MARINATED GRILLED SALMON RECIPE RECIPES
MISO-GINGER MARINATED GRILLED SALMON RECIPE | BOBBY FLAY ...
Provided by Bobby Flay
Categories main-dish
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 10
Steps:
- Whisk together the miso, mirin, vinegar, soy sauce, green onions, ginger, and sesame oil in a small bowl. Place the salmon in a baking dish, pour the marinade over, and turn to coat. Cover and marinate for 30 minutes in the refrigerator.
- Heat grill to high. Remove the fish from the marinade and season with salt and pepper. Grill the salmon, skin side down, with the cover closed, until golden brown and a crust has formed, about 3 to 4 minutes. Turn the salmon over and continue grilling for 3 to 4 minutes for medium doneness. Drizzle with a little yuzu juice, if desired, and serve.
Nutrition Facts : Calories 517 calorie, FatContent 31.5 grams, SaturatedFatContent 7 grams, CholesterolContent 125 milligrams, SodiumContent 634 milligrams, CarbohydrateContent 6 grams, FiberContent 1.5 grams, ProteinContent 48 grams, SugarContent 4 grams
ASIAN GRILLED SALMON RECIPE | INA GARTEN | FOOD NETWORK
Ina Garten's Asian Grilled Salmon, from Barefoot Contessa on Food Network, is a light, quick main dish with salty-sharp flavors like Dijon and soy sauce.
Provided by Ina Garten
Categories main-dish
Total Time 34 minutes
Prep Time 5 minutes
Cook Time 9 minutes
Yield 6 servings
Number Of Ingredients 5
Steps:
- Light charcoal briquettes in a grill and brush the grilling rack with oil to keep the salmon from sticking.
- While the grill is heating, lay the salmon skin side down on a cutting board and cut it crosswise into 4 equal pieces. Whisk together the mustard, soy sauce, olive oil, and garlic in a small bowl. Drizzle half of the marinade onto the salmon and allow it to sit for 10 minutes.
- Place the salmon skin side down on the hot grill; discard the marinade the fish was sitting in. Grill for 4 to 5 minutes, depending on the thickness of the fish. Turn carefully with a wide spatula and grill for another 4 to 5 minutes. The salmon will be slightly raw in the center, but don't worry; it will keep cooking as it sits.
- Transfer the fish to a flat plate, skin side down, and spoon the reserved marinade on top. Allow the fish to rest for 10 minutes. Remove the skin and serve warm, at room temperature, or chilled.
More about "marinated grilled salmon recipe recipes"
GRILLED MARINATED SWORDFISH STEAKS RECIPE - NYT COOKING
Swordfish, with its firm, lean flesh, is an ideal candidate for grilling. It's not as forgiving as some fatty fish, like tuna and black sea bass, so proceed with caution. If you remove the fish from the fire when the center is still slightly pink, by the time it gets to the table it should be cooked through. A quick marinade of soy sauce, red wine vinegar, rosemary, garlic, coriander and cumin pairs beautifully with the meatiness of the fish, but do not marinate for more than 10 to 15 minutes, or the acid will break down the flesh and leave it mushy (or the flavor will overpower the fish). If you don't have a grill, this works equally well in a broiler. Serve this alongside a colorful pile of Pierre Franey’s green bean and tomato salad. It's a summer meal you'll never forget.
(Swordfish is on the Monterey Bay Aquarium's seafood watch list, but you can find sustainable options here.)
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
Calories 353 per serving
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
Calories 353 per serving
- If the swordfish is to be cooked on a grill (or grill pan), place fish on grill and cook for 3 to 4 minutes. Turn and cook for 3 minutes more. Cook longer if desired. If it is to be cooked under a broiler, place fish on a rack and cook for 3 to 4 minutes on each side. Serve with a string bean salad.
See details
GRILLED SALMON WITH HONEY-SOY MARINADE RECIPE ...
