MAI TAI INGREDIENTS UK RECIPES
MAI TAI RECIPE | BON APPéTIT
At its core a Mai Tai is meant to showcase great rum. In this recipe, we use a combination of white and aged or dark rums for the best of both worlds.
Provided by Rachel Gurjar
Yield Makes 1
Number Of Ingredients 8
Steps:
- Combine both rums, lime juice, curaçao, orgeat, simple syrup, and reserved lime half in a cocktail shaker. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds. Strain into a glass filled to the brim with crushed ice. Garnish with lime wedge and mint sprig.
CLASSIC MIMOSA RECIPE - HOW TO MAKE AN EASY MIMOSA
Nothing kicks off brunch quite like a mimosa. This easy recipe has the perfect balance of juice to bubbles.
Provided by Lena Abraham
Categories vegetarian baby shower bridal shower brunch Easter Mother's Day cocktail
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 6 servings
Number Of Ingredients 3
Steps:
- Divide juice between 6 champagne flutes (2 ounces each), then top each with champagne. Garnish each with a slice of orange if desired.
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