LAND O LAKES DOG FOOD RECIPES

Steps:

• Heat oven to 350°F.
• Combine pumpkin, peanut butter, eggs, melted Butter with Canola Oil, carrot, spinach and apple in large food processor bowl fitted with metal blade. Cover; pulse until vegetables are finely chopped and mixture comes together. Add flour; continue pulsing until dough forms. Stir in oats.
• Roll dough to 1/4-inch thickness on well-floured surface (using whole wheat flour). Cut with 1 1/2-inch cookie cutters. Place on parchment-lined baking sheets. Bake 20-25 minutes or until golden brown. Cool completely. 

Steps:

• Cover 2 baking sheets with waxed paper; set aside. Combine cereal and pretzels in bowl; set aside.
• Place butter, peanut butter and chocolate chips in another bowl. Microwave 45 seconds; stir. Continue microwaving 15-45 seconds or until butter and chocolate are melted. Stir until smooth.
• Pour chocolate mixture immediately over cereal in bowl; stir until well coated. Spread mixture evenly in single layer on prepared baking sheets. Refrigerate 20 minutes to set.
• Break into bite-sized pieces; divide mixture between 2 large resealable plastic food bags. Pour 1/2 cup powdered sugar into each bag; seal bags. Shake bags until mixture is well coated. Place 1/2 cup chocolate pieces in each bag; seal bags. Carefully shake to distribute chocolate pieces.
• Spoon mixture into ice cream cones, if desired. Store mixture in resealable plastic food bags or container with tight-fitting lid in refrigerator for up to 4 weeks.