MAKING BROWNIES FROM SCRATCH RECIPES

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BROOKE'S BEST BOMBSHELL BROWNIES RECIPE | ALLRECIPES



Brooke's Best Bombshell Brownies Recipe | Allrecipes image

These brownies are the bomb! I've found the perfect combination of ingredients to make the fudgiest brownies yet... Enjoy!

Provided by BROOKE

Categories     Chocolate Brownies

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 24 servings

Number Of Ingredients 8

1 cup butter, melted
3 cups white sugar
1 tablespoon vanilla extract
4 eggs
1 ½ cups all-purpose flour
1 cup unsweetened cocoa powder
1 teaspoon salt
1 cup semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 baking dish.
  • Combine the melted butter, sugar, and vanilla in a large bowl. Beat in the eggs, one at a time, mixing well after each, until thoroughly blended.
  • Sift the flour, cocoa powder, and salt in a bowl. Gradually stir flour mixture into the egg mixture until blended. Stir in the chocolate morsels. Spread the batter evenly into the prepared baking dish.
  • Bake in preheated oven until an inserted toothpick comes out clean, 35 to 40 minutes. Remove, and cool pan on wire rack before cutting.

Nutrition Facts : Calories 248.2 calories, CarbohydrateContent 37.5 g, CholesterolContent 51.3 mg, FatContent 11.2 g, FiberContent 1.8 g, ProteinContent 2.9 g, SaturatedFatContent 6.7 g, SodiumContent 164.8 mg, SugarContent 29 g

CHEWIEST BROWNIES RECIPE | ALLRECIPES



Chewiest Brownies Recipe | Allrecipes image

Rich chocolate chewy brownies, not cakey at all!

Provided by Allrecipes Member

Categories     Chocolate Brownies

Yield 1 -9x13 inch pan

Number Of Ingredients 8

1 cup unsweetened cocoa powder
½ cup melted butter
2 cups white sugar
2 eggs
¼ teaspoon salt
1 cup all-purpose flour
2 teaspoons vanilla extract
⅓ cup confectioners' sugar for decoration

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Line one 9x13 inch pan with greased parchment paper.
  • Combine the cocoa, melted butter, sugar, eggs, salt , flour and vanilla. Mix until well combined. It should be very thick and sticky.
  • Spread mixture into the prepared pan. Bake at 300 degrees F (150 degrees C) for 30 minutes. Cool completely before cutting into squares.

Nutrition Facts : Calories 139.1 calories, CarbohydrateContent 24.3 g, CholesterolContent 25.7 mg, FatContent 4.8 g, FiberContent 1.3 g, ProteinContent 1.8 g, SaturatedFatContent 2.9 g, SodiumContent 58.2 mg, SugarContent 18.4 g

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BROOKE'S BEST BOMBSHELL BROWNIES RECIPE | ALLRECIPES
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Calories 248.2 calories per serving
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