MICROWAVE OMELETTE MAKER DIRECTIONS RECIPES

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MICROWAVE OMELET - RECIPES | PAMPERED CHEF US SITE



Microwave Omelet - Recipes | Pampered Chef US Site image

Quick and tasty, this omelet is an excellent way to use up leftover vegetables.

Provided by PAMPEREDCHEF.COM

Yield 1 servings

Number Of Ingredients 5

2 eggs (or 4 egg whites)
2 tbsp (30 mL) milk or water
⅛ tsp (0.5 mL) salt
¼ cup (50 mL) of your favorite stir-ins (see Cook’s Tip)
1 tbsp (15 mL) grated cheese of your choice

Steps:

  • Place the eggs, water, and salt in the Ceramic Egg Cooker. Top with the lid and cover the vent hole with a finger and shake ten times to combine.Stir in the remaining ingredients.Cover and microwave on HIGH for 1 minute and then stir around the edges and bottom of the cooker. Continue to cook in 20 second intervals until the eggs are cooked through on the sides and bottom. Either eat directly from the cooker or run the releasing end of the Cake Tester & Releaser around the outer edges and invert onto a plate.

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Next, remove the omelette maker from the microwave and fold it by half. Place it back inside the microwave to cook for another 30 seconds for all the cheese to melt. Step Eight: Once the time is up, remove the omelette maker from the microwave and flip the cooked omelette onto a plate to serve immediately. Conclusion
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Pour into a lightly oiled Omelet Maker. 2 Top eggs with ham, cheese, and dip mix. 3 Close lid and microwave on high for 2 - 3 min. 4 Loosen omelet with a spatula, flip onto a plate, and serve. How long does it take to cook an omelette?
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Next, remove the omelette maker from the microwave and fold it by half. Place it back inside the microwave to cook for another 30 seconds for all the cheese to melt. Step Eight: Once the time is up, remove the omelette maker from the microwave and flip the cooked omelette onto a plate to serve immediately. Conclusion
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Directions. Directions. BEAT eggs, water, salt and pepper in small bowl until blended. MICROWAVE butter in 9-inch glass pie plate on HIGH until melted, about 45 seconds. TILT plate to coat bottom evenly. POUR egg mixture into hot pie plate. COVER TIGHTLY with plastic wrap. MICROWAVE egg mixture on HIGH 2 to 3 minutes, rotating 1/4 turn every 30 ...
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