Six ingredients are all it takes for this full-flavor easy salmon marinade. With the flavor profile of honey, soy sauce, brown sugar, and more this savory yet sweet meal is a great weeknight go-to. When the brown sugar, butter and honey glaze caramelize on the surface, this marinade for salmon comes to life. Try sprinkling your marinated salmon with toasted white and black sesame seeds or green onions for a beautiful finish.
From bettycrocker.com
Reviews 4.5
Total Time 55 minutes
Calories 200 per serving
From bettycrocker.com
Reviews 4.5
Total Time 55 minutes
Calories 200 per serving
- Heat coals or gas grill. Remove salmon from marinade; reserve marinade. Place salmon, skin side down, on grill. Cover and grill over medium heat 10 to 20 minutes, brushing 2 or 3 times with marinade, until salmon flakes easily with fork. Discard any remaining marinade.
See details
SOY SAUCE AND BROWN SUGAR GRILLED SALMON - LET'S DISH REC…
Salmon fillets are marinated in a sweet soy sauce mixture, then grilled to perfection in this easy, restaurant quality seafood dinner.
From letsdishrecipes.com
Reviews 4.5
Total Time 20 minutes
Cuisine American
Calories 361 calories per serving
From letsdishrecipes.com
Reviews 4.5
Total Time 20 minutes
Cuisine American
Calories 361 calories per serving
- Cook salmon for 6 to 8 minutes per side, or until the fish flakes easily with a fork.
See details
MISO-GINGER MARINATED GRILLED SALMON RECIPE | BOBBY FLAY ...
From foodnetwork.com
Reviews 4.7
Total Time 55 minutes
Category main-dish
Cuisine asian
Calories 517 calorie per serving
Reviews 4.7
Total Time 55 minutes
Category main-dish
Cuisine asian
Calories 517 calorie per serving
- Heat grill to high. Remove the fish from the marinade and season with salt and pepper. Grill the salmon, skin side down, with the cover closed, until golden brown and a crust has formed, about 3 to 4 minutes. Turn the salmon over and continue grilling for 3 to 4 minutes for medium doneness. Drizzle with a little yuzu juice, if desired, and serve.
See details
ASIAN GRILLED SALMON RECIPE | INA GARTEN | FOOD NETWORK
Ina Garten's Asian Grilled Salmon, from Barefoot Contessa on Food Network, is a light, quick main dish with salty-sharp flavors like Dijon and soy sauce.
From foodnetwork.com
Reviews 4.7
Total Time 34 minutes
Category main-dish
Cuisine asian
From foodnetwork.com
Reviews 4.7
Total Time 34 minutes
Category main-dish
Cuisine asian
- Transfer the fish to a flat plate, skin side down, and spoon the reserved marinade on top. Allow the fish to rest for 10 minutes. Remove the skin and serve warm, at room temperature, or chilled.
See details
GRILLED MARINATED SWORDFISH STEAKS RECIPE - NYT COOKING
Swordfish, with its firm, lean flesh, is an ideal candidate for grilling. It's not as forgiving as some fatty fish, like tuna and black sea bass, so proceed with caution. If you remove the fish from the fire when the center is still slightly pink, by the time it gets to the table it should be cooked through. A quick marinade of soy sauce, red wine vinegar, rosemary, garlic, coriander and cumin pairs beautifully with the meatiness of the fish, but do not marinate for more than 10 to 15 minutes, or the acid will break down the flesh and leave it mushy (or the flavor will overpower the fish). If you don't have a grill, this works equally well in a broiler. Serve this alongside a colorful pile of Pierre Franey’s green bean and tomato salad. It's a summer meal you'll never forget.
(Swordfish is on the Monterey Bay Aquarium's seafood watch list, but you can find sustainable options here.)
