LEEK AND POTATO SOUP RECIPES
LEEK POTATO SOUP RECIPE | ALTON BROWN | FOOD NETWORK
Alton Brown's Leek Potato Soup, or vichyssoise, is equally delicious hot or cold, from Good Eats on Food Network.
Provided by Alton Brown
Categories appetizer
Total Time 1 hours 40 minutes
Prep Time 25 minutes
Cook Time 1 hours 15 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Chop the leeks into small pieces.
- In a 6-quart saucepan over medium heat, melt the butter. Add the leeks and a heavy pinch of salt and sweat for 5 minutes. Decrease the heat to medium-low and cook until the leeks are tender, approximately 25 minutes, stirring occasionally.
- Add the potatoes and the vegetable broth, increase the heat to medium-high, and bring to a boil. Reduce the heat to low, cover, and gently simmer until the potatoes are soft, approximately 45 minutes.
- Turn off the heat and puree the mixture with an immersion blender until smooth. Stir in the heavy cream, buttermilk, and white pepper. Taste and adjust seasoning if desired. Sprinkle with chives and serve immediately, or chill and serve cold.
POTATO LEEK SOUP RECIPE | ROBERT IRVINE | FOOD NETWORK
This creamy soup gets its luscious texture not just from heavy cream but also from the starchy potatoes. Russet (also known as Idaho) potatoes have a soft, dry white flesh that becomes velvety smooth when pureed. Tons of flavor comes from the leeks. They can often have grit between their layers and should be washed thoroughly before adding to the recipe: Brush away any dirt on the outside, then slice the white parts and transfer to a large bowl of cold water. Swirl the leeks around to release any residual dirt, then drain and repeat with more water until completely clean. Wash and use the green ends to flavor chicken or vegetable stock.
Provided by Robert Irvine : Food Network
Categories main-dish
Total Time 1 hours 10 minutes
Prep Time 20 minutes
Cook Time 50 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Put the chicken stock, potatoes, leeks, celery, bay leaf and thyme in a large pot and sprinkle with salt and pepper. Boil until the potatoes are soft, 15 to 20 minutes.
- Remove the bay leaf. Using an immersion blender (or in batches in a blender or food processor), blend the soup until smooth. Pour the soup into a medium pot; add the cream and simmer until the soup has thickened, about 20 minutes.
More about "leek and potato soup recipes"
LEEK POTATO SOUP RECIPE | ALTON BROWN | FOOD NETWORK
Alton Brown's Leek Potato Soup, or vichyssoise, is equally delicious hot or cold, from Good Eats on Food Network.
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 40 minutes
Category appetizer
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 40 minutes
Category appetizer
- Turn off the heat and puree the mixture with an immersion blender until smooth. Stir in the heavy cream, buttermilk, and white pepper. Taste and adjust seasoning if desired. Sprinkle with chives and serve immediately, or chill and serve cold.
See details
LEEK, BACON & POTATO SOUP RECIPE - BBC GOOD FOOD
This soup keeps well in the fridge and is easy to freeze
From bbcgoodfood.com
Total Time 1 hours
Category Lunch, Soup
Cuisine British
Calories 175 calories per serving
From bbcgoodfood.com
Total Time 1 hours
Category Lunch, Soup
Cuisine British
Calories 175 calories per serving
- Pour in the stock, season well and bring to the boil. Cover and simmer for 20 mins until the vegetables are soft. Leave to cool for a few mins, then blend in a food processor in batches until smooth. Return to the pan, pour in the cream and stir well. Taste and season if necessary. Serve scattered with tasty crisp bacon and eat with toasted or warm crusty bread on the side.
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LEEK AND POTATO SOUP RECIPE | DELICIOUS. MAGAZINE
Make a big pot of this winter classic – leek and potato soup. Freeze half and enjoy the rest on another chilly day. You could even add in a few extra spices and some pan-fried chicken breast next time to transform this into a hearty dinner. Want something a little more indulgent? How about adding blue cheese to your soup, like in this potato, leek and stilton soup recipe.
From deliciousmagazine.co.uk
Total Time 50 minutes
Cuisine British recipes
Calories 140kcals per serving
From deliciousmagazine.co.uk
Total Time 50 minutes
Cuisine British recipes
Calories 140kcals per serving
- Add the stock with the dijon mustard, bring to the boil, then turn down the heat to low and simmer for 15 minutes more until the veg are tender. Taste and season with salt and pepper. Serve half the soup spooned into warm bowls, sprinkled with the chives and freshly ground black pepper, with crusty bread to dip in. Freeze the rest of the soup.
