JAM AND CHEESE SANDWICH RECIPES

Name: Jam and Cheese Sandwich
Prep time: 3 min
Total time: 3 min
Yield: 1 serving(s)
Ingredients: 2 slices bread; 1 tablespoon strawberry jam; triangle soft cheese (the L aughing Cowbrand); cheddar cheese (if you can't get Laughing Cow); 1 teaspoon butter

JAM AND CHEESE SANDWICH RECIPE - FOOD.COM

Jam and Cheese Sandwich Recipe - Food.com image

My Mum told me about this and I laughed and said it would be disgusting, but I had to see what she meant so I tried it and loved it

Total Time 3 minutes

Prep Time 3 minutes

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

2 slices bread
1 tablespoon strawberry jam
triangle soft cheese (the L aughing Cowbrand)
cheddar cheese (if you can't get Laughing Cow)
1 teaspoon butter

Steps:

Butter bread if you like.
Spread jam over.
Place with cheese.
Top with other piece of bread.
Cut in half.
Serve.

Nutrition Facts : Calories 241.6, FatContent 5.5, SaturatedFatContent 2.8, CholesterolContent 10.1, SodiumContent 376.1, CarbohydrateContent 43.9, FiberContent 1.5, SugarContent 15.2, ProteinContent 4

PINEAPPLE JAM AND CHEESE SANDWICH | FOODTALK

Pineapple Jam and Cheese Sandwich | Foodtalk image

Provided by Julie Choksi

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6

Number Of Ingredients 8

Ingredients

2 Cups Fresh Pineapple Crushed (Around half of the Pineapple)
1/4 Cup Sugar
2 Tsp Lemon Juice
12 White Bread Slices
1/2 Cup Pineapple Jam
6 Cheese Slices OR 1/2 Cup Grated Cheese
1/2 Cup fresh Pineapple Pieces
1/4 cup Salted Butter

Steps:

First add some pineapple chunks with some juice in a blender jar and blend well.
Then in a saucepan add the crushed pineapple ,sugar and lemon juice .
And cook for around 20-25 minutes on medium-low heat or until the jam thickens. Stir occasionally and Do not Cover.
Remove from the heat and allow it to cool down completely .
Store in an airtight container like a mason jar in the refrigerator for up to 3 weeks. Alternatively, freeze in a freezer-safe container for up to 3 months.
Apply some salted butter on the 1 slice of bread and apply 1 tbsp of fresh pineapple jam on the other slice.
Add some grated cheese and pineapple pieces in between. Make sure you pat dry the pineapple pieces before adding to the sandwiches.
Enjoy these delicious sandwiches with a hot cup of coffee/tea.

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