MARINATE FISH FOR GRILLING RECIPES
MARINADE FOR GRILLED FISH RECIPE - FOOD.COM
This is the only way I prepare salmon. It is wonderful. The marinade can be frozen, too. Cooking time includes marinade step.
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Whisk ingredients in a bowl to make marinade.
- Marinate fish for 30 minutes.
- Grill fish according to your grill's instructions until fish flakes easily with a fork.
- Baste with marinade during cooking.
- Use 1 1/4 pounds of either salmon, orange roughy, swordfish, or halibut.
Nutrition Facts : Calories 97.8, FatContent 6.8, SaturatedFatContent 0.9, CholesterolContent 0, SodiumContent 2059.5, CarbohydrateContent 6, FiberContent 0.3, SugarContent 4, ProteinContent 3.9
GRILLED FISH WITH GARLIC MARINADE RECIPE | EATINGWELL
This aromatic marinade can be paired with fish, poultry, or meat. It's easy to make in a blender.
Provided by Diabetic Living Magazine
Categories Healthy Tuna Steak Recipes
Total Time 2 hours 25 minutes
Number Of Ingredients 12
Steps:
- Thaw fish, if frozen. Rinse fish; pat dry. Place fish in a shallow dish. Set aside. For marinade, in a blender or food processor combine the garlic, onion, sweet pepper, wine, oil, ketchup, paprika, salt, and black pepper. Cover and blend or process until finely chopped; stir in the cilantro.
- Transfer half of the marinade to a small bowl; cover and chill until ready to serve. Spoon remaining marinade over fish; turn fish to coat. Cover and marinate in the refrigerator for 2 to 4 hours, turning fish occasionally.
- Drain fish, discarding marinade. Grill fish on the greased rack of an uncovered grill directly over medium coals for 8 to 12 minutes or until fish flakes easily with a fork, gently turning once halfway through grilling time. If desired, serve fish over arugula. Top with reserved pepper mixture.
Nutrition Facts : Calories 256.3 calories, CarbohydrateContent 4.9 g, CholesterolContent 75.8 mg, FatContent 6.7 g, FiberContent 0.9 g, ProteinContent 40.5 g, SaturatedFatContent 1.1 g, SodiumContent 320.8 mg, SugarContent 2.2 g
More about "marinate fish for grilling recipes"
GRILLED FISH WITH BRAZILIAN GARLIC MARINADE
"Brazilian marinade combines paprika, wine, garlic into a terrific and flavorful sauce for fish. Works well with halibut, sea bass or other white fish."
From bigoven.com
Reviews 4.4
Total Time 1 hours 20 minutes
Cuisine Brazilian
Calories 65 calories per serving
From bigoven.com
Reviews 4.4
Total Time 1 hours 20 minutes
Cuisine Brazilian
Calories 65 calories per serving
- "1) Rinse the fish steaks under cold running water, then drain and blot dry with paper towels. Place in a nonreactive baking dish just large enough to hold them flat in a single layer and set asside while you prepare the marinade. 2) Combine the garlic, onion, bell pepper, oil, wine, ketchup, paprika, salt, and black pepper in a blender and process to a smooth puree. Add the cilantro and pulse just to mix. Marinate fish for 1 to 1 1/2 hours. 3) Preheat the grill to high. 4) When ready to cook, oil the grill grate. Remove the fish steaks from the marinade and arrange, facing the same direction, on the hot grate. If using tuna, grill until cooked to taste, 3 to 4 minutes per side for medium rare, turning over carefully with a long spatula. For and attractive crosshatch of grill marks, rotate the steaks 90 after the first 2 minutes on each side. 5) Transfer the steaks to serving plates or a platter and serve immediately. Note: When cooking Swordfish or Salmon, cook the steaks until opaque in the center when pierced with a knife, 4 to 6 minutes per side."
See details
MORGAN'S GRILLED FISH RECIPE | ALLRECIPES
A great summertime recipe for grilled salmon fillets. An herb and lemon marinade makes for a wonderfully light and flavorful preparation. Grilled onions would be an excellent addition!
