STUPID EASY 3 INGREDIENT NACHO DIP RECIPE - FOOD.COM
This was made for me by a friends mom for an Indy 500 race party. It was gone within 15 minutes. If you run out of chips-which happens a lot-many people resort to the use of a spoon.
Total Time 8 minutes
Prep Time 2 minutes
Cook Time 6 minutes
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Layer the 2 packages of cream cheese on the bottom of a glass square 8x8 baking dish.
- Cover evenly with the 2 cans of hormel chili.
- Cover with the shredded cheese (some people use only half the bag -- I use the whole bag, it depends on what the preparer likes).
- Put in microwave (or oven) leave in until cheese in center is bubbly.
Nutrition Facts : Calories 230.6, FatContent 21.1, SaturatedFatContent 12.2, CholesterolContent 64.5, SodiumContent 365.3, CarbohydrateContent 3.7, FiberContent 0, SugarContent 1.5, ProteinContent 7.2
ULTIMATE GROUND BEEF NACHOS RECIPE BY MILAGROS CRUZ
Revamp your nachos recipe with ground beef and spices!
Yield 6
Number Of Ingredients 15
Steps:
- Preheat your oven to 350 degrees F.
- Add the oil to a pan over medium high heat, add the beef, and break up with a wooden spoon.
- Continue to break the meat into small pieces; add salt, pepper, garlic powder, chili powder, onions, and peppers. Mix until well combined.
- Stir the meat occasionally for 8 to 10 minutes making sure all sides are browned. The meat is done when there is no pink in the larger chunks of ground beef.
- Add tortilla chips to a baking dish, top with cooked ground beef, cheese, and jalapeños. Bake at 350 degrees for 10 minutes or until cheese is melted.
- Top with shredded lettuce, diced tomatoes, guacamole, and sour cream.
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ULTIMATE GROUND BEEF NACHOS RECIPE BY MILAGROS CRUZ
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