MISSISSIPPI MUD PIE I RECIPE | ALLRECIPES
Very easy and deliciously creamy!
Provided by MARBALET
Categories Desserts Pies Slab Pie Recipes
Total Time 30 minutes
Prep Time 30 minutes
Yield 1 - 9x13 inch pan
Number Of Ingredients 9
Steps:
- Thoroughly blend graham cracker crumbs, 1/4 cup sugar, and butter. Press firmly in bottom of 9x13 inch pan.
- Blend together half the whipped topping, 3/4 cup sugar, and softened cream cheese. Spread mixture on top of crust.
- Whip together the puddings and milk and spread on top of cream cheese mixture. Top with remaining whipped topping.
Nutrition Facts : Calories 440 calories, CarbohydrateContent 52.5 g, CholesterolContent 46 mg, FatContent 24.1 g, FiberContent 0.7 g, ProteinContent 5 g, SaturatedFatContent 16.2 g, SodiumContent 480.9 mg, SugarContent 42.2 g
MISSISSIPPI MUD PIE RECIPE: HOW TO MAKE IT
This southern favorite is one my family can never get enough of and there are never any leftovers. My grandmother, mother and aunts always made this recipe for family gatherings. Now I make it for everyone because it's so easy to prepare and everyone loves it! —Elizabeth Williston, Thibodaux, Louisiana
Provided by Taste of Home
Categories Desserts
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 12 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, beat flour, pecans and butter until blended. Press into the bottom of a 13x9-in. baking dish. Bake until golden brown, about 15 minutes. Remove to a wire rack; cool completely. , Make chocolate pudding according to package directions; let stand 5 minutes. In a bowl, beat cream cheese and sugar until smooth; fold in 1 cup whipped topping. Spread cream cheese mixture over cooled crust. Spread pudding over cream cheese layer; top with remaining whipped topping. If desired, top with additional pecans and chocolate curls.
Nutrition Facts : Calories 466 calories, FatContent 29g fat (17g saturated fat), CholesterolContent 46mg cholesterol, SodiumContent 214mg sodium, CarbohydrateContent 44g carbohydrate (28g sugars, FiberContent 2g fiber), ProteinContent 5g protein.
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MISSISSIPPI MUD CAKE II RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.4
Category Desserts, Cakes, Sheet Cake Recipes
Calories 332.6 calories per serving
- To Make Icing: Beat together the remaining 1/4 cup butter, 1/3 cup cocoa, 1 teaspoon vanilla, the milk, and the confectioner's sugar. Once well combined spoon over the still hot cake.
MISSISSIPPI MUD PIE I RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 30 minutes
Category Desserts, Pies, Slab Pie Recipes
Calories 440 calories per serving
- Whip together the puddings and milk and spread on top of cream cheese mixture. Top with remaining whipped topping.
MISSISSIPPI MUD PIE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.7
Total Time 45 minutes
Category Desserts
Calories 466 calories per serving
- Preheat oven to 350°. In a large bowl, beat flour, pecans and butter until blended. Press into the bottom of a 13x9-in. baking dish. Bake until golden brown, about 15 minutes. Remove to a wire rack; cool completely. , Make chocolate pudding according to package directions; let stand 5 minutes. In a bowl, beat cream cheese and sugar until smooth; fold in 1 cup whipped topping. Spread cream cheese mixture over cooled crust. Spread pudding over cream cheese layer; top with remaining whipped topping. If desired, top with additional pecans and chocolate curls.
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