LAND O LAKES ULTIMATE CHEDDAR CHEESE DIP NUTRITION FACTS RECIPES

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ALL-AMERICAN CHEESE DIP RECIPE | LAND O’LAKES



All-American Cheese Dip Recipe | Land O’Lakes image

This spicy cheese dip is a great easy choice to serve when guests arrive.

Provided by Land O'Lakes

Categories     Dip    American    Spicy    Cheesy    Savory    Cooking    Dip    Appetizer    Cheese    Dairy    Appetizer

Total Time 0 minutes

Prep Time 5 minutes

Yield 1 3/4 cups

Number Of Ingredients 5

10 (3/4-ounce) slices Land O Lakes® Deli American quartered
1/2 cup milk
1 (2-ounce) jar diced pimentos, well-drained
1 (4-ounce) can diced green chiles, well-drained
Tortilla chips

Steps:

  • Combine cheese and all remaining ingredients except tortilla chips in bowl; mix well. Microwave 2-4 minutes, stirring every minute, until cheese is melted.
  • Serve immediately with tortilla chips. Reheat as necessary.

Nutrition Facts : Calories 180 calories, FatContent 14 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 40 milligrams, SodiumContent 840 milligrams, CarbohydrateContent 4 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 9 grams

CHEDDAR & BACON SPINACH DIP RECIPE | LAND O’LAKES



Cheddar & Bacon Spinach Dip Recipe | Land O’Lakes image

Serve this dip with either crispy snack crackers or a variety of crisp vegetable dippers.

Provided by Land O'Lakes

Categories     Dip    Cheddar    Spinach    Bacon    Cheesy    Snack    Dip    Appetizer    Pork    Meat, poultry, and seafood    Vegetable    Cheese    Dairy    Appetizer

Total Time 0 minutes

Prep Time 15 minutes

Yield 5 cups

Number Of Ingredients 14

Dip
1 1/2 cups sour cream
1 cup mayonnaise
1 (1.4-ounce) envelope dry vegetable soup mix
2 cups shredded Cheddar cheese
1 (10-ounce) package frozen chopped spinach, thawed, well-drained
1 (8-ounce) can water chestnuts, drained, chopped
5 slices (1/3 cup) bacon, crisply cooked, crumbled
Shredded Cheddar cheese, if desired
Bacon, crisply cooked, crumbled, if desired
Dippers
Carrots and/or celery, cut into 2-inch pieces
Crackers
Sourdough or rye bread, cubed

Steps:

  • Combine sour cream, mayonnaise and soup mix in bowl; mix well. Stir in 2 cups shredded Cheddar cheese, spinach, water chestnuts and 1/3 cup bacon until well mixed. Cover; refrigerate at least 1 hour.
  • Sprinkle with additional Cheddar cheese and bacon just before serving, if desired. Serve dip with assorted dippers, as desired.

Nutrition Facts : Calories 45 calories, FatContent 4.5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 10 milligrams, SodiumContent 75 milligrams, CarbohydrateContent 1 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams

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