MIXED SPICE RECIPE RECIPES
MIXED SPICE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
A homemade combination of spices to use in a recipe asking for "mixed spice"
Provided by julia_piercy
Total Time 10 minutes
Yield Makes Jar
Steps:
- Read the ingredient add and mix
CHRISTMAS PUDDING WITH CITRUS & SPICE RECIPE | BBC GOOD FOOD
A fruity pud, served with orange custard cream, makes the perfect end to the traditional Christmas meal
Provided by Sara Buenfeld
Total Time 6 hours 30 minutes
Cook Time 6 hours
Yield 10
Number Of Ingredients 17
Steps:
- Mix the fruit, almonds, citrus zests and the carrot with the brandy and orange liqueur in a large mixing bowl. Cover and leave to soak overnight.
- Mix all the dry ingredients together, then add to the soaked fruit mixture. Grate in the butter, then add the eggs and stir. Don’t forget to make a wish!
- Grease a 1.5-litre pudding basin with butter and line the base with greaseproof paper. Spoon in the mixture, press down well and make a hollow with the back of the spoon in the centre. Cover the surface with a round of greaseproof paper, then cover the bowl with double-thickness greaseproof paper and foil and tie at the rim with string. Lower the pudding into a pan with an upturned saucer in the base, then fill with water until it comes halfway up the sides of the bowl. Steam for 6 hrs, topping up with water as necessary.
- Alternatively, steam in the oven. Stand the pudding basin in a roasting tin filled with water, then cover with a tent of foil and cook for the same length of time at 160C/fan 140C/gas 3. Check roasting tin occasionally as the water may need to be topped up.
- To store, allow to cool, then store in a cool, dry cupboard. The pudding will keep for up to a year.
- On the day, steam for 1 hr before turning out, decorating with holly and serving with extra-thick double cream or vanilla ice cream. Alternatively, try my Orange custard cream (below).
Nutrition Facts : Calories 596 calories, FatContent 20 grams fat, SaturatedFatContent 10 grams saturated fat, CarbohydrateContent 92 grams carbohydrates, SugarContent 69 grams sugar, ProteinContent 7 grams protein, SodiumContent 0.89 milligram of sodium
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Calories 330 calories per serving
- Combine 1/4 cup sugar and 1/2 teaspoon cinnamon in bowl. Dip tops of warm muffins in melted butter and then sugar-cinnamon mixture. Serve warm with cream cheese spread.
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This recipe for spice cookies came to The Times from Claire Will of San Francisco after a callout for favorite holiday recipes. At first, it seemed rather plain Jane, but the hefty dose of ground cloves (3/4 teaspoon) was what lured me into testing it, and I have to admit I was skeptical. I was soon a believer. Of the five kinds of cookies I served to a group at a holiday party, those crisp-edged, soft-centered beauties were the first to vanish. One friend texted on his way home, “send recipe for spice cookies a.s.a.p.”
From cooking.nytimes.com
Reviews 5
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Reviews 5
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- To make the icing, beat remaining 4 tablespoons butter with the confectioners’ sugar until smooth. (Go slowly so you don’t create a sugar storm.) Beat in the vanilla and enough cream or milk, and whiskey (if using), to make a spreadable frosting. Slather on fully cooled cookies.
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ORANGE SPICE GINGERBREAD COOKIES RECIPE | LAND O’LAKES
Traditional cut-out gingerbread cookies are spiced with grated orange peel for a subtle new taste.
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Reviews 5
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Category Cut Out, Ginger, Orange, Fruit, Cookie, Dessert, Cookie, Dessert
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Reviews 5
Total Time 0 minutes
Category Cut Out, Ginger, Orange, Fruit, Cookie, Dessert, Cookie, Dessert
Calories 70 calories per serving
- Dip cooled cookies in melted chocolate. Place onto waxed paper to set.
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MIXED SPICE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
A homemade combination of spices to use in a recipe asking for "mixed spice"
From bbcgoodfood.com
Reviews 4
Total Time 10 minutes
Cuisine British
From bbcgoodfood.com
Reviews 4
Total Time 10 minutes
Cuisine British
- Read the ingredient add and mix
See details
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