MEAT IN CRISPER DRAWER RECIPES
APPLE-BRAISED CHICKEN | RECIPES | WW USA - WEIGHT W…
Juicy chicken meets a tart apple, and they fall for each other in a skillet. It’s an autumnal love story. Serve on a bed of couscous or brown rice (microwaved is just fine). Apples will last a week (tops) if you leave them out on a countertop. But in your fridge’s crisper drawer? They’ll stay fresh and delicious for about a month.
Provided by WEIGHTWATCHERS.COM
Categories Dinner
Total Time 75 minutes
Prep Time 20 minutes
Cook Time 55 minutes
Yield 4 servings
Number Of Ingredients 12
Steps:
- In a large nonstick skillet, heat the oil over medium-high. Sprinkle the chicken on both sides with the flour; cook, turning once, until browned, 3 to 5 minutes per side. Transfer to a plate.
- Add the onions, salt, and black pepper to the same pan. Reduce heat to medium-low and cook, stirring frequently, until the onions are softened, 8 to 10 minutes.
- Add the cider, stock, and mustard and stir to combine. Return the chicken to the pan. Increase heat to medium-high and bring to a boil. Cook, uncovered, for 15 minutes.
- Add the apples and sage to the pan. Turn the chicken over and stir the apples and onions. Cook, uncovered, until the chicken is cooked through, 10 to 12 minutes. Sprinkle with the parsley.
- Serving size: 1 chicken breast and ¾ cup apple mixture
Nutrition Facts : Calories 223 kcal
CABBAGE SAUSAGE SUPPER RECIPE: HOW TO MAKE IT - TASTE …
Everyone is surprised at how this flavorful cabbage and smoked sausage recipe calls for just a few ingredients. I usually complete my family's favorite slow cooker meal with a no-bake fruit dessert. —Ruby Williams, Bogalusa, Louisiana
Provided by Taste of Home
Categories Dinner
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 12 servings.
Number Of Ingredients 6
Steps:
- In a Dutch oven or soup kettle, cook sausage and onion over medium heat until sausage is lightly browned and onion is tender; drain. Add the cabbage and water. Cover and cook on low for 10 minutes. Stir in the carrots and potatoes. Cover and cook for 25-30 minutes or until the vegetables are tender.
Nutrition Facts : Calories 190 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 34mg cholesterol, SodiumContent 675mg sodium, CarbohydrateContent 28g carbohydrate (0 sugars, FiberContent 4g fiber), ProteinContent 13g protein. Diabetic Exchanges 2 starch
HOW TO USE THE CRISPER DRAWER IN YOUR REFRIGERATOR | MARTHA S…
Jun 09, 2020 · The high humidity drawer should contain thin-skinned or leafy vegetables that are prone to wilting or losing moisture quickly, such as asparagus, fresh herbs, and greens. Deputy food editor Greg Lofts says, "I wash, spin dry, and wrap lettuce in clean kitchen towels as soon as I get home and store them in the crisper drawer…
From marthastewart.com
From marthastewart.com
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HOW TO USE YOUR REFRIGERATOR'S CRISPER DRAWER | TASTE OF HOME
May 12, 2020 · Most crisper drawers have adjustable humidity vents, allowing you to close off the airflow (creating more humidity) or open it up (creating a low-humidity environment). The best way to manage your crisper environment is by creating one high- and one low-humidity crisper drawer…
From tasteofhome.com
From tasteofhome.com
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20 CLASSIC ITALIAN SOUP RECIPES - TASTE OF HOME
Nov 11, 2019 · These comforting Italian soup recipes are crowd-pleasers for lunch or dinner. ... tomato soup and ravioli. The tomato and meat base pairs perfectly with the soft, cheese-filled ravioli. The best part? It’s ready in 30 minutes. ... Here’s another great soup recipe for when you have a lot of vegetables in the crisper drawer …
From tasteofhome.com
From tasteofhome.com
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STUFFED PEPPERS - ONCE UPON A CHEF
Feb 17, 2022 · Reduce the heat to medium low and cook, uncovered, until the meat is cooked through, 2 to 3 minutes. Add the rice and 3/4 cup of the cheese. Stir until melted and remove the skillet from the heat. Remove the peppers from the oven and spoon the meat …
From onceuponachef.com
From onceuponachef.com
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THIS IS EXACTLY HOW TO ORGANIZE YOUR REFRIGERATOR - EAT THIS NO…
Apr 04, 2019 · Shutterstock. In general, food safety experts say you should organize your food based on the temperatures that food needs to be cooked at (more on that later!). With …
From eatthis.com
From eatthis.com
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CHOWHOUND
Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. We wish you all the best on your …
From chowhound.com
From chowhound.com
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SIMPLE SAVORY PORK ROAST RECIPE | ALLRECIPES
Not bad but needs an olive oil coating before adding the herbs. Also, those of you who complained that the meat was dry, you over-cooked the roast. The recipe correctly states to cook to 145 (not 160) degrees. When you let the meat rest for 10 minutes after cooking the temp will raise a bit and the meat …
From allrecipes.com
From allrecipes.com
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SAUTéED CHAYOTE SQUASH RECIPE - THE SPRUCE EATS
Jul 29, 2021 · Saved Recipes Recipes. Breakfast & Brunch; Lunch; Appetizers & Snacks; ... cheese, or crisp, crumbled bacon. This sautéed chayote makes a fabulous side dish that goes with fish or seafood, meat, poultry, or served as part of ... The squashes are sold ripe but will keep for a few days on a cool kitchen counter or in the refrigerator crisper drawer.
