MINI CORN TORTILLA NUTRITION FACTS RECIPES

Name: Turkey Shepherd's Pie
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 5 servings.
Ingredients: 2 cups cubed cooked turkey; 3/4 cup turkey gravy; 1 cup shredded carrots; 2 cups prepared stuffing; 1 can (15-1/4 ounces) whole kernel corn, drained; 2 cups warm mashed potatoes; Minced fresh parsley, optional

TURKEY SHEPHERD'S PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Turkey Shepherd's Pie Recipe: How to Make It - Taste of Home image

We live way out in the county, and the nearest grocery store is 25 miles away. So I've become quite skilled at turning leftovers into second-time-around successes like this turkey shepherd's pie. —Linda Howe, Jackman, Maine

Provided by Taste of Home

Categories Dinner

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 5 servings.

Number Of Ingredients 7

Ingredients

2 cups cubed cooked turkey
3/4 cup turkey gravy
1 cup shredded carrots
2 cups prepared stuffing
1 can (15-1/4 ounces) whole kernel corn, drained
2 cups warm mashed potatoes
Minced fresh parsley, optional

Steps:

Preheat oven to 325°. In a greased 2-qt. baking dish, layer the turkey, gravy, carrots, stuffing and corn. Top with potatoes. Bake, uncovered, until edges of potatoes are browned, 45-50 minutes. If desired, sprinkle with parsley.

Nutrition Facts : Calories 407 calories, FatContent 12g fat (3g saturated fat), CholesterolContent 47mg cholesterol, SodiumContent 1133mg sodium, CarbohydrateContent 47g carbohydrate (7g sugars, FiberContent 4g fiber), ProteinContent 23g protein.

BEEF AND GREEN CHILE ENCHILADAS RECIPE - BETTYCROCKER.COM

Beef and Green Chile Enchiladas Recipe - BettyCrocker.com image

Try these easy, cheesy ground-beef enchiladas, complete with sassy sauce and mild chiles.

Provided by Betty Crocker Kitchens

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Yield 6

Number Of Ingredients 9

Ingredients

1 lb. lean (at least 80%) ground beef
1/2 cup chopped onion (1 medium)
1 cup frozen corn
1/2 cup sour cream
1 (4.5-oz.) can Old El Paso™ Chopped Green Chiles
8 oz. (2 cups) shredded colby-Monterey Jack cheese
1 (10-oz.) can Old El Paso™ Enchilada Sauce
6 (8-inch) flour tortillas
Shredded lettuce, chopped tomatoes and additional sour cream, if desired

Steps:

Heat oven to 350°F. In 10-inch nonstick skillet, cook ground beef and onion over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain. Add corn; cook and stir about 3 minutes or until corn is thawed. Stir in sour cream, green chiles and 1 cup of the cheese.
Spread about 1/4 cup of the enchilada sauce in 13x9-inch (3-quart) glass baking dish. Spread about 2 teaspoons enchilada sauce on each tortilla. Top each with 2/3 cup beef mixture. Roll up tortillas; place seam side down over enchilada sauce in baking dish.
Drizzle remaining enchilada sauce evenly over filled tortillas. Sprinkle with remaining 1 cup cheese. Spray sheet of foil with cooking spray; place sprayed side down on baking dish and seal tightly.
Bake at 350°F. for 45 to 50 minutes or until thoroughly heated. Serve garnished with lettuce, tomato and additional sour cream.

Nutrition Facts : Calories 505 , CarbohydrateContent 35 g, CholesterolContent 95 mg, FatContent 2 , FiberContent 3 g, ProteinContent 30 g, SaturatedFatContent 14 g, ServingSize 1 Serving, SodiumContent 760 mg, SugarContent 5 g

More about "mini corn tortilla nutrition facts recipes"

TURKEY SHEPHERD'S PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME

We live way out in the county, and the nearest grocery store is 25 miles away. So I've become quite skilled at turning leftovers into second-time-around successes like this turkey shepherd's pie. —Linda Howe, Jackman, Maine
From tasteofhome.com
Reviews 5
Total Time 55 minutes
Category Dinner
Calories 407 calories per serving

Preheat oven to 325°. In a greased 2-qt. baking dish, layer the turkey, gravy, carrots, stuffing and corn. Top with potatoes. Bake, uncovered, until edges of potatoes are browned, 45-50 minutes. If desired, sprinkle with parsley.

See details

BEEF AND GREEN CHILE ENCHILADAS RECIPE - BETTYCROCKER.COM

Try these easy, cheesy ground-beef enchiladas, complete with sassy sauce and mild chiles.
From bettycrocker.com
Reviews 4
Total Time 1 hours 5 minutes
Cuisine Southwestern
Calories 505 per serving

Bake at 350°F. for 45 to 50 minutes or until thoroughly heated. Serve garnished with lettuce, tomato and additional sour cream.

See details

TURKEY SHEPHERD'S PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Preheat oven to 325°. In a greased 2-qt. baking dish, layer the turkey, gravy, carrots, stuffing and corn. Top with potatoes. Bake, uncovered, until edges of potatoes are browned, 45-50 minutes. If desired, sprinkle with parsley.

See details

BEEF AND GREEN CHILE ENCHILADAS RECIPE - BETTYCROCKER.COM

Bake at 350°F. for 45 to 50 minutes or until thoroughly heated. Serve garnished with lettuce, tomato and additional sour cream.

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