MOJO PICON RECIPES

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MOJO PICON (GARLIC SAUCE) RECIPE - FOOD.COM



Mojo Picon (Garlic Sauce) Recipe - Food.com image

This dish comes from the Canary Islands. It is a staple there, and goes with just about everything! Try it with "papas arrugadas" (small boiled potatoes with salt and lemon) for a Canary Island specialty! Delicious! It keeps well in the refrigerator, and is even better after a day or two. Serve at room temperature.

Total Time 15 minutes

Prep Time 15 minutes

Yield 1 cup, 8 serving(s)

Number Of Ingredients 9

5 garlic cloves
1 teaspoon cumin seed
2 -3 small dried chilies
salt
3 -4 tablespoons breadcrumbs
1/2 teaspoon paprika (I like smokey)
2 -3 tablespoons red wine vinegar
4 -5 tablespoons olive oil
1/2 cup water, as needed (about)

Steps:

  • Using a mortar and pestle, mash cumin, garlic, and chilis with salt.
  • The mixture should be mashed well.
  • Add paprika, vinegar and oil, and continue to blend.
  • Add bread crumbs and mash.
  • Gradually add water until desired consistency is reached.
  • Serve with Spanish cheese (Majorero is nice), or over boiled potatoes, with crusty french bread, on fried fish, Anything goes!

Nutrition Facts : Calories 86, FatContent 7.1, SaturatedFatContent 1, CholesterolContent 0, SodiumContent 40.8, CarbohydrateContent 4.7, FiberContent 0.4, SugarContent 0.4, ProteinContent 0.9

