MINI LAKES RECIPES

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PECAN PIE BITES RECIPE | LAND O’LAKES



Pecan Pie Bites Recipe | Land O’Lakes image

Mash-up two holiday favorites–cookies and pecan pie–for a fun holiday treat.

Provided by Land O'Lakes

Categories     Shaped    Pecan    Pecan    Sweet    Baking    Creating New Traditions    Nut    Pie    Dessert    Cookie    Dessert

Total Time 0 minutes

Prep Time 40 minutes

Yield 36 cookies

Number Of Ingredients 13

Cookie
1/2 cup firmly packed brown sugar
6 tablespoons Land O Lakes® Unsalted Butter softened
1 large Land O Lakes® Egg (yolk only)
1/2 teaspoon vanilla
1 cup plus 2 tablespoons all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
Filling
1 cup finely chopped pecans
1/2 cup firmly packed brown sugar
1/4 cup Land O Lakes® Heavy Whipping Cream
1 teaspoon vanilla

Steps:

  • Heat oven to 350ºF. Spray 36 mini muffin pan cups with no-stick cooking spray; set aside.
  • Combine 1/2 cup brown sugar, butter, egg yolk and 1/2 teaspoon vanilla in bowl. Beat at medium speed, scraping bowl often, until creamy. Add flour, baking powder and salt; beat at low speed until well mixed.
  • Shape dough into 3/4-inch balls; place each into prepared mini muffin pan cup, pressing dough onto bottom and up one-third sides of each cup, creating a shallow cup.
  • Combine all filling ingredients in bowl; spoon 1 teaspoon filling into each cookie.
  • Bake 13-15 minutes or until edges are golden brown. Cool 10 minutes in pan on cooling rack.
  • Remove cookies from pans by running small knife around edge of cookie. Place onto cooling rack; cool completely.

Nutrition Facts : Calories 80 calories, FatContent 5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 10 milligrams, SodiumContent 25 milligrams, CarbohydrateContent 10 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams

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