LUCUS CANDY RECIPE

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LUCAS CANDY RECIPE -

Good hispanic heritage candy for all who enjoy. (PS to make it taste like mango, put 1 tsp of mago juice in there and mix it)

Total Time 6 minutes

Prep Time 5 minutes

Cook Time 1 minutes

Yield 1 serving(s)

Number Of Ingredients 4

1/2-1 teaspoon salt
1 teaspoon chili
1/2-1 teaspoon sugar
1 -2 teaspoon lemon juice

Steps:

  • Mix together ingredients. ( Do Not Dissolve ).
  • Make into paste.
  • Spread on cookie sheet.
  • Bake in oven 30 secs or 1 min at about 350 degrees, once it's hard, chop it up into little pieces.
  • Store it somewhere and let it cool down.
  • Mix it up and make smooth every minute.
  • Once smooth enough, enjoy! (P.S it cant be too flaky; it's bad for your throat.).

Nutrition Facts : Calories 15.2, FatContent 0.3, SaturatedFatContent 0.1, CholesterolContent 0.9, SodiumContent 1190.7, CarbohydrateContent 3.1, FiberContent 0.2, SugarContent 2.3, ProteinContent 0.3

CHOCOLATE PRETZELS RECIPE | ALLRECIPES



Chocolate Pretzels Recipe | Allrecipes image

These are unlike any chocolate pretzel I have ever had before! My aunt gave me the recipe and they are wonderful.

Provided by Mel

Categories     Desserts    Chocolate Dessert Recipes    Milk Chocolate

Total Time 12 minutes

Prep Time 10 minutes

Cook Time 2 minutes

Yield 2 dozen

Number Of Ingredients 3

24 circular pretzels
24 milk chocolate candy kisses
1 (1.69 ounce) package mini candy-coated chocolates

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place pretzels on baking sheets. Unwrap candy kisses and place one in the center of each pretzel.
  • Place in preheated oven 1 to 2 minutes, until kisses melt. Remove from oven and place one candy-coated chocolate in the center of each pretzel. Chill in refrigerator until set.

Nutrition Facts : Calories 61.6 calories, CarbohydrateContent 9.7 g, CholesterolContent 1.3 mg, FatContent 1.9 g, FiberContent 0.5 g, ProteinContent 1.2 g, SaturatedFatContent 1.1 g, SodiumContent 70.1 mg, SugarContent 1.5 g

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