MOJO PICÓN — SPANISH SAUCE RECIPE
From tourspain.org
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MOJO PICON - SPICY FOOD, CHILI PEPPER & HOT SAUCE RECIPES
From chilipeppermadness.com
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MOJO PICÓN SAUCE RECIPE - SPANISH RECIPES | SPANISH SABORES
Jul 14, 2013 · This easy and delicious mojo picón sauce recipe makes the perfect condiment! The slightly spicy mojo picón sauce. In the Canary Islands there is no doubt that the sauce of choice is the slightly spicy mojo picón. The red version is my favorite, a bit smokey and spicy, and perfect when served with the small, wrinkly Canarian potatoes.
From spanishsabores.com
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RED PEPPER SAUCE (MOJO PICON) RECIPE - THE SPRUCE EATS
Jun 26, 2008 · Ingredients 4 dried red peppers (bell or any other non-spicy red pepper) 4 cloves garlic, peeled 1 to 2 slices stale white bread 1/4 teaspoon ground cumin 2 teaspoons red pepper flakes 1/2 teaspoon kosher salt 1 cup extra-virgin Spanish olive oil 1/4 cup water (or chicken broth) Spanish sherry ...
From thespruceeats.com
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CANARIAN MOJO PICÓN - SAVEUR: AUTHENTIC RECIPES, FOOD ...
From saveur.com
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MOJO PICON IS THE SPICY, GARLICKY SAUCE THAT WILL ENLIVEN ...
Jun 02, 2021 · To start, mash 1 tsp. grond cumin, 1 tsp. sweet Spanish paprika, 2 cloves garlic, and 2 chiles, stems removed, in the base of a mortar and pestle until a thick paste forms. I used 2 fresh cayenne...
From bonappetit.com
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CANARIAN MOJO SAUCE RECIPE - GREEN & RED MOJOS (CANARY ...
From guidetocanaryislands.com
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MOJO PICON SAUCE RECIPE | KASHEWAR RECIPES
Mojo Picon Sauce Recipe 1. For the Moho Picon Sauce recipe, peel the seeds and membranes and chop finely. 2. Place the chopped peppers in a mortar and grind with garlic, cumin and paprika. Then add oil and vinegar. 3. Grind all ingredients well until a liquid sauce is formed.
From kashewar.com
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MOJO PICÓN ? 2021
Nov 23, 2021 · 0.2 Lemon Mousse Recipe 5 minutes for a delicious dessert 0.3 Recipe for Lemon Cake to surprise this Christmas 0.4 Carrot cream. Yummy and easy to make! 0.5 Spinach gnocchi with potatoes – Enjoy pasta in a healthy way 1 Mojo picón: videoreceta. 1.1 Ingredients: 2 Step by step recipe
From lamansiondelasideas.com
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MOJO PICON IS THE SPICY, GARLICKY SAUCE THAT WILL ENLIVEN ...
Jun 02, 2021 · To start, mash 1 tsp. grond cumin, 1 tsp. sweet Spanish paprika, 2 cloves garlic, and 2 chiles, stems removed, in the base of a mortar and pestle until a thick paste forms. I used 2 fresh cayenne ...
From bonappetit.com
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MOJO PICÓN - SPICY RED SAUCE FOR MOJO POTATOES | TINNED ...
Jun 09, 2012 · Instructions. 1. Mix the garlic, hot and sweet pimenton (or cayenne & paprika) and cumin in a bowl. 2. Beat in the olive oil and the vinegar with a fork and add salt to taste. 3. Serve over hot or warm wrinkled or boiled potatoes. Details.
From tinnedtomatoes.com
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IRRESISTIBLE SAUTÉED POTATOES WITH SPANISH MOJO PICON ...
Sep 18, 2020 · Meanwhile make the mojo picon, add 4 jarred roasted red bell peppers into a food processor, along with 3 slices of toasted baguette bread, 2 cloves roasted garlic, 1 clove raw garlic, 1 tsp sweet smoked paprika, 1/2 tsp ground cumin, 1 tsp white wine vinegar, 1/3 cup extra virgin olive oil and 1/4 cup cold water, season with sea salt & black pepper, run the food processor on a low speed ...
From spainonafork.com
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CRISPY SMASHED POTATOES WITH SPANISH MOJO PICON SAUCE RECIPE
Jul 27, 2019 · While the potatoes are in the oven make the mojo picon sauce, add 1 slice of toasted baguette into a food processor, along with 2 roasted cloves of garlic, 1 raw clove of garlic, 2 jarred roasted red bell peppers, 1/2 tsp sweet smoked paprika, 1/2 tsp cumin powder, 1 tsp white wine vinegar, 2 tbsp cold water and a 1/4 cup extra virgin olive oil, season with sea salt and black pepper
From spainonafork.com
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PAPAS ARRUGADAS CON MOJOS RECIPE (CANARY WRINKLED POTATOES ...
Jun 05, 2021 · The other dip, mojo picon, is made with paprika and red chili. This is a typical and traditional recipe from the Canary Islands. All tapas bars on the islands serve papas arrugadas as either tapas or as a side dish to meat or fish dishes.
From spanishfoodguide.com
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SPANISH PORK SKEWERS WITH MOJO PICÓN - LINGER
Aug 01, 2017 · The recipe that I have here on my blog is an adaptation of the one found at that site. S pices and Mojo Picón – A Perfect Compliment to Spanish Pork Skewers It is the array of spices in the dry rub that makes this pork so delicious and tender.
From lingeralittle.com
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MOJO ROJO - LEARN HOW TO MAKE THIS AUTHENTIC CANARIAN DIP ...
Sep 06, 2016 · Mojo rojo is only one of Canarian authentic dips served almost everywhere! Once on the Canary Islands, you must try this red sauce. You can also replicate it with a few ingredients and steps. You'll need 2 cloves of garlic, roasted cumin, Pimienta Palmera peppers,1 hot pepper, sea salt, red wine vinegar and some oil.
From greedygourmet.com
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HOME - THETAPASSAUCE
THE TAPAS SAUCES. Is an easy, tasty and healthy way to enjoy the genuine u001fflavor of Spanish cook. Montealbor brings to you in attractive jars its table sauces. SAUCES. Montealbor Alimentación S.A. is a food producer based in Seville (Spain) with an experience of 50 years elaborating high quality products which adapt perfectly to the ...
From thetapassauces.com
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MOJO ROJO - CANARIAN RED MOJO » LOVE GRAN CANARIA REGIONAL
Apr 14, 2016 · Mojo Rojo is a red garlic sauce which is most commonly found when enjoying Canarian food and Spanish Tapas. If you have ever been out and ordered a bowl of Papas Arrugadas, generally known as Canarian potatoes you will have tasted the garlic and slightly spicy red sauce usually served on top of the salty or wrinkled potatoes.
From grancanariaregional.com
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MOJO PICÓN OR RED BELL PEPPER DIP (WITH VIDEO)
A Canary mojo picón, or red pepper dip, is a typical sauce from the Canary Islands used to accompany several dishes, such as papas arrugadas (wrinkled potatoes). This recipe, however, is a spreadable version and is ideal for a healthy snack, an aperitif or to add it as a healthy fat to your balanced plate.. It’s a gluten-free recipe and you only have to eliminate one ingredient if you ...
From claudiacanu.com
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PAPAS ARRUGADAS (WRINKLY POTATOES) - CHILI PEPPER MADNESS
Jul 08, 2020 · Mojo Sauce. Papas Arrugadas are often served with either mojo verde, mojo rojo, or mojo picon, which are flavorful pepper sauces. They’re also delicious with a squeeze of fresh lemon juice and a touch more salt. See my recipe for Mojo Picon, or use a store bought version. How to Make Papas Arrugadas – the Recipe Method. Boil the Potatoes.
From chilipeppermadness.com
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CANARIAN MOJO VERDE SAUCE RECIPE - SPANISH SABORES
Jul 16, 2015 · Instructions. Remove the stems from the cilantro and parsley and roughly chop the leaves. Roughly chop the garlic and mash it to a paste in a mortar and pestle. Add the cilantro, parsley, mashed garlic, chopped pepper, sea salt and cumin to a blender or food processor and pulse a couple of times. Slowly drizzle in the olive oil while blending ...
From spanishsabores.com
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