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
Calories 353 per serving
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
Calories 353 per serving
- If the swordfish is to be cooked on a grill (or grill pan), place fish on grill and cook for 3 to 4 minutes. Turn and cook for 3 minutes more. Cook longer if desired. If it is to be cooked under a broiler, place fish on a rack and cook for 3 to 4 minutes on each side. Serve with a string bean salad.
See details
GRILLED SALMON WITH HONEY-SOY MARINADE RECIPE ...
Six ingredients are all it takes for this full-flavor easy salmon marinade. With the flavor profile of honey, soy sauce, brown sugar, and more this savory yet sweet meal is a great weeknight go-to. When the brown sugar, butter and honey glaze caramelize on the surface, this marinade for salmon comes to life. Try sprinkling your marinated salmon with toasted white and black sesame seeds or green onions for a beautiful finish.
From bettycrocker.com
Reviews 4.5
Total Time 55 minutes
Calories 200 per serving
From bettycrocker.com
Reviews 4.5
Total Time 55 minutes
Calories 200 per serving
- Heat coals or gas grill. Remove salmon from marinade; reserve marinade. Place salmon, skin side down, on grill. Cover and grill over medium heat 10 to 20 minutes, brushing 2 or 3 times with marinade, until salmon flakes easily with fork. Discard any remaining marinade.
See details
SOY SAUCE AND BROWN SUGAR GRILLED SALMON - LET'S DISH REC…
Salmon fillets are marinated in a sweet soy sauce mixture, then grilled to perfection in this easy, restaurant quality seafood dinner.
From letsdishrecipes.com
Reviews 4.5
Total Time 20 minutes
Cuisine American
Calories 361 calories per serving
From letsdishrecipes.com
Reviews 4.5
Total Time 20 minutes
Cuisine American
Calories 361 calories per serving
- Cook salmon for 6 to 8 minutes per side, or until the fish flakes easily with a fork.
See details
GRILLED MARINATED SALMON RECIPE | ALLRECIPES
We are lucky there is a salmon fisherman in the family! I'm always looking for a new recipe for grilled salmon. This marinade is exceptionally good. I used it on two salmon fillets on the grill with a pan of …
From allrecipes.com
From allrecipes.com
See details
GRILLED SALMON I RECIPE | ALLRECIPES
this is a very good recipe. definitely save the marinade and cook it separately. add some cornstarch to thicken it and pour it over the salmon as a gravy. the flavor is a little light just the way it is right now. the gravy would make it perfect. serve it with rice and have the rice soak up that sweet and savory salmon …
From allrecipes.com
From allrecipes.com
See details
MARINATED GRILLED SALMON - RECIPETIN EATS
Jun 10, 2019 · The Salmon Marinade. And here’s what goes in the Salmon Marinade. It adds a savoury-sweet-garlic flavour to the salmon and makes it beautifully caramelised.. Soy sauce is the key ingredient here. Because it’s salty, it acts as the brine, injecting flavour and juiciness into the salmon flesh.It does not make the Salmon …
From recipetineats.com
From recipetineats.com
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THE BEST GRILLED SALMON RECIPE {5-INGREDIENT RECIPE ...
The recipe had 752 reviews and it came in at 4.8 stars and for good reason, this grilled salmon fillet is unbelievably delicious! It’s amazing what 5 ingredients and 5 minutes prep can do. It has a well rounded flavor, it had just the right amount of saltiness and depth (from the soy sauce-based salmon …
From cookingclassy.com
From cookingclassy.com
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15 POPULAR GRILLED SALMON RECIPES - THE SPRUCE EATS
Aug 12, 2021 · Marinated in an Asian-Inspired mixture and then grilled hot and fast, this firecracker salmon is one of the most flavorful salmon recipes. Soy sauce, sambal chili paste, ginger, and sesame oil are just a few of the ingredients that bring the flavors of Asia to your dinner table in firecracker salmon.
