES - HOW TO MAKE DAN DAN NOODLES - DELISH
Skip the takeout and make your own Dan Dan Noodles from Delish.com tonight.
From delish.com
Reviews 3.8
Total Time 55 minutes
Category dairy-free, date night, weeknight meals, dinner, main dish
Cuisine Asian, Chinese
  • Divide noodles between serving dishes and top each with pork. Garnish with cilantro, toasted peanuts, and green onions, and drizzle with more chili oil, if desired.
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