LASAGNA WHITE SAUCE RECIPES

WHITE SAUCE LASAGNA RECIPE: HOW TO MAKE IT - TASTE OF HOME

White Sauce Lasagna Recipe: How to Make It - Taste of Home image

I love to cook—and I love this recipe! Its one-of-a-kind taste is a delicious change of pace from "regular" lasagna.—James Hospodka, Omaha, Nebraska

Provided by Taste of Home

Categories Dinner

Total Time 55 minutes

Prep Time 25 minutes

Cook Time 30 minutes

Yield 16 servings.

Number Of Ingredients 18

Ingredients

1 pound ground beef
1 cup finely chopped celery
1 cup finely chopped onion
1 garlic clove, minced
1 cup half-and-half cream
3 ounces cream cheese, cubed
2 teaspoons dried basil
1 teaspoon dried oregano
1/2 teaspoon Italian seasoning
1/2 teaspoon salt
1/2 teaspoon pepper
2 cups shredded cheddar cheese
7 ounces shredded Gouda cheese
2 cups 4% cottage cheese
1 large egg, lightly beaten
8 ounces lasagna noodles, cooked and drained
12 ounces sliced or 3 cups shredded part-skim mozzarella cheese
Minced fresh parsley

Steps:

In a large skillet, cook the beef, celery and onion over medium heat until meat is no longer pink. Add garlic. Cook for 1 minute or until garlic is tender; drain. Stir in the cream, cream cheese, basil, oregano, Italian seasoning, salt and pepper; cook and stir over low heat until blended. , Gradually add cheddar and Gouda cheeses, stirring until cheese is melted; remove from heat. Combine cottage cheese and egg; set aside. , Layer half of the lasagna noodles in a greased 13x9-in. baking dish. Top with half of the meat sauce, half of the cottage cheese mixture and half of the mozzarella cheese. Repeat layers with remaining ingredients. , Bake at 375°, uncovered, for 30-35 minutes. Sprinkle with parsley. Let stand for 10 minutes before serving.

Nutrition Facts : Calories 329 calories, FatContent 19g fat (12g saturated fat), CholesterolContent 87mg cholesterol, SodiumContent 526mg sodium, CarbohydrateContent 15g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 24g protein.

LASAGNA WITH WHITE SAUCE RECIPE: HOW TO MAKE IT

Lasagna with White Sauce Recipe: How to Make It image

I'm an old-fashioned country cook and I love preparing simple recipes like this lasagna. White sauce, tomatoes and beef are kitchen staples I normally keep on hand, so it's simple to make this dish on weeknights. —Angie Price, Bradford, Tennessee

Provided by Taste of Home

Categories Dinner

Total Time 01 hours 20 minutes

Prep Time 40 minutes

Cook Time 40 minutes

Yield 12 servings.

Number Of Ingredients 18

Ingredients

1 pound ground beef
1 large onion, chopped
1 can (14-1/2 ounces) diced tomatoes, undrained
2 tablespoons tomato paste
1 teaspoon beef bouillon granules
1-1/2 teaspoons Italian seasoning
1 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon cayenne pepper
WHITE SAUCE:
2 tablespoons butter
3 tablespoons all-purpose flour
1 teaspoon salt
1/4 teaspoon pepper
2 cups 2% milk
1-1/4 cups shredded mozzarella cheese, divided
10 to 12 uncooked lasagna noodles
Minced fresh parsley, optional

Steps:

In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink, breaking it into crumbles; drain. Add the tomatoes, tomato paste, bouillon and seasonings. Cover and cook over medium-low heat 20 minutes, stirring occasionally. , Meanwhile, melt butter in a large saucepan; stir in the flour, salt and pepper until blended. Gradually add milk. Bring to a boil; cook and stir until thickened, about 1 minute. Remove from the heat and stir in half the cheese; set aside. , Pour half the meat sauce into an ungreased 13x9-in. baking dish. Layer with half the lasagna noodles and remaining meat sauce. Top with remaining noodles. Pour white sauce over noodles. Sprinkle with remaining cheese. , Cover and bake at 400° until bubbly and noodles are tender, 40 minutes. If desired, uncover and broil 5-6 inches from heat until lightly browned, about 2 minutes. Sprinkle with parsley as desired.