From thespruceeats.com
From thespruceeats.com
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MARINATED SALMON WITH GARLIC AND HERBS - DINNER AT THE ZOO
Jul 16, 2018 · I have made this recipe three times now and it has come out fabulous every time. I followed the recipe exactly, marinated for 4-6 hours and grilled the salmon. This is now my go to grilled salmon recipe…
From dinneratthezoo.com
From dinneratthezoo.com
See details
MARINATED SALMON WITH GARLIC AND HERBS - DINNER AT THE ZOO
Jul 16, 2018 · I have made this recipe three times now and it has come out fabulous every time. I followed the recipe exactly, marinated for 4-6 hours and grilled the salmon. This is now my go to grilled salmon recipe…
From dinneratthezoo.com
From dinneratthezoo.com
See details
GRILLED MARINATED THAI CHICKEN (GAI YANG) | RECIPETIN EATS
Jun 03, 2015 · Whether it be fried rice, chili con carne, paella, bolognaise or a beef bourguignon, there are countless variations, from family recipes passed down through generations to high end modern interpretations by top chefs around the world. BUT….there’s a line. A line between a recipe …
From recipetineats.com
From recipetineats.com
See details
GRILLED MARINATED SALMON RECIPE | ALLRECIPES
We are lucky there is a salmon fisherman in the family! I'm always looking for a new recipe for grilled salmon. This marinade is exceptionally good. I used it on two salmon fillets on the grill with a pan of …
From allrecipes.com
From allrecipes.com
See details
GRILLED SALMON I RECIPE | ALLRECIPES
this is a very good recipe. definitely save the marinade and cook it separately. add some cornstarch to thicken it and pour it over the salmon as a gravy. the flavor is a little light just the way it is right now. the gravy would make it perfect. serve it with rice and have the rice soak up that sweet and savory salmon …
From allrecipes.com
From allrecipes.com
See details
MARINATED GRILLED SALMON - RECIPETIN EATS
Jun 10, 2019 · The Salmon Marinade. And here’s what goes in the Salmon Marinade. It adds a savoury-sweet-garlic flavour to the salmon and makes it beautifully caramelised.. Soy sauce is the key ingredient here. Because it’s salty, it acts as the brine, injecting flavour and juiciness into the salmon flesh.It does not make the Salmon …
From recipetineats.com
From recipetineats.com
See details
THE BEST GRILLED SALMON RECIPE {5-INGREDIENT RECIPE ...
The recipe had 752 reviews and it came in at 4.8 stars and for good reason, this grilled salmon fillet is unbelievably delicious! It’s amazing what 5 ingredients and 5 minutes prep can do. It has a well rounded flavor, it had just the right amount of saltiness and depth (from the soy sauce-based salmon …
From cookingclassy.com
From cookingclassy.com
See details
15 POPULAR GRILLED SALMON RECIPES - THE SPRUCE EATS
Aug 12, 2021 · Marinated in an Asian-Inspired mixture and then grilled hot and fast, this firecracker salmon is one of the most flavorful salmon recipes. Soy sauce, sambal chili paste, ginger, and sesame oil are just a few of the ingredients that bring the flavors of Asia to your dinner table in firecracker salmon.
From thespruceeats.com
From thespruceeats.com
See details
MARINATED SALMON WITH GARLIC AND HERBS - DINNER AT THE ZOO
Jul 16, 2018 · I have made this recipe three times now and it has come out fabulous every time. I followed the recipe exactly, marinated for 4-6 hours and grilled the salmon. This is now my go to grilled salmon recipe…
From dinneratthezoo.com
From dinneratthezoo.com
See details
GRILLED MARINATED THAI CHICKEN (GAI YANG) | RECIPETIN EATS
Jun 03, 2015 · Whether it be fried rice, chili con carne, paella, bolognaise or a beef bourguignon, there are countless variations, from family recipes passed down through generations to high end modern interpretations by top chefs around the world. BUT….there’s a line. A line between a recipe …
From recipetineats.com
From recipetineats.com
See details
