NO CHEESE CASSEROLE RECIPES

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BROCCOLI CHEESE CASSEROLE WITH CRISPY FRIED ONIONS | FRENCH'S



Broccoli Cheese Casserole with Crispy Fried Onions | French's image

Love green bean casserole? Try this easy variation, swapping beans for broccoli. It’s loaded with creamy, cheesy goodness, and topped with the tasty crunch of French’s® Fried Onions.Try our traditionalgreen bean casserole recipe made with the same delicious crunch of French’s Fried Onions for your next large gathering.

Provided by French's

Prep Time 10 minutes

Cook Time 40 minutes

Yield 16

Number Of Ingredients 7

1
2 cans (10 1/2 ounces each) condensed cream of mushroom soup
1 cup milk
1/2 tsp black pepper ground
2 pounds broccoli florets cooked until tender-crisp and drained well
2 cups shredded Cheddar cheese divided
1 container (6 oz) Original Crispy Fried Onions divided

Steps:

  • Preheat oven to 350°F. Mix soup, milk and black pepper in large bowl. Add broccoli, 1 cup of the cheese and 1 cup of the Crispy Fried Onions. Toss gently to coat.
  • Spoon mixture into lightly greased 13x9-inch baking dish. Cover with foil.
  • Bake 30 minutes. Remove foil and stir well. Sprinkle with remaining cheese and Crispy Fried Onions. Bake, uncovered, 5 to 10 minutes longer or until cheese is bubbly and Onions are golden brown.

Nutrition Facts : Calories 76 Calories

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Mix soup, milk and black pepper in large bowl. Add broccoli, 1 cup of the cheese and 1 cup of the Crispy Fried Onions. Toss gently to coat. 2 Spoon mixture into lightly greased 13x9-inch baking dish. Cover with foil. 3 Bake 30 minutes. Remove foil and stir well. Sprinkle with remaining cheese …
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