Nutrition Facts : Calories 232 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 38mg cholesterol, SodiumContent 639mg sodium, CarbohydrateContent 22g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 14g protein.

More about "lasagna white sauce recipes"

WHITE LASAGNA RECIPE: HOW TO MAKE IT - TASTE OF HOME

The flavors of the asparagus, chicken, ham and cheese all blend together so well in this unique main dish. This recipe also provides a creative use for leftover holiday turkey! I like to serve it with garlic bread and a salad.
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Dinner
Cuisine Europe, Italian
Calories 322 calories per serving

Cook noodles according to package directions. Drain. In a large saucepan, melt butter; blend in flour, onion, garlic powder and pepper. Add broth and milk; cook and stir until bubbly and thickened. Stir in 1/2 cup Parmesan cheese. Spread 1/2 cup sauce in the bottom of a greased 13x9-in. baking pan. Stir mushrooms into the remaining sauce. Lay 3 noodles in the pan. Top with asparagus, chicken, mozzarella and about 1 cup sauce. Top with 3 more noodles, the cooked ham and half of the remaining sauce. Cover with remaining noodles and sauce. Sprinkle with the remaining Parmesan cheese. Bake, uncovered, at 350° for 35 minutes or until heated through.

See details

BEST WHITE LASAGNA RECIPE - HOW TO MAKE WHITE LASAGNA

This creamy white lasagna, made extra luxurious from a cheesy béchamel-type sauce called Mornay, is packed with chopped chicken, spinach, and mushrooms.
From delish.com
Total Time 2 hours 50 minutes
Category nut-free, Christmas, winter, comfort food, dinner
Cuisine Comfort Food, Italian

Preheat the oven to 375º. Make filling: Place thawed spinach in a fine-mesh strainer, and press down with a rubber spatula until all almost completely dry. Move spinach to a clean tea towel or layered paper towels, and wring all excess moisture from the spinach until completely dry. In a large nonstick skillet, heat 1 tablespoon of olive oil over medium high heat. Add the mushrooms, tossing in the oil to coat. Cook, stirring occasionally, until starting to turn golden brown, about 5 minutes. Add 1 tablespoon of olive oil, and add the onions, ½ tsp of salt, and a few grinds of black pepper. Cook, tossing with the mushrooms, until the onions begin to soften, about 3 minutes. Add ½ tablespoon of olive oil and garlic, and cook for 1 minute. Add the drained spinach and 1 teaspoon of salt, and stir until the spinach is heated through. Remove from heat and set aside to cool. In a separate bowl combine the ricotta, egg, 1 tablespoon of oregano, 1 tablespoon of rosemary, parsley, salt, and a few grinds of fresh black pepper. Make the Mornay sauce: In a medium saucepan, melt the butter over medium-high heat. Continue to cook until the butter stops bubbling, about 2 minutes. Add the garlic, and swirl the pan, and continue to cook the garlic for 1 minute. Add about half the flour, and whisk to combine, breaking up any lumps. Add the remaining flour and whisk until smooth and bubbling. Cook the roux, whisking constantly, until it turns light brown and begins to smell slightly toasty, about 2 to 3 minutes. While gently whisking with one hand, slowly stream 2 cups of the warmed milk into the roux. Wish thoroughly to ensure no clumps, and stream in remaining milk while whisking. Add the nutmeg, and bring the mixture to a boil over medium heat, whisking frequently to make sure it is not sticking to the bottom of the saucepan. Once the mixture has come to a boil and thickened (about 7 minutes), remove from the heat and whisk in Parmesan until smooth. Add chopped herbs, salt, and season to taste with black pepper. Assemble lasagna: Mix the cooled spinach mixture with the ricotta mixture until evenly combined.In a 13"-x-9" baking dish, assemble the lasagna in the following layers: Start with 1 cup of the Mornay sauce. Spread all over the bottom of the pan, covering completely to the edges. Next, layer 6 no-boil noodles over the sauce, overlapping about ½” where necessary. (The long edge of the noodle should align with the long edge of the pan. If your pan has rounded edges, the firm noodles may not fit as neatly into the pan. To help the fit, and reduce unnecessary overlap, gently snap off a small corner of the noodle that would fit into the corner of the pan.) Next, spread 1½ cups of the ricotta-spinach mixture onto the noodles, covering the noodles completely so that it has the moisture it needs to cook through. Add ⅔ cup of cooked chicken, and finish the layer with ⅔ cup of mozzarella. Repeat the layers twice, starting with the sauce and ending with the ⅔ cup of mozzarella cheese. For the top layer of lasagna, spread 1 cup of sauce on top of the last layer’s mozzarella. Cover with 6 no-boil noodles, and top with 1 cup of mozzarella and ⅓ cup of Parmesan. Lightly grease one side of a large piece of aluminum foil. Wrap the lasagna tightly in two layers of foil, with the greased foil facing the lasagna. Bake for 25 minutes, remove the foil and bake uncovered for an additional 15 minutes. Let cool for 30 minutes before serving.

