KRAFT DELUXE MAC AND CHEESE RECIPE
KRAFT'S DELUXE MACARONI AND CHEESE RECIPE -
I found this on a different web site and thought I would bring it here. This really does taste like Kraft's deluxe mac and cheese
Total Time 20 minutes
Prep Time 20 minutes
Yield 4 cups
Number Of Ingredients 6
Steps:
- Bring 8 cups water to a boil in a large sauce pan. Add elbow macaroni to water cook 10 minutes or till tender stirring a few times.
- A,s macaroni boils prepare sauce by combining cheddar cheese, Cheez Whiz and milk in small sauce pan over medium low heat. Stir cheese mixture often so it doesn't burn.
- Add salt when all cheddar cheese has melted and sauce is smooth. Cover pan and set aside until macaroni is ready.
- When macaroni is ready, strain macaroni but do not rinse.
- Combine macaroni and cheese sauce; mix well.
Nutrition Facts : Calories 328.3, FatContent 11.1, SaturatedFatContent 6.6, CholesterolContent 35.4, SodiumContent 759.4, CarbohydrateContent 42.7, FiberContent 1.8, SugarContent 3.6, ProteinContent 13.4
KRAFT DELUXE MACARONI & CHEESE CLONE RECIPE -
This is about as close as you will ever get to the real thing, this recipe goes back to when my son was small, I still make it today and love it just as much, this doesn’t make a whole lot you can double the amounts if desired
Provided by Kittencal
Prep Time [ "5 minutes" ]
Cook Time [ "8 minutes" ]
Yield 4-5 servings
Number Of Ingredients 1
Steps:
- Cook the pasta in boiling water according to package directions; drain but do not rinse, then transfer to a bowl and toss the hot pasta with 2 tablespoons butter. While the pasta is cooking make the cheese sauce. In a small saucepan over the low heat combine the grated cheese with Cheez Whiz, cream or milk and salt; stir until heated and smooth (watching close not to burn). Pour the sauce over the cooked pasta; mix to combine. Serve immediately.
Nutrition Facts : Calories 261 cal
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Calories 240 calories per serving
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The difference between the "deluxe" version of Kraft's Macaroni & Cheese Dinner and the original is the cheese. The deluxe dinner has an envelope of cheese sauce, while the original dinner, introduced to the nation back in 1937, comes with powdered cheese. The original Kraft Macaroni & Cheese Dinner is the most popular packaged dinner product around, and one of the top six best-selling of all dry goods sold in supermarkets—probably because it only takes about 7 minutes to prepare, and a box costs just 70 cents. And who doesn't like macaroni and cheese? But it's the deluxe version—the more expensive version—with its pouch of gooey, yellow cheese sauce, that Kraft reformulated as a reduced-fat product in 1997. The new version boasts 50 percent less fat and 10 percent fewer calories than the deluxe original, and tastes just as good. So here's a simple clone that requires you to get your hands on Cheez Whiz Light, reduced-fat Cheddar cheese, and elbow macaroni. Nutrition Facts Serving size–1 cup Total servings–4 Calories per serving–290 Fat per serving–5g
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Reviews 5.0
Total Time 20 minutes0S
Calories 290 calories per serving
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Reviews 5.0
Total Time 20 minutes0S
Calories 290 calories per serving
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KRAFT'S DELUXE MACARONI AND CHEESE RECIPE -
I found this on a different web site and thought I would bring it here. This really does taste like Kraft's deluxe mac and cheese
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 328.3 per serving
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 328.3 per serving
- Combine macaroni and cheese sauce; mix well.
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TOP SECRET RECIPES | KRAFT LIGHT DELUXE MACARONI AND CHEESE
The difference between the "deluxe" version of Kraft's Macaroni & Cheese Dinner and the original is the cheese. The deluxe dinner has an envelope of cheese sauce, while the original dinner, introduced to the nation back in 1937, comes with powdered cheese. The original Kraft Macaroni & Cheese Dinner is the most popular packaged dinner product around, and one of the top six best-selling of all dry goods sold in supermarkets—probably because it only takes about 7 minutes to prepare, and a box costs just 70 cents. And who doesn't like macaroni and cheese? But it's the deluxe version—the more expensive version—with its pouch of gooey, yellow cheese sauce, that Kraft reformulated as a reduced-fat product in 1997. The new version boasts 50 percent less fat and 10 percent fewer calories than the deluxe original, and tastes just as good. So here's a simple clone that requires you to get your hands on Cheez Whiz Light, reduced-fat Cheddar cheese, and elbow macaroni. Nutrition Facts Serving size–1 cup Total servings–4 Calories per serving–290 Fat per serving–5g
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Reviews 5.0
Total Time 20 minutes0S
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Reviews 5.0
Total Time 20 minutes0S
Calories 290 calories per serving
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Reviews 5.0
Total Time 40 minutes
Calories 318 per serving
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Our six grandchildren, who don't think a meal is complete without macaroni and cheese, love this creamy version featuring cheddar and cottage cheese.—Bertha Johnson, Indianapolis, Indiana
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Reviews 4.4
Total Time 40 minutes
Category Dinner
Calories 255 calories per serving
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Reviews 5
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