From thespruceeats.com
From thespruceeats.com
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WHAT IS RADICCHIO? - THE SPRUCE EATS
Jul 22, 2021 · Radicchio can last for up to two weeks in the crisper drawer of your fridge, but for the best texture, use within a week of purchase. Wash just before use and remove the outer most leaves before slicing. Raw, sliced radicchio …
From thespruceeats.com
From thespruceeats.com
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SIMPLE SAVORY PORK ROAST RECIPE | ALLRECIPES
Not bad but needs an olive oil coating before adding the herbs. Also, those of you who complained that the meat was dry, you over-cooked the roast. The recipe correctly states to cook to 145 (not 160) degrees. When you let the meat rest for 10 minutes after cooking the temp will raise a bit and the meat …
From allrecipes.com
From allrecipes.com
See details
SAUTéED CHAYOTE SQUASH RECIPE - THE SPRUCE EATS
Jul 29, 2021 · Saved Recipes Recipes. Breakfast & Brunch; Lunch; Appetizers & Snacks; ... cheese, or crisp, crumbled bacon. This sautéed chayote makes a fabulous side dish that goes with fish or seafood, meat, poultry, or served as part of ... The squashes are sold ripe but will keep for a few days on a cool kitchen counter or in the refrigerator crisper drawer.
From thespruceeats.com
From thespruceeats.com
See details
WHAT IS RADICCHIO? - THE SPRUCE EATS
Jul 22, 2021 · Radicchio can last for up to two weeks in the crisper drawer of your fridge, but for the best texture, use within a week of purchase. Wash just before use and remove the outer most leaves before slicing. Raw, sliced radicchio …
From thespruceeats.com
From thespruceeats.com
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10 BEST LEFTOVER CORNED BEEF RECIPE IDEAS | ST PATRICK'S DAY …
Feb 24, 2022 · 47 St. Patrick's Day Recipes You'll Want to Make Year-Round 47 Photos How to Make The Dead Rabbit's Irish Coffee 6 Photos 15 Ways to Use Up Prime Rib Leftovers 15 Photos
From foodnetwork.com
From foodnetwork.com
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10 WAYS TO USE UP ALL THOSE LEMONS - WILLIAMS-SONOMA TAS…
Jan 10, 2021 · When you’ve got a crisper drawer packed with the golden orbs, you should use all their bounty, whether you’ve got traditional or Meyer lemons. Here is the gear you need, plus ways to use both the fruit’s zest and its juice, from cocktails to baked goods to entrées. (Ahem, we’ve updated this post with 10 new gloriously lemony recipes…
From blog.williams-sonoma.com
From blog.williams-sonoma.com
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HOW TO STORE ANY VEGETABLE TO KEEP IT FRESH AS LONG AS POSSI…
Mar 30, 2020 · Wipe them clean once you have them, and store in a plastic bag with one end open in the crisper drawer. Optimally, you would eat them within 5 days. Zucchinis can last a week or two, …
From foodandwine.com
From foodandwine.com
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KEY LIME VS LIME: IS THERE REALLY A DIFFERENCE? - TASTE OF …
Jun 22, 2020 · Key Lime Recipes That Go Beyond Pie. 1 / 21. ... and they’re good for about a month in the crisper drawer of your refrigerator. Persian limes are acidic with a tangy flavor, but they lack the floral bouquet that accompanies Key limes. ... This piquant, all-purpose herb sauce is so versatile, it complements most any grilled meat…
From tasteofhome.com
From tasteofhome.com
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WHAT IS RADICCHIO? - THE SPRUCE EATS
Jul 22, 2021 · Radicchio can last for up to two weeks in the crisper drawer of your fridge, but for the best texture, use within a week of purchase. Wash just before use and remove the outer most leaves before slicing. Raw, sliced radicchio …
From thespruceeats.com
From thespruceeats.com
See details
10 BEST LEFTOVER CORNED BEEF RECIPE IDEAS | ST PATRICK'S DAY …
Feb 24, 2022 · 47 St. Patrick's Day Recipes You'll Want to Make Year-Round 47 Photos How to Make The Dead Rabbit's Irish Coffee 6 Photos 15 Ways to Use Up Prime Rib Leftovers 15 Photos
From foodnetwork.com
From foodnetwork.com
See details
10 WAYS TO USE UP ALL THOSE LEMONS - WILLIAMS-SONOMA TAS…
Jan 10, 2021 · When you’ve got a crisper drawer packed with the golden orbs, you should use all their bounty, whether you’ve got traditional or Meyer lemons. Here is the gear you need, plus ways to use both the fruit’s zest and its juice, from cocktails to baked goods to entrées. (Ahem, we’ve updated this post with 10 new gloriously lemony recipes…
From blog.williams-sonoma.com
From blog.williams-sonoma.com
See details
HOW TO STORE ANY VEGETABLE TO KEEP IT FRESH AS LONG AS POSSI…
Mar 30, 2020 · Wipe them clean once you have them, and store in a plastic bag with one end open in the crisper drawer. Optimally, you would eat them within 5 days. Zucchinis can last a week or two, …
From foodandwine.com
From foodandwine.com
See details
KEY LIME VS LIME: IS THERE REALLY A DIFFERENCE? - TASTE OF …
Jun 22, 2020 · Key Lime Recipes That Go Beyond Pie. 1 / 21. ... and they’re good for about a month in the crisper drawer of your refrigerator. Persian limes are acidic with a tangy flavor, but they lack the floral bouquet that accompanies Key limes. ... This piquant, all-purpose herb sauce is so versatile, it complements most any grilled meat…
From tasteofhome.com
From tasteofhome.com
See details