See details

VEGETABLE LASAGNA WITH WHITE SAUCE | I HEART RECIPES

Oct 15, 2017 · This easy vegetable lasagna is made with a store bought white sauce, spinach, mushrooms, and lot’s of cheese. ... This easy vegetable lasagna recipe is extremely simple to assemble, unlike a lot of other lasagna recipes. There aren’t a ton of ingredients that you’ll be dealing with, which makes this vegetable lasagna …
From iheartrecipes.com

See details

10 BEST VEGETABLE LASAGNA WITH WHITE SAUCE RECIPES - YUMMLY

Feb 02, 2022 · Vegetable Lasagna with White Sauce Recipes 1,355,801 Recipes. Last updated Feb 02, 2022. This search takes into account your taste preferences. 1,355,801 suggested recipes. Vegetable Lasagna with White Sauce Eating Well. no boil lasagna …
From yummly.com

See details

10 BEST WHITE SAUCE LASAGNA RECIPES - YUMMLY

Feb 06, 2022 · Lasagna with White Sauce Copykat Recipes. ground beef, sauce, shredded mozzarella cheese, cayenne pepper and 13 more. White Sauce Pesto Lasagna Reluctant Entertainer. olive oil, garlic cloves, pine nuts, green beans, unsalted butter and 21 more. Bake Hake Loins and Vegetables in White Sauce …
From yummly.com

See details

CHICKEN LASAGNA WITH WHITE SAUCE RECIPE | ALLRECIPES

What a great recipe! Here are the changes I made: I only used 1 can of soup, and I added onion and garlic to the white sauce, along with onion and garlic powder for a flavorful (not too "runny" sauce). Listen, it was 110 outside, yet my entire family enjoyed this wonderful lasagna…
From allrecipes.com

See details

EASY SPINACH LASAGNA WITH WHITE SAUCE RECIPE | ALLRECIPES

Use a ready-made Alfredo sauce to layer with spinach, egg and ricotta, carrots and mushrooms, mozzarella cheese and uncooked lasagna noodles for a creamy, dreamy baked delight.
From allrecipes.com

See details

HOMEMADE CREAMY WHITE SAUCE LASAGNA - AN ITALIAN IN MY KITCH…

Feb 21, 2021 · In a medium baking pan (I used a 12x10 inch / 30 x 25cm) spread a ladle (using a 1/2 cup ladle) of white sauce on the bottom of the pan (keeps the noodles from sticking) then place the lasagna noodles (or strips) on top (I used 4 for every level, 1 noodle break in half length wise to fit the pan if needed), add 1 1/2 to 2 ladles of white sauce …
From anitalianinmykitchen.com

