JOYS BANANA BREAD RECIPES
JOY'S EASY BANANA BREAD RECIPE | ALLRECIPES
This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds!
Provided by Joy
Categories Breakfast and Brunch Breakfast Bread Recipes
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 1 9x5-inch loaf
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.
- Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. Stir salt into batter. Pour batter into the prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, about 1 hour.
Nutrition Facts : Calories 225 calories, CarbohydrateContent 42.4 g, CholesterolContent 30.8 mg, FatContent 5.4 g, FiberContent 1.4 g, ProteinContent 3 g, SaturatedFatContent 3.1 g, SodiumContent 398.8 mg, SugarContent 24.4 g
JOY'S AMAZING BANANA BREAD RECIPE - FOOD.COM
Another recipe from my mother in law...a delicious banana loaf with a yummy crumble topping (the best part!). This banana bread can be tweaked to be either more like a dessert or more of a healthy breakfast loaf. Just depends on which yummy add-ins you want to use. Also, I use part unbleached bread flour, and part whole wheat flour to make it a bit healthier but still smooth.
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 8-10 serving(s)
Number Of Ingredients 23
Steps:
- Preheat oven to 350.
- In a small bowl, beat together (with mixer if you have one): sugar, softened butter, bananas.
- In a large bowl, combine: flour, baking powder, salt, baking soda. Mix these dry ingredients together, then add banana mixture from step 2.
- Add eggs, milk, any of the optional mix-ins. Mix together well to a smooth batter.
- Pour batter into a greased loaf pan.
- For the crumble topping - combine in small bowl: chopped nuts, oats, brown sugar, baking soda, salt, cinnamon, flax seeds, melted butter. Mix until crumbly.
- Spread crumble topping mixture on top of the batter in the loaf pan.
- Bake approximately 45 minutes at 350. Note: in the oven, the bread will lift and the topping will overflow a bit, so I recommend placing a cookie sheet underneath to catch the droppings.
Nutrition Facts : Calories 501.5, FatContent 20.9, SaturatedFatContent 10.8, CholesterolContent 94, SodiumContent 573.3, CarbohydrateContent 72.8, FiberContent 4.2, SugarContent 35.7, ProteinContent 8.6
More about "joys banana bread recipes"
JOY'S AMAZING BANANA BREAD RECIPE - FOOD.COM
Another recipe from my mother in law...a delicious banana loaf with a yummy crumble topping (the best part!). This banana bread can be tweaked to be either more like a dessert or more of a healthy breakfast loaf. Just depends on which yummy add-ins you want to use. Also, I use part unbleached bread flour, and part whole wheat flour to make it a bit healthier but still smooth.
From food.com
Total Time 55 minutes
Calories 501.5 per serving
From food.com
Total Time 55 minutes
Calories 501.5 per serving
- Bake approximately 45 minutes at 350. Note: in the oven, the bread will lift and the topping will overflow a bit, so I recommend placing a cookie sheet underneath to catch the droppings.
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JOY'S EASY BANANA BREAD | PUNCHFORK
Joy's Easy Banana Bread from Allrecipes
From punchfork.com
Reviews 4.9
Total Time 1 hours 15 minutes
Calories 225 calories per serving
From punchfork.com
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Total Time 1 hours 15 minutes
Calories 225 calories per serving
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