KING ARTHUR HAMBURGER BUN PAN RECIPES

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HAMBURGER BUNS (KING ARTHUR FLOUR) RECIPE - FOOD.COM



Hamburger Buns (King Arthur Flour) Recipe - Food.com image

King Arthur Flour recipe for hamburger buns for use with their hamburger bun pan. Can be made with bread maker on dough cycle.

Total Time 2 hours 15 minutes

Prep Time 2 hours

Cook Time 15 minutes

Yield 6 buns, 6 serving(s)

Number Of Ingredients 9

1 cup milk
4 tablespoons unsalted butter
3 cups flour
1 1/2 teaspoons salt
2 tablespoons sugar
2 teaspoons yeast
1 teaspoon dried onion flakes (optional)
1 egg white, beaten with 1 tbsp water
sesame seeds (optional)

Steps:

  • Follow breadmaker instructions on dough or to make by hand go to number 2.
  • Warm milk and butter just until butter starts to melt.
  • Place all ingredients except egg white and sesame seed into mixing bowl. Stir to combine, then knead the dough until smooth and elastic 5 to 10 minutes.
  • Place dough into lightly greased bowl, turning to coat all sides, cover lightly with greased lastic wrap and let dough rise until doubled in size.
  • Turn dough out onto lightly greased surface, divide into 6 pieces. Roll each piece into a ball and place it in the lightly greased pan.
  • Cover the pan and let the dough rise 10 minutes, then press each to flatten the tops. Cover and let rise 1 hour.
  • Just before baking brush egg white/water mixture and sprinkle with seeds.
  • Bake the buns in preheated 375 degree oven for 15 to 20 minutes until golden brown, cool on rack.

Nutrition Facts : Calories 353.5, FatContent 10.1, SaturatedFatContent 5.9, CholesterolContent 26.1, SodiumContent 614.8, CarbohydrateContent 55.5, FiberContent 2.8, SugarContent 4.4, ProteinContent 10.1

HAMBURGER BUNS (KING ARTHUR FLOUR) RECIPE - FOOD.COM



Hamburger Buns (King Arthur Flour) Recipe - Food.com image

King Arthur Flour recipe for hamburger buns for use with their hamburger bun pan. Can be made with bread maker on dough cycle.

Total Time 2 hours 15 minutes

Prep Time 2 hours

Cook Time 15 minutes

Yield 6 buns, 6 serving(s)

Number Of Ingredients 9

1 cup milk
4 tablespoons unsalted butter
3 cups flour
1 1/2 teaspoons salt
2 tablespoons sugar
2 teaspoons yeast
1 teaspoon dried onion flakes (optional)
1 egg white, beaten with 1 tbsp water
sesame seeds (optional)

Steps:

  • Follow breadmaker instructions on dough or to make by hand go to number 2.
  • Warm milk and butter just until butter starts to melt.
  • Place all ingredients except egg white and sesame seed into mixing bowl. Stir to combine, then knead the dough until smooth and elastic 5 to 10 minutes.
  • Place dough into lightly greased bowl, turning to coat all sides, cover lightly with greased lastic wrap and let dough rise until doubled in size.
  • Turn dough out onto lightly greased surface, divide into 6 pieces. Roll each piece into a ball and place it in the lightly greased pan.
  • Cover the pan and let the dough rise 10 minutes, then press each to flatten the tops. Cover and let rise 1 hour.
  • Just before baking brush egg white/water mixture and sprinkle with seeds.
  • Bake the buns in preheated 375 degree oven for 15 to 20 minutes until golden brown, cool on rack.

Nutrition Facts : Calories 353.5, FatContent 10.1, SaturatedFatContent 5.9, CholesterolContent 26.1, SodiumContent 614.8, CarbohydrateContent 55.5, FiberContent 2.8, SugarContent 4.4, ProteinContent 10.1

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From kingarthurbaking.com
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Cover the buns and let them rise until puffy, about 4 hours in a warm place. Twenty minutes before you’re ready to bake, preheat the oven to 375°F. Uncover the buns and brush them with the beaten egg yolk/water mixture. Sprinkle with toppings. Bake the buns for 20 to 25 minutes, until golden brown and a digital thermometer inserted into the ...
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Mar 17, 2021 · Shape the dough into 6 rolls and place in a round pan. Cover the pan loosely with a lightly greased piece of plastic wrap. Let the bread rise for 2 hours. Preheat the oven to 350°F. Bake the bread for 35 minutes, until browned. Slice in half for hamburger buns when it’s cooled. Tags.
From shmealthy.com
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HAMBURGER BUNS KING ARTHUR - ALL INFORMATION ABOUT HEALTHY ...
Hamburger Buns (King Arthur Flour) Recipe - Food.com best www.food.com Warm milk and butter just until butter starts to melt. Place all ingredients except egg white and sesame seed into mixing bowl. Stir to combine, then knead the dough until smooth and elastic 5 to 10 minutes.
From therecipes.info
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Burger Buns & Cinnamon Rolls. Some doughs are so dynamic that you can make a whole range of treats with just one base recipe. Today, Martin and Arlo are here to teach you to bake buns for burgers and hot dogs — and while they're at it, why not cinnamon rolls, too? Get the Burger Bun recipe. YouTube. King Arthur Baking Company. 80.4K subscribers.
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Our pan bakes ten iconic New England hot dog buns at once, perfect for hot dogs, lobster rolls, or even filling with sweet fillings like pastry cream or ice cream as a fun dessert! This eco-friendly and easy-to-clean pan is manufactured from a mix of 65% recycled steel (for strength and durability), and aluminum (for superior conductivity).
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AMAZON.COM: HAMBURGER BUN PAN
Hamburger Bun Pan, Mesh Silicone Hamburger Bun Mold, Non Stick Baking Pan for Making Buns, Great Perforated Bakery Molds for Gluten Free Buns(8 loaf, 17.1X12.2X1.6 inch) 4.4 out of 5 stars 179 $18.99 $ 18 . 99
From amazon.com
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Dec 25, 2021 · Place the buns on a lightly buttered or parchment-lined baking sheet, cover, and let rise for about an hour, until noticeably puffy. Soft 100 whole wheat dinner rolls homemade slider buns recipe easy gluten hamburger buns gluten buns for hamburgers and homemade hamburger buns in 20 minutes.
From floridabusinessfinance.com
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From daynew.net
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From share-recipes.net
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