MACARONI AND CHEESE WITH EVAPORATED MILK RECIPES

MACARONI CHEESE RECIPES - BBC GOOD FOOD

Macaroni cheese recipes - BBC Good Food image

Discover our best ever mac 'n' cheese recipes. Enjoy a classic, creamy pasta bake or add a twist with bacon, beer, crab or cauliflower.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

POTLUCK MACARONI AND CHEESE RECIPE: HOW TO MAKE IT

Potluck Macaroni and Cheese Recipe: How to Make It image

You'll always have a winner at the potluck when you bring macaroni and cheese. Here's an extra-rich, creamy version for the slow cooker. —Jennifer Blondek, Chicopee, Massachusetts

Provided by Taste of Home

Categories Side Dishes

Total Time 02 hours 25 minutes

Prep Time 25 minutes

Cook Time 02 hours 00 minutes

Yield 16 servings.

Number Of Ingredients 8

Ingredients

3 cups uncooked elbow macaroni
1 package (16 ounces) Velveeta, cubed
2 cups shredded Mexican cheese blend
2 cups shredded white cheddar cheese
1-3/4 cups whole milk
1 can (12 ounces) evaporated milk
3/4 cup butter, melted
3 large eggs, lightly beaten

Steps:

Cook macaroni according to package directions for al dente; drain. Transfer to a greased 5-qt. slow cooker. Stir in remaining ingredients., Cook, covered, on low 2 to 2-1/2 hours or until a thermometer reads at least 160°, stirring once.

Nutrition Facts : Calories 388 calories, FatContent 28g fat (17g saturated fat), CholesterolContent 122mg cholesterol, SodiumContent 652mg sodium, CarbohydrateContent 16g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 17g protein.

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SLOW-COOKER MAC AND CHEESE RECIPE: HOW TO MAKE IT

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