LATTE FLAVORINGS RECIPES

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FLAVORED LATTE RECIPE | ALLRECIPES



Flavored Latte Recipe | Allrecipes image

Use this basic recipe to make your favorite flavored latte with a home espresso machine.

Provided by Mackenzie

Categories     Breakfast and Brunch    Drinks

Total Time 5 minutes

Prep Time 4 minutes

Cook Time 1 minutes

Yield 1 serving

Number Of Ingredients 3

1?¼ cups 2% milk
2 tablespoons any flavor of flavored syrup
1 (1.5 fluid ounce) jigger brewed espresso

Steps:

  • Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the flavored syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Spoon foam over the top.

Nutrition Facts : Calories 261.4 calories, CarbohydrateContent 41.3 g, CholesterolContent 24.4 mg, FatContent 6.1 g, ProteinContent 10.1 g, SaturatedFatContent 3.9 g, SodiumContent 141.9 mg, SugarContent 33.1 g

EASY LATTE RECIPE: HOW TO MAKE IT



Easy Latte Recipe: How to Make It image

A latte has the same ingredients as a cappuccino, but is topped with just a thin layer of foamy milk. This recipe results in a creamy coffee concoction as pleasing as any you'd find at a coffeehouse.—Taste of Home Test Kitchen

Provided by Taste of Home

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 serving.

Number Of Ingredients 2

1/2 cup milk
1/3 cup hot brewed Easy Espresso

Steps:

  • Place milk in a 1-cup microwave-safe measuring cup. Microwave, uncovered, on high for 1 minute or until milk is hot and small bubbles form around edge of cup., Place a metal whisk in cup; whisk vigorously by holding whisk handle loosely between palms and quickly rubbing hands back and forth. Remove foam to a small measuring cup as it forms. Continue whisking until foam measures 1/8 to 1/4 cup; set aside., Pour Easy Espresso into a cup; pour in remaining hot milk. Spoon foam over top and serve immediately.

Nutrition Facts : Calories 76 calories, FatContent 4g fat (3g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 61mg sodium, CarbohydrateContent 6g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 4g protein.

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