LOW CALORIE OLD FASHION TEA CAKES RECIPE - FOOD.COM
These tea cakes are make with xylitol sugar substitute and butter to cut down on calories but not on taste. Very, very good.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 16 cookies, 15-16 serving(s)
Number Of Ingredients 8
Steps:
- Beat butter until soft. Gradually add the xylitol and beat well.
- Add the eggs and baking soda and flavoring.
- Gradually add flour and cream alternating. Beat until smooth.
- Refrigerate over night.
- Cut into 3 1/2 inch circles. Place on cookie sheet. Roll dough into 1/4 inch. Bake for 11-15 minutes or until lightly colored or darker your preference.
Nutrition Facts : Calories 172.6, FatContent 9.8, SaturatedFatContent 5.9, CholesterolContent 45.7, SodiumContent 85.6, CarbohydrateContent 17.7, FiberContent 0.6, SugarContent 0.1, ProteinContent 3.2
LOW-CALORIE SPICED TEA MIX - 500,000+ RECIPES, MEAL ...
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Total Time 15 minutes
Prep Time 15 minutes
Yield 72
Number Of Ingredients 5
Steps:
- "1. Combine all ingredients, stirring until blended. Store mixture in an airtight container. 2. For each serving, place 1 teaspoon mix in a cup. Add 1 cup hot water, stirring well. Serve hot. Food Exchange Per Serving: FREE; CAL: 1; CAR: TR; PRO: TR; FAT: TR; SOD: 1 MG; Source: All New Cookbook For Diabetics And Their Families. Brought To You And Yours Via Nancy OBrion And Her Meal Master Typed for you and yours via her nieghbor Sophia Robinson; age 12 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip"
Nutrition Facts : Calories 4 calories, FatContent 0.00561354166666667 g, CarbohydrateContent 0.898396458333333 g, CholesterolContent 0 mg, FiberContent 0.120037496805191 g, ProteinContent 0.00951708333333334 g, SaturatedFatContent 0.00154054166666667 g, ServingSize 1 1 Sweet one (1g), SodiumContent 0.0571041666666667 mg, SugarContent 0.778358961528142 g, TransFatContent 0.00214447916666667 g
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