MAKING HONEY BAKED HAM RECIPES

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HONEYBAKED HAM GLAZE RECIPE COPYCAT | TOP SECRET RECIPES



HoneyBaked Ham Glaze Recipe Copycat | Top Secret Recipes image

By sneaking around to the back of a HoneyBaked Ham store I witnessed the glazing process through an open door. The hams are delivered to each of the 300 HoneyBaked outlets already smoked, but without the glaze. It is only when the ham gets to your local HoneyBaked store that a special machine thin-slices the tender meat in a spiral fashion around the bone. Then, one at a time, each ham is then coated with the glaze—a blend that is similar to what might be used to make pumpkin pie. This sweet coating is then caramelized with a blowtorch by hand until the glaze bubbles and melts, turning golden brown. If needed, more of the coating is added to the HoneyBaked Glazed Ham, and the blowtorch is fired up until the glaze is just right. It's this careful process that turns the same size ham that costs 20 dollars in a supermarket into one that customers gladly shell out 3 to 4 times as much to share during the holiday season.For this HoneyBaked Ham glaze copycat recipe, we will re-create the glaze that you can apply to a smoked/cooked bone-in ham of your choice. Look for a ham that is pre-sliced. Otherwise you'll have to slice it yourself with a sharp knife, then the glaze will be applied. To get the coating just right you must use a blowtorch. Get the kind that is used for creme brulee from almost any kitchen supply store. They're usually pretty cheap. And don't worry—I didn't leave out an ingredient. No honey is necessary to re-create this flavorful glaze. Now, what's for dessert? Source: Even More Top Secret Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 30 minutes0S

Prep Time 15 minutes0S

Cook Time 15 minutes0S

Nutrition Facts : Calories 125 calories

BAKED PEARS WITH WALNUTS AND HONEY - SKINNYTASTE



Baked Pears with Walnuts and Honey - Skinnytaste image

Baked Pears with just (4) Ingredients! This EASY dish made with honey, walnuts and cinnamon is perfect for breakfast or dessert!

Provided by Gina

Categories     Breakfast    Brunch    Dessert

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 5

2 large ripe pears
1/4 tsp ground cinnamon
2 tsp honey
1/4 cup crushed walnuts
optional yogurt or frozen yogurt

Steps:

  • Preheat the oven to 350F.
  • Cut the pears in half and place on a baking sheet (I cut a sliver off the other end so they sat upright).
  • Using a measuring spoon or melon baller, scoop out the seeds.
  • Sprinkle with cinnamon, top with walnuts and drizzle 1/2 teaspoon honey over each one.
  • Bake in the oven 30 minutes. Remove, let cool and enjoy!

Nutrition Facts : ServingSize 1 /2 pear, Calories 110.5 kcal, CarbohydrateContent 17 g, ProteinContent 1.5 g, FatContent 5 g, FiberContent 3 g, SugarContent 12 g

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Apr 17, 2020 · That Honey baked Ham in the fridge has been picked over. Do you just throw the ham hock away in the trash? Do. Not. Do. That! Don’t waste an ounce of that $65 ham. There is still plenty of delicious and edible meat on the butt of that hambone. This is a great way to use up the last of the ham. Time to make Honey Baked ham and vegetable soup.
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See details


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Dec 16, 2021 · Recipes. Honey-Baked Salmon. Dec. 16, 2021, ... Instead of the cherished glazed ham, I'm making a delicious salmon covered in a sweet and slightly smoky glaze. This glazed, slow …
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Oct 22, 2021 · Baked Ham with Brown Sugar Glaze made with orange juice, honey, and spices is the PERFECT sweet and savory holiday dinner, and bakes in only 90 minutes! You can always find a bone-in ham on a holiday table, and it’s the perfect thing to use the next day for Slow Cooker Ham …
From dinnerthendessert.com
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