From allrecipes.com
Reviews 4.3
Total Time 50 minutes
Category Everyday Cooking
Calories 405.3 calories per serving
From allrecipes.com
Reviews 4.3
Total Time 50 minutes
Category Everyday Cooking
Calories 405.3 calories per serving
- Lightly oil grill grate. Transfer salmon to the grill, and discard any remaining marinade. Cook salmon on preheated grill over medium heat for 8 to 10 minutes, turning once. Fish is done when it flakes easily with a fork.
See details
SPICY GRILLED FISH RECIPE - FOOD.COM
This is a really tasty, economical and different way to enjoy fish! Lots of flavor from the marinade and easy clean up! Winners in my book. I am sure this would work very well on any firm, mild fish. When I made this I was a little crunched in the time department so I only got to marinade it for 1 hour and it was delicious. Plan ahead! This is best marinated for at least an hour but no more than 2 hours. In a pinch, just let it marinate while the grill is heating.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 347.4 per serving
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 347.4 per serving
- NOTE: Fish is completely cooked when the color turns from translucent to opaque (white) or has reached a 150 degree F internal temperature. Resist the temptation to over-cook fish until it "flakes," which indicates the fish is becoming dry.
See details
MARINATED RAW FISH RECIPE | GOOD FOOD
This dish has entered the Maori cooking vernacular via immigrant Pacific Islanders. For success it relies on the freshest white fish fillets possible – use flathead, snapper, bream, gurnard or terekihi. Lime juice can be used instead of lemon.
From goodfood.com.au
Total Time 30 minutes
From goodfood.com.au
Total Time 30 minutes
Cut the fish fillets into 1cm pieces. Combine fish in a bowl with the lemon juice, pressing down on fish slightly to submerge it, if necessary. Cover the bowl then refrigerate for about 6 hours or until the fish is opaque and tender - the acid in the lemon juice "cooks" the fish and causes it to change colour and texture.
Drain the fish well, discarding the lemon juice. Combine the fish and coconut cream in a bowl and gently toss to combine well. Just before serving, add the remaining ingredients, season to taste with sea salt and freshly ground black pepper and toss to combine. Serve immediately in lettuce leaf cups.
See details
10 BEST GRILLED FISH MARINADE RECIPES | YUMMLY
Dec 26, 2021 · Kalyn's Used-to-Be Famous Recipe for Lake Powell Fish Marinade (Grilled Mahi Mahi) Kalyn's Kitchen garlic puree, peanut oil, seasoning, liquid smoke, seafood seasoning and 6 more Thai Stuffed Chicken with Cilantro, Ginger and Almond Marinade KatieCavuto41412
From yummly.com
From yummly.com
See details
5 MOUTHWATERING MARINADES FOR FISH | THE BETTER FISH ...
How To Do It: Mix together 1/2 cup maple syrup and 4 tablespoons whole grain mustard and syrup. Adjust each ingredient to find a balance that suits your palate, then spread over the fish. Leave for 5 minutes or cook immediately. Finish with fresh herbs such as chopped dill or cilantro.
From thebetterfish.com
From thebetterfish.com
See details
10 BEST WHITE FISH MARINADE RECIPES | YUMMLY
From yummly.com
See details
SEAFOOD MARINADES RECIPES - GLOBAL SEAFOODS NORTH AMERICA
Mar 29, 2020 · Ingredients: 1/4 cup of olive oil Juice and zest from one lemon Four tablespoons of fresh chopped herbs of your choice. Two cloves of garlic, minced Salt and pepper to taste
From globalseafoods.com
From globalseafoods.com
See details
MARINADE RECIPES | ALLRECIPES
Mojo Grilling Marinade. Rating: 4.61 stars. 105. This mojo marinade is delicious for use with meats and fish before grilling. It's a great marinade for grilled flank steak, whole pork loins, and on whole rotisserie chickens! Meat and chicken should be marinated overnight, fish only needs one hour. By Deb Blagg.
From allrecipes.com
From allrecipes.com
See details
MARINATED GRILLED FISH | RECIPES FROM GUIDE OUTDOORS
Jun 12, 2018 · Remove fish from marinade and pat dry to avoid flare-ups from marinade while grilling. On a hot, well-lubricated grill, brown fish on one side, about 5 minutes, depending on the size of the fish. While cooking fish, place vegetables on grill and brown evenly. Vegetables should have grill marks, but should still be firm.
