MEXICAN SALAD JICAMA RECIPES
MEXICAN SALAD RECIPE WITH DRESSING - FOOD.COM
I found this at the MyFoodDiary.com forums, but originally it comes from SELF magazine. The original salad used radishes, but I substitute green onions instead. Healthy fats in this salad, but I've also reduced the amount of oil in the dressing. Sometimes I eat the leftovers in a tortilla as a sort of veggie or salad wrap.
Total Time 20 minutes
Prep Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Mix the dressing ingredients together in a bowl and set aside.
- Toss all the salad ingredients together in a large bowl.
- Drizzle salad dressing over the salad and toss. Season with salt and pepper, if desired.
Nutrition Facts : Calories 361.4, FatContent 13.8, SaturatedFatContent 3.1, CholesterolContent 8.3, SodiumContent 123.3, CarbohydrateContent 53, FiberContent 14.3, SugarContent 13.4, ProteinContent 12.7
MEXICAN SALAD RECIPE WITH DRESSING - FOOD.COM
I found this at the MyFoodDiary.com forums, but originally it comes from SELF magazine. The original salad used radishes, but I substitute green onions instead. Healthy fats in this salad, but I've also reduced the amount of oil in the dressing. Sometimes I eat the leftovers in a tortilla as a sort of veggie or salad wrap.
Total Time 20 minutes
Prep Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Mix the dressing ingredients together in a bowl and set aside.
- Toss all the salad ingredients together in a large bowl.
- Drizzle salad dressing over the salad and toss. Season with salt and pepper, if desired.
Nutrition Facts : Calories 361.4, FatContent 13.8, SaturatedFatContent 3.1, CholesterolContent 8.3, SodiumContent 123.3, CarbohydrateContent 53, FiberContent 14.3, SugarContent 13.4, ProteinContent 12.7
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From thecafesucrefarine.com
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From wholefoodsmarket.com
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From wholesomeyum.com
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From culturedfoodlife.com
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Jan 24, 2021 · Because the flesh is so porous, jicama picks up flavors well. Marinate it with citrus and the spices of your choice and add chunks to a salad. Or make it the main component and use a tangy dressing to give it flair. Jicama …
From thespruceeats.com
From thespruceeats.com
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From wholesomeyum.com
From wholesomeyum.com
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These recipes are sure to bring lots of seasonal flavor to your kitchen this April. Enjoy the warm air with a lavender-tinged cocktail in hand, or impress your family with a dinner of lemony fish with spring veggies on the side. There's something in this mix of recipes …
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