See details

LASAGNA RECIPE WITH WHITE AND RED SAUCE - THE SPRUCE EATS

Mar 10, 2021 · Our red and white sauce lasagna is a flavorful combination of a basic white sauce, rather than ricotta cheese, and a tomato-based sauce with beef and pork that's flavored with …
From thespruceeats.com

See details

VEGETABLE LASAGNA WITH WHITE SAUCE RECIPE - EATINGWELL

This vegetable lasagna with white sauce has a velvety sauce with lots of veggies and plenty of cheesy goodness. The layers of butternut squash give the dish a sweet and creamy flavor and texture. This vegetarian lasagna …
From eatingwell.com

See details

VEGETABLE LASAGNA WITH WHITE SAUCE (OR BECHAMEL SAUCE)

Jan 30, 2021 · Perfect time for comfort food and what can be more comforting than a vegetable lasagna with white sauce and lots of cheese? I have been making lots and lots of different lasagnas over the years: classic with meat or its lighter version with yogurt , meatless recipes…
From whereismyspoon.co

See details

EASY VEGETABLE LASAGNA WITH ALFREDO SAUCE - MIGHTY MRS ...

Aug 11, 2021 · This white-sauce lasagna incorporates jarred alfredo sauce with extra flavoring, traditional ricotta cheese, a layer of mozzarella and a sprinkle of cheddar cheese. I like to use Ragu Roasted Garlic Parmesan alfredo sauce …
From mightymrs.com

See details

AUTHENTIC ITALIAN LASAGNA BOLOGNESE RECIPE - RECIPES FRO…

Feb 15, 2021 · Lasagna with mozzarella is a VARIANT of this classic Lasagna recipe and you can find it mainly in southern Italy, often together with ricotta. The authentic traditional recipe of lasagna Bolognese is made up of three main preparations: fresh egg pasta (Lasagna Noodles), Bolognese Sauce …
From recipesfromitaly.com

See details

WHITE SAUCE PASTA BAKE RECIPES – PASTA.COM

White Sauce Pasta Bake. This pasta bake recipe uses lasagna noodles as the base and combines ham, bacon, and a cheese sauce into a baking dish. The prep work consists of cooking the noodles and …
From pasta.com

See details

WHITE LASAGNA RECIPE (WITH BéCHAMEL, ITALIAN SAUSAGE, AND ...

Aug 29, 2021 · The white sauce used in this lasagna is béchamel.It’s thick and incredibly creamy, although not too rich or heavy. Béchamel is one of the five building-block sauces in French …
From thekitchn.com

See details

26 LASAGNA RECIPES YOUR FAMILY WILL LOVE - THE SPRUCE …

Apr 14, 2021 · If you love a creamy lasagna with loads of delectable white sauce, this is the recipe for you. Traditional Venezuelan lasagna (also called Pasticho) is a deliciously decadent version of lasagna made with tubular pasta, ground beef, tomatoes, dried herbs and plenty of creamy bechamel sauce .
From thespruceeats.com

See details

CLASSIC LASAGNA WITH BECHAMEL SAUCE - MUCH BUTTER

Jun 03, 2021 · Some recipes today do not use this sauce. This recipe without bechamel sauce usually uses marinara sauce and cheese. However, in this recipe, the bechamel sauce must remain because this recipe uses a classic recipe. You can find béchamel sauce or white sauce in various foods, such as lasagna…
From muchbutter.com

See details

SPAGHETTI SQUASH LASAGNA | MINIMALIST BAKER RECIPES

Oct 27, 2015 · this was so delicious – the vegan ricotta is was especially good. will definitely be making that again. i will say that i think it made closer to 12 servings and i had to freeze it because i just …
From minimalistbaker.com

See details

WHITE CHICKEN LASAGNA - SPACESHIPS AND LASER BEAMS

Jan 07, 2022 · Our white chicken lasagna is a delicious spin on classic tomato lasagna. Soft noodles are layered with tender chicken, spinach, and creamy white sauce for a rich and appetizing dish that will satisfy your crew. Our lasagna recipes …
From spaceshipsandlaserbeams.com

See details

BEST LASAGNA - CAFE DELITES

Dec 11, 2019 · White Sauce. This is where things go from yeah, it’s okay TO oh-my-god-this-is-so-good! We don’t use any ricotta cheese in our lasagna. Not because we don’t like ricotta (mmm….could go a Spinach and Ricotta Grilled Cheese right about now), but because white sauce makes it so much more flavourful. Especially her parmesan white sauce.
From cafedelites.com

See details

CLASSIC LASAGNA WITH BéCHAMEL SAUCE (WITHOUT RICOTTA ...

