MINIATURE CHOCOLATE CHIPS RECIPES
MINI CHOCOLATE CHIP SHORTBREAD COOKIES RECIPE | ALLRECIPES
My sister and I have been making these cookies for years. They are simple and delicious without the eggs! Double the recipe, they go fast.
Provided by patticake
Categories Desserts Cookies Butter Cookie Recipes Shortbread Cookie Recipes
Total Time 1 hours 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 2 dozen
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix flour, butter, sugar, and vanilla extract in a bowl until dough is smooth. Reserve 1/4 the chocolate chips; stir remaining chips into dough until evenly distributed. Roll dough into 24 small logs and place a baking sheet.
- Bake in preheated oven until slightly golden around the edges, 15 to 20 minutes. Cool in baking sheet for 10 minutes before removing to cool completely on a wire rack.
- Melt shortening in a small saucepan over medium-low heat; stir in reserved chocolate chips until melted, about 5 minutes. Dip cookies into chocolate and return to baking sheet. Refrigerate until firm.
Nutrition Facts : Calories 378.1 calories, CarbohydrateContent 39 g, CholesterolContent 40.7 mg, FatContent 25.1 g, FiberContent 2.2 g, ProteinContent 3.5 g, SaturatedFatContent 15 g, SodiumContent 112.6 mg, SugarContent 20.7 g
CHOCOLATE CHIP MERINGUES RECIPE | MARTHA STEWART
No one can resist these cloud-like cookies studded with chocolate chips.
Provided by Martha Stewart
Categories Cookie Recipes
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Yield Makes 30
Number Of Ingredients 6
Steps:
- Preheat oven to 225 degrees. In a medium bowl, beat egg whites, salt, cream of tartar, and vanilla until soft peaks form. Gradually add sugar (1 tablespoon every five seconds), and continue to beat until meringue is stiff and glossy, about 1 1/2 minutes more. Gently fold in the chocolate chips.
- Drop meringue by scant 1/4 cups onto parchment-lined baking sheets. Bake until dry and just golden brown, about 1 to 1 1/2 hours. Let cool on baking sheets.
Nutrition Facts : Calories 83 g, FatContent 3 g, ProteinContent 1 g
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