MONKEY BREAD WITH PILLSBURY CINNAMON ROLLS RECIPES
MONKEY BREAD MUFFINS RECIPE - PILLSBURY.COM
Pillsbury™ Biscuits are baked into muffins, coated in cinnamon and caramel, and served up hot.
Provided by Brooke McLay
Total Time 30 minutes
Prep Time 15 minutes
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. Spray 6 regular-size muffin cups with cooking spray.
- In small bowl, stir together granulated sugar and cinnamon. Separate dough into 8 biscuits; cut each into 6 pieces. Roll biscuits pieces in sugar-cinnamon mixture. Place 8 biscuit pieces in each muffin cup.
- In 1-quart saucepan, heat butter, brown sugar and water to boiling, stirring constantly. Cook and stir about 2 minutes or until brown sugar is completely dissolved.
- Reserve 2 to 3 tablespoons caramel mixture for drizzling after baking. Spoon remaining caramel mixture over biscuit pieces in muffin cups.
- Bake 8 to 11 minutes or just until biscuit pieces are golden brown. Remove from muffin cups; drizzle with reserved caramel mixture. Serve warm.
Nutrition Facts : Calories 430 , CarbohydrateContent 68 g, CholesterolContent 20 mg, FatContent 3 , FiberContent 1 g, ProteinContent 5 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 670 mg, SugarContent 39 g, TransFatContent 0 g
CREAM CHEESE STUFFED MONKEY BREAD RECIPE - PILLSBURY.COM
A twist on the classic monkey bread recipe--cream cheese-stuffed Pillsbury™ crescent dough oozing with warm caramel and cinnamon.
Provided by Pillsbury Kitchens
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Grease 12-cup fluted tube cake pan with shortening or cooking spray. In small shallow bowl, mix granulated sugar and cinnamon.
- Unroll each can of dough into 1 large rectangle; if using crescent roll dough, press perforations to seal. Cut each rectangle into 8 rows by 3 rows, to make 24 pieces per rectangle (48 pieces of dough total).
- Place about 1/2 teaspoon cream cheese on center of dough piece. Fold dough over cream cheese, and gently crimp it around cream cheese; roll in sugar-cinnamon mixture. Repeat with remaining dough pieces.
- Place cream cheese-filled dough balls in pan. Sprinkle with remaining sugar-cinnamon mixture. In small bowl, mix brown sugar and melted butter; pour over crescent pieces.
- Bake 35 to 40 minutes or until golden brown. Cool in pan 10 minutes; run knife around edge of pan to loosen. Place heatproof serving plate over pan; carefully turn plate and pan over. Remove pan. Cool 10 minutes longer. Cover and refrigerate any remaining bread.
Nutrition Facts : Calories 500 , CarbohydrateContent 52 g, CholesterolContent 50 mg, FatContent 6 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 16 g, ServingSize 1 Serving, SodiumContent 640 mg, SugarContent 29 g, TransFatContent 1/2 g
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You can do all the prep work for this monkey bread the night before. I prepare the dough pieces and put all the sauce ingredients in the pan so it's ready for the morning. You can sprinkle chopped nuts in with the dough pieces before pouring the sauce on and baking. — Diana Kunselman, Rimersburg, Pennsylvania
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- Cut dough into 1-inch pieces; place in a greased 13x9-in. baking dish. In a large saucepan, combine remaining ingredients; bring to a boil. Cook and stir 1 minute; remove from heat. Pour over dough pieces., Cover loosely with parchment or nonstick foil; let rise in a warm place until almost doubled, about 45 minutes. Preheat oven to 350°. Bake, uncovered, until golden brown, 20-25 minutes. Immediately invert onto a serving plate.
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- Bake at 400°F. for 7 to 9 minutes or until biscuits are golden brown.
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MONKEY BREAD MUFFINS RECIPE - PILLSBURY.COM
Pillsbury™ Biscuits are baked into muffins, coated in cinnamon and caramel, and served up hot.
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Reviews 4
Total Time 30 minutes
Calories 430 per serving
From pillsbury.com
Reviews 4
Total Time 30 minutes
Calories 430 per serving
- Bake 8 to 11 minutes or just until biscuit pieces are golden brown. Remove from muffin cups; drizzle with reserved caramel mixture. Serve warm.
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CREAM CHEESE STUFFED MONKEY BREAD RECIPE - PILLSBURY.COM
A twist on the classic monkey bread recipe--cream cheese-stuffed Pillsbury™ crescent dough oozing with warm caramel and cinnamon.
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Reviews 4.5
Total Time 1 hours 30 minutes
Calories 500 per serving
From pillsbury.com
Reviews 4.5
Total Time 1 hours 30 minutes
Calories 500 per serving
- Bake 35 to 40 minutes or until golden brown. Cool in pan 10 minutes; run knife around edge of pan to loosen. Place heatproof serving plate over pan; carefully turn plate and pan over. Remove pan. Cool 10 minutes longer. Cover and refrigerate any remaining bread.
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STICKY CINNAMON-SUGAR MONKEY BREAD RECIPE: HOW TO MAKE IT
You can do all the prep work for this monkey bread the night before. I prepare the dough pieces and put all the sauce ingredients in the pan so it's ready for the morning. You can sprinkle chopped nuts in with the dough pieces before pouring the sauce on and baking. — Diana Kunselman, Rimersburg, Pennsylvania
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Reviews 4.6
Total Time 60 minutes
Category Breakfast, Brunch, Desserts
Calories 247 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 60 minutes
Category Breakfast, Brunch, Desserts
Calories 247 calories per serving
- Cut dough into 1-inch pieces; place in a greased 13x9-in. baking dish. In a large saucepan, combine remaining ingredients; bring to a boil. Cook and stir 1 minute; remove from heat. Pour over dough pieces., Cover loosely with parchment or nonstick foil; let rise in a warm place until almost doubled, about 45 minutes. Preheat oven to 350°. Bake, uncovered, until golden brown, 20-25 minutes. Immediately invert onto a serving plate.
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Aug 14, 2020 · Also known as Pillsbury Grand Monkey Bread, it all starts with the dough from those moist, flaky biscuits! They’re cut into balls of dough that are coated in cinnamon sugar, then drenched in a brown sugar butter mixture. Crunchy chopped pecans are added, and after baking the monkey bread…
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