MEATLOAF WITH CHILI SAUCE RECIPES
PEG'S MEATLOAF SAUCE RECIPE | ALLRECIPES
Peg's meatloaf sauce handed down from the old country.
Provided by ltlmsmfft
Categories Sauces
Total Time 5 minutes
Prep Time 5 minutes
Yield 6 servings
Number Of Ingredients 4
Steps:
- Stir ketchup, brown sugar, mustard, and nutmeg together in a bowl until sugar is completely dissolved.
Nutrition Facts : Calories 89.5 calories, CarbohydrateContent 21.2 g, FatContent 0.7 g, FiberContent 0.2 g, ProteinContent 1 g, SodiumContent 338.1 mg, SugarContent 20 g
WIENERSCHNITZEL CHILI SAUCE - TOP SECRET RECIPES
The real version of this chili sauce comes to each Wienerschnitzel unit as concentrated brown goo in big 6-pound, 12-ounce cans. After adding 64 ounces of water and 15 chopped hamburger patties the stuff is transformed into the familiar thick and spicy chili sauce dolloped over hot dogs and French fries at America's largest hot dog chain. The proper proportion of spices, tomato paste, and meat is crucial; but the real challenge in hacking this recipe is finding a common grocery store equivalent for modified food starch that's used in the real chili sauce as a thickener. After a couple days in the underground lab with Starbucks lattes on intravenous drip, I came out, squinting at the bright sunshine, with a solution to the chili conundrum. This secret combination of cornstarch and Wondra flour and plenty of salt and chili powder makes a chili sauce that says nothing but "Wienerschnitzel" all over it. Source: Even More Top Secret Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 40 minutes0S
Prep Time 20 minutes0S
Cook Time 20 minutes0S
Nutrition Facts : Calories 290 calories
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This recipe from The Pioneer Woman Cooks cookbook makes you to rethink meatloaf, with a blanket of thin, flavorful bacon and tangy-sweet sauce.
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Reviews 4.8
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From thepioneerwoman.com
Reviews 4.8
Total Time 1 hours
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- Preheat oven to 350˚. Pour milk over the bread slices. Allow it to soak in for several minutes. Place the ground beef, milk-soaked bread, Parmesan, seasoned salt, salt, black pepper, and parsley in a large mixing bowl. Pour in beaten eggs.
With clean hands, mix the ingredients until well combined. Form the mixture into a loaf shape on a broiler pan, which will allow the fat to drain. (Line the bottom of the pan with foil to avoid a big mess!) Lay bacon slices over the top, tucking them underneath the meatloaf. Make the sauce: add ketchup, brown sugar, mustard, and hot sauce in a mixing bowl. Stir together. Pour 1/3 of the mixture over the top of the bacon. Spread with a spoon. Bake for 45 minutes, then pour another 1/3 of the sauce over the top. Bake for another 15 minutes. Slice and serve with remaining sauce. Serve with mashed potatoes. Yummy!
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Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe made with lean ground turkey is easy and delicious.
From skinnytaste.com
Reviews 4.9
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Category Dinner
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Calories 259 kcal per serving
From skinnytaste.com
Reviews 4.9
Total Time 60 minutes
Category Dinner
Cuisine American
Calories 259 kcal per serving
- Bake uncovered for 55-60 minutes, remove from oven and let it sit for 5 minutes before slicing.
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MEATLOAF RECIPES | ALLRECIPES
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