MINI GRAHAM CRACKER CRUST S'MORES RECIPES

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EASY MINI S’MORES PIES [RECIPE] | S’MORE SCOUT



Easy Mini S’mores Pies [Recipe] | S’more Scout image

These mini s’mores pies are delicious, fun, and easy-to-make little bundles of s’moresy joy. Hey, you can’t go wrong when most of the ingredients are the same as the traditional s’more.

Provided by Chris Peters

Total Time 21 minutes

Prep Time 10 minutes

Cook Time 8 minutes

Yield 6

Number Of Ingredients 3

6 mini Keebler Ready Crust Graham pie crusts
1/2 bag mini Kraft Jet Puffed marshmallows
3 full-sized Hershey's milk chocolate bars

Steps:

  • Pre-heat oven to 350°.
  • While the oven is pre-heating, place mini graham pie crusts on baking sheet.
  • For each pie crust, break apart half of a Hershey’s chocolate bar and add to the bottom.
  • Add mini marshmallows to the top of each pie.
  • Put the baking sheet full of mini s’mores pies into the oven. Bake for 8 minutes.
  • Remove from the oven and let cool for 3 minutes before devouring with family and friends.

Nutrition Facts : Calories 289 calories

S'MORES IN A CUP RECIPE | ALLRECIPES



S'mores in a Cup Recipe | Allrecipes image

I wanted s'mores one evening and I didn't want to build a fire. This is one of my now favorite recipes. It takes a little more time but it's not messy and great for little kids. Don't have to worry about cleaning their hands, might have to clean around their mouth though, if you have one of those children that could make a mess out of absolutely nothing. I was one of those children and still am today.

Provided by Katie Rose

Categories     Desserts    Chocolate Dessert Recipes    Milk Chocolate

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 42 servings

Number Of Ingredients 4

2 (14.4 ounce) packages graham crackers (such as Honey Maid®), crushed
¾ cup butter, melted
6 (1.5 ounce) bars milk chocolate candy bar (such as Hershey's®), broken into squares
126 miniature marshmallows

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line 42 miniature muffin tins with paper liners.
  • Mix graham cracker crumbs with butter in a bowl until evenly combined. Spoon graham cracker mixture into the prepared muffin cups, pressing into the bottom and up the sides creating a crust.
  • Place 1 chocolate square onto each crust and top each with 3 miniature marshmallows.
  • Bake in the preheated oven until marshmallows are puffy and chocolate is melted, about 6 minutes.

Nutrition Facts : Calories 154.1 calories, CarbohydrateContent 21.2 g, CholesterolContent 10.2 mg, FatContent 7.1 g, FiberContent 0.7 g, ProteinContent 1.7 g, SaturatedFatContent 3.5 g, SodiumContent 148.4 mg, SugarContent 11.3 g

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