JUST COOKIE DOUGH WALMART RECIPES
WALMART SUGAR COOKIES | JUST A PINCH RECIPES
Lofthouse Sugar cookies are those soft cake like sugar cookies you find at Walmart store frosted with a sweet bright buttercream. My daughter always wants me to buy them and they are good. Over time I've worked with a few different recipes that pretty much taste the same and this is the one I ended up with. It's a soft cake like sugar cookie with yummy frosting and you can shape these anyway you like and decorate them how you like. Enjoy! Picture is of prepackaged cookies.
Provided by Annamaria Settanni McDonald @ArtByASM
Categories Cookies
Prep Time 25 minutes
Cook Time 10 minutes
Number Of Ingredients 18
Steps:
- COOKIE DOUGH DIRECTIONS: In a large bowl combine sour cream, sugar, butter, eggs and vanilla; mix well. In a smaller bowl combine flour, baking powder, baking soda and salt, then add to wet mixture and mix until everything is just incorporated. With a cookie scoop, scoop out even size scoops of dough and then roll in a ball in your hand and place on a cookie sheet and slightly flatten with your hand so it's in a circular shape. Bake in a pre-heated 350 degree oven until light golden brown, no more than 10 minutes. They may seem under done but they aren't. Transfer to a cooling rack and let cool completely before frosting.
- BUTTERCREAM FROSTING DIRECTIONS: Directions: Cream together butter and shortening in mixer, with paddle attachment on medium for about 2 minutes. Add 1/2 cup powdered sugar and beat until smooth, Add another 1/2 cup and beat until smooth. Add Vanilla, mix. Add gradually the remaining sugar and milk, making sure you end with sugar. Continue to mix on medium until smooth.
(1G CARBS) EDIBLE KETO COOKIE DOUGH - KETOCONNECT
Keto chocolate chip cookie dough fat bombs that you can whip up in under 10 minutes and keep in the fridge or freezer for weeks.
Provided by Megha Barot
Categories Dessert
Total Time 10 minutes
Prep Time 10 minutes
Yield 12
Number Of Ingredients 8
Steps:
- Combine the butter and cream cheese into a large bowl using a hand mixer.
- Add in the almond flour, erythritol, stevia, vanilla extract, and pink salt and combine.
- Optionally, add in chocolate chips and fold to combine using a spatula. Refrigerate for an hour and then scoop into cookie dough balls.
- Enjoy! Store in refrigerator up to 2 weeks.
Nutrition Facts : Calories 167 kcal, CarbohydrateContent 2.3 g, ProteinContent 2.3 g, FatContent 17 g, FiberContent 1.1 g, ServingSize 1 serving
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