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POTATO AND LEEK SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME
Full of veggies and smoky bacon, with just a little tanginess from sour cream, bowls of this comforting soup taste just as terrific with sandwiches as they do with crackers. —Melanie Wooden, Reno, Nevada
From tasteofhome.com
Reviews 4.5
Total Time 08 hours 20 minutes
Category Dinner, Lunch
Calories 209 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 08 hours 20 minutes
Category Dinner, Lunch
Calories 209 calories per serving
- Combine the first 11 ingredients in a 4- or 5-qt. slow cooker. Cover and cook on low until vegetables are tender, 8-10 hours., Before serving, combine sour cream with 1 cup soup; return all to the slow cooker. Stir in bacon and discard bay leaf.
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IRISH POTATO AND LEEK SOUP RECIPE - FOOD.COM
Make and share this Irish Potato and Leek Soup recipe from Food.com.
From food.com
Reviews 4.5
Total Time 1 hours
Calories 403.1 per serving
From food.com
Reviews 4.5
Total Time 1 hours
Calories 403.1 per serving
- Serve with warm bread.
See details
LEEK AND POTATO SOUP RECIPE - DELICIOUS. MAGAZINE
Make a big pot of this winter classic – leek and potato soup. Freeze half and enjoy the rest on another chilly day. You could even add in a few extra spices and some pan-fried chicken breast next time to transform this into a hearty dinner. Want something a little more indulgent? How about adding blue cheese to your soup, like in this potato, leek and stilton soup recipe.
From deliciousmagazine.co.uk
Total Time 50 minutes
Cuisine British recipes
Calories 140kcals per serving
From deliciousmagazine.co.uk
Total Time 50 minutes
Cuisine British recipes
Calories 140kcals per serving
- Add the stock with the dijon mustard, bring to the boil, then turn down the heat to low and simmer for 15 minutes more until the veg are tender. Taste and season with salt and pepper. Serve half the soup spooned into warm bowls, sprinkled with the chives and freshly ground black pepper, with crusty bread to dip in. Freeze the rest of the soup.
See details
POTATO AND LEEK SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME
Full of veggies and smoky bacon, with just a little tanginess from sour cream, bowls of this comforting soup taste just as terrific with sandwiches as they do with crackers. —Melanie Wooden, Reno, Nevada
From tasteofhome.com
Reviews 4.5
Total Time 08 hours 20 minutes
Category Dinner, Lunch
Calories 209 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 08 hours 20 minutes
Category Dinner, Lunch
Calories 209 calories per serving
- Combine the first 11 ingredients in a 4- or 5-qt. slow cooker. Cover and cook on low until vegetables are tender, 8-10 hours., Before serving, combine sour cream with 1 cup soup; return all to the slow cooker. Stir in bacon and discard bay leaf.
See details
IRISH POTATO AND LEEK SOUP RECIPE - FOOD.COM
Make and share this Irish Potato and Leek Soup recipe from Food.com.
From food.com
Reviews 4.5
Total Time 1 hours
Calories 403.1 per serving
From food.com
Reviews 4.5
Total Time 1 hours
Calories 403.1 per serving
- Serve with warm bread.
See details
CREAMY POTATO LEEK SOUP RECIPE - FOOD.COM
The idea for the recipe came from a soup I had at Biltmore Estate in Asheville, NC. It is easy to prepare, but tastes gourmet!
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 386.2 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 386.2 per serving
- A snap to make, but tastes gourmet!