From guide.sportsmansguide.com
From guide.sportsmansguide.com
See details
GRILLED FISH WITH GARLIC MARINADE RECIPE | EATINGWELL
Drain fish, discarding marinade. Grill fish on the greased rack of an uncovered grill directly over medium coals for 8 to 12 minutes or until fish flakes easily with a fork, gently turning once halfway through grilling time. If desired, serve fish over arugula. Top with reserved pepper mixture.
From eatingwell.com
From eatingwell.com
See details
MARINATED GRILLED REDFISH - RECIPE | COOKS.COM
Jul 24, 2006 · Place onion and lemon slices over all on fish, add marinade, let set overnight in refrigerator. When ready to cook fish, place on hot barbecue grill SKIN SIDE DOWN! Make sauce to baste fish while cooking. SAUCE: 1/2 tbsp. cooking oil. 1 block butter. Juice from 1/2 lemon. 1/4 tsp. sweet basil. 1/4 tsp. chopped parsley.
From cooks.com
From cooks.com
See details
MARINATED & GRILLED COBIA RECIPE | EPICURIOUS.COM
Oct 01, 2015 · Cut fillets into serving size pieces, and place in a bowl. Combine olive oil and lemon juice. Add all remaining spices to oil and lemon juice, and mix. Pour mixture over fish steaks. Marinate for ...
From epicurious.com
From epicurious.com
See details
TOP 28 GRILLED FISH RECIPES - THE SPRUCE EATS
Apr 01, 2020 · Soy Halibut Steaks. Regarding BBQ Inc. This is the perfect halibut recipe for an Asian-inspired meal. Try doubling up the marinade and reserve half for pouring over the fish and some rice; the combination of butter, soy sauce, brown sugar, lemon juice, and garlic makes for a rich and delicious sauce. 19 of 28.
From thespruceeats.com
From thespruceeats.com
See details
MARINATED GRILLED TROUT RECIPE | MYRECIPES
Global Healthy Favorite Ingredients Holidays and Occasions Quick and Easy Convenience Recipes BBQ and Grilling How Extra Crispy News Close Profile Menu Your Profile Your Profile Account Register Recipe Box this link opens new tab Newsletters...
From my-recipesfile.netlify.app
From my-recipesfile.netlify.app
See details
BEST GRILLED FISH RECIPES TO MAKE FOR DINNER | MARTHA STEWART
Jun 02, 2021 · For the best flavor, start by buying the freshest fish that you can find. If you are not sure, ask at the fish counter what came in that day. Then, select the recipe. Once you are ready to grill, follow these simple tips for grilled fish success. Preheat the grill well and oil the grates before adding the fish.
From marthastewart.com
From marthastewart.com
See details
CITRUS MARINADE FOR FISH RECIPES
Recipe for citrus marinated grilled fish, made with fish marinated in sour orange juice, orange zest, chipotle powder, garlic powder, cumin seeds, and oregano. Fish can also be seared. For the citrus marinade: Toppings and side dish suggestions: Mix the dry spices and seasonings with the sour orange juice and oil.
From tfrecipes.com
From tfrecipes.com
See details
HOW LONG SHOULD YOU MARINATE SALMON BEFORE COOKING ...
Dec 19, 2021 · Marinate the salmon for at least 30 minutes so that is has time to soak up all of the delicious flavor, but not more than 1 hour. Marinating for too long can result in a mushy piece of fish. Marinating for too long can result in a mushy piece of fish.
From brokenbarrelwoodlands.com
From brokenbarrelwoodlands.com
See details
MAHI FISH RECIPE ON GRILL - ALL INFORMATION ABOUT HEALTHY ...
Grilled Mahi Mahi Recipe: How to Make It tip www.tasteofhome.com. Place mahi mahi on an oiled grill rack. Grill, covered, over medium heat or broil 4 in. from the heat for 4-5 minutes on each side or until fish flakes easily with a fork.
From therecipes.info
From therecipes.info
See details
24 BEST GRILL RECIPES - INSANELY GOOD
Feb 22, 2021 · These grill recipes are certified crowd-pleasers, so if you want to impress your friends, you know what to do. 1. Lemongrass Beef Skewers. These lemongrass beef skewers are tender, juicy, and perfectly seasoned. The marinade is made with sugar, lemongrass, ginger, soy sauce, fish sauce, chili garlic sauce, and salt.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