Dec 17, 2020 · Once the béchamel sauce, meat sauce and pasta are prepared, it’s time to start assembling the lasagna! You will need a deep 9″ x 13″ casserole dish for this. If lasagna is filled up to the …
From joyousapron.com

See details

BECHAMEL SAUCE FOR LASAGNA BOLOGNESE RECIPE - MARTHA ST…

Whisk remaining milk into pan; add nutmeg and salt. Cook, stirring with a wooden spoon, making sure to scrape bottom and sides, until sauce is thick and creamy, about 15 minutes; if any lumps form, stir sauce rapidly with a whisk. Season with pepper; remove from heat. Let sauce stand until lukewarm, about 30 minutes, before assembling lasagna.
From marthastewart.com

See details

SPAGHETTI SQUASH LASAGNA | MINIMALIST BAKER RECIPES

Oct 27, 2015 · Flavorful 10-ingredient Spaghetti Squash Lasagna Bake with tofu ricotta and vegan parmesan cheese! A plant-based meal that's perfect for …
From minimalistbaker.com

See details

WHITE CHICKEN LASAGNA - SPACESHIPS AND LASER BEAMS

See details

BEST LASAGNA - CAFE DELITES

Dec 11, 2019 · White Sauce. This is where things go from yeah, it’s okay TO oh-my-god-this-is-so-good! We don’t use any ricotta cheese in our lasagna.Not because we don’t like ricotta (mmm….could go a Spinach and Ricotta Grilled Cheese right about now), but because white sauce makes it so much more flavourful. Especially her parmesan white sauce…
From cafedelites.com

See details

CLASSIC LASAGNA WITH BéCHAMEL SAUCE (WITHOUT RICOTTA ...

See details

BECHAMEL SAUCE FOR LASAGNA BOLOGNESE RECIPE - MARTHA ST…

See details

CLASSIC HOMEMADE LASAGNA RECIPE {5 CHEESES & FROM SCR…

Sep 25, 2017 · There’s definitely a place for lazy day lasagna recipes, but when you want something really special, make from-scratch meat sauce. The key to this sauce is to make it a day in advance …
From tastesoflizzyt.com

See details

KETO ZUCCHINI LASAGNA RECIPE- KETOFOCUS

Rich flavors of pasta sauce, beef and three types of cheese fill the layers of zucchini lasagna noodles. This healthy, hearty casserole is a crowd pleaser and good option to for a weeknight keto dinner. There are many zucchini noodle lasagna recipes …
From ketofocus.com

See details

THE EASIEST LASAGNA RECIPE EVER - COOKING CLASSY

4. Layer to assemble lasagna, spread 1/3 of the marinara sauce into bottom of baking dish. Top with 3 lasagna noodles. 5. Spread 1/2 of the ricotta over the pasta. Top evenly with 1/2 of the mozzarella and 1/2 of the parmesan. Top with another 1/3 of the sauce. 6. Add 3 more lasagna …
From cookingclassy.com

See details

HOW TO MAKE LASAGNA WITH NO-BOIL NOODLES (4 EASY STEPS ...

First Layer: Spread 1 cup or more on the bottom of the baking dish with Bolognese sauce, and spread it evenly. Lay the lasagna sheets over the sauce, breaking pieces, or overlaying if you need to cover the sauce. Second Layer: Next, top the noodles with another heaping ladle of bolognese sauce…
From 2sistersrecipes.com

See details