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POTATO LEEK SOUP - ONCE UPON A CHEF
A French classic, this creamy potato leek soup is quick, easy, and comforting. Potato leek soup, or potage parmentier, is a French classic.It’s one of the first dishes I learned to make in culinary school, right after a proper omelet, because it’s an essential base soup …
From onceuponachef.com
From onceuponachef.com
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POTATO LEEK SOUP | ALLRECIPES
This classic potato leek soup is hearty, easy to make, and full of flavor. Made with Yukon potatoes for a creamier texture. Serve with crusty bread and salad to create a perfect meal that …
From allrecipes.com
From allrecipes.com
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POTATO LEEK SOUP RECIPE | MARTHA STEWART
Heat olive oil and butter in a medium stockpot. Add celery, leeks, shallots, and garlic; cook on medium-low heat until very soft, about 45 minutes, stirring …
From marthastewart.com
From marthastewart.com
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LEEK & POTATO SOUP RECIPE - EATINGWELL
I get that this is a low calorie soup, but it needed a little more flavor. I cut up and fried 4 pieces of bacon in the soup pot, removed the bacon and drained on a paper towel and then removed all but a …
From eatingwell.com
From eatingwell.com
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LEEK AND POTATO SOUP - RECIPETIN EATS
Mar 11, 2020 · Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour. It’s simple to make, cosy and comforting yet also luxurious and elegant. I love how this Leek Soup …
From recipetineats.com
From recipetineats.com
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THE BEST POTATO-LEEK SOUP RECIPE - SERIOUS EATS
Jan 07, 2015 · Potato-Leek Soup, v1.0: the Full Effort . Even at its most difficult, potato-leek soup is pretty darn easy to make. It requires only a few ingredients—leeks, butter, potatoes, …
From seriouseats.com
From seriouseats.com
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VEGAN POTATO-LEEK SOUP RECIPE - EATINGWELL
This rustic vegan potato-leek soup proves you don't need cream to make a hearty soup. The recipe calls for two types of potato--red potatoes, which hold their shape and add color to the soup, and russet potatoes, which break down slightly when cooked, adding texture and body to the soup. And not only is this comforting soup …
From eatingwell.com
From eatingwell.com
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10 BEST HEALTHY LEEK SOUP RECIPES - YUMMLY
Apr 05, 2022 · leek, water, large potato, black pepper, vegetable stock, salt and 1 more Broccoli, Potato, & Leek Soup Fervent Foodie leeks, apple cider vinegar, garlic, coconut oil, baby potatoes and …
From yummly.com
From yummly.com
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CREAMY VEGAN POTATO LEEK SOUP (EASY + HEALTHY) - THE ...
Best Potato Leek Soup Ingredients. Here are notes about each ingredient, including ideas for variations and substitutions. Potatoes – My favorite potatoes for this soup are Yukon gold potatoes, but russet potatoes work too. Feel free to peel your potatoes, especially if you want an ultra-creamy soup.
From simple-veganista.com
From simple-veganista.com
See details
THE BEST POTATO-LEEK SOUP RECIPE - SERIOUS EATS
Jan 07, 2015 · Potato-Leek Soup, v1.0: the Full Effort . Even at its most difficult, potato-leek soup is pretty darn easy to make. It requires only a few ingredients—leeks, butter, potatoes, …
From seriouseats.com
From seriouseats.com
See details
VEGAN POTATO-LEEK SOUP RECIPE - EATINGWELL
This rustic vegan potato-leek soup proves you don't need cream to make a hearty soup. The recipe calls for two types of potato--red potatoes, which hold their shape and add color to the soup, and russet potatoes, which break down slightly when cooked, adding texture and body to the soup. And not only is this comforting soup …
From eatingwell.com
From eatingwell.com
See details
10 BEST HEALTHY LEEK SOUP RECIPES - YUMMLY
Apr 05, 2022 · leek, water, large potato, black pepper, vegetable stock, salt and 1 more Broccoli, Potato, & Leek Soup Fervent Foodie leeks, apple cider vinegar, garlic, coconut oil, baby potatoes and …
From yummly.com
From yummly.com
See details
CREAMY VEGAN POTATO LEEK SOUP (EASY - THE SIMPLE VEGAN…
Best Potato Leek Soup Ingredients. Here are notes about each ingredient, including ideas for variations and substitutions. Potatoes – My favorite potatoes for this soup are Yukon gold potatoes, but russet potatoes work too. Feel free to peel your potatoes, especially if you want an ultra-creamy soup.
From simple-veganista.com
From simple-veganista.com
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INSTANT POT POTATO LEEK SOUP - SIMPLY HAPPY FOODIE
Oct 07, 2017 · Instant Pot Potato Leek Soup is a classic, simple, delicately flavored soup. My family has enjoyed my Grandpa’s Potato Leek Soup recipe for years. Now I’m sharing it with you! Enjoy this delicious creamy, but light, pressure cooker Potato Leek Soup …
From simplyhappyfoodie.com
From simplyhappyfoodie.com
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SOUP MAKER LEEK AND POTATO SOUP - LIANA'S KITCHEN
Nov 20, 2021 · Leek and potato soup is a really popular choice, it is one of the most searched for soup recipes in the UK. It requires very few ingredients to create a really delicious tasting soup. British …
From lianaskitchen.co.uk
From lianaskitchen.co.uk
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SOUP MAKER RECIPE - LEEK AND POTATO SOUP - COTSWOLD LIFESTY…
Soup maker recipe – Leek and Potato Soup Reading Time: 3 minutes Around a year ago I bought a soup maker, for the first month or so, it was the best thing since sliced bread and I used it all the …
From lifecanbetoff.co.uk
From lifecanbetoff.co.uk
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