IS PEPPER JACK CHEESE HOT RECIPES
HOT PEPPER CHEESE BALL | ALLRECIPES
This recipe became a favorite of mine about 2 years ago. I make it for every party I have and every party I go to. Serve with your favorite crackers.
Provided by Michelle
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Total Time 1 hours 10 minutes
Prep Time 1 hours 5 minutes
Yield 8 to 10 servings
Number Of Ingredients 9
Steps:
- In a large bowl, stir together cream cheese, Cheddar, sharp Cheddar and Pepper Jack cheeses, onion powder, garlic powder, mayonnaise, and Worcestershire sauce. Cover and refrigerate mixture 1 hour.
- Shape mixture into a ball. Roll ball in chopped pecans.
Nutrition Facts : Calories 351.4 calories, CarbohydrateContent 4 g, CholesterolContent 70.7 mg, FatContent 32.7 g, FiberContent 1.2 g, ProteinContent 12.4 g, SaturatedFatContent 14.1 g, SodiumContent 356.4 mg, SugarContent 0.9 g
3-INGREDIENT PEPPER JELLY-CREAM CHEESE BITES RECIPE ...
Easy yet impressive, these three-ingredient bites are perfect for whenever you need an appetizer, fast. From holiday gatherings to pre-Thanksgiving dinner snacks, simply top buttery crescents with cream cheese and hot pepper jelly for poppable bites that are ready to party any time.
Provided by Pillsbury Kitchens
Total Time 30 minutes
Prep Time 15 minutes
Yield 24
Number Of Ingredients 3
Steps:
- Heat oven to 375°F. Spray 24 miniature muffin cups with cooking spray. Unroll dough onto work surface. Press seams together and form into 13x7 1/2-inch rectangle. With pizza cutter or sharp knife, cut dough into 6 rows by 4 rows to make 24 squares.
- Press 1 dough square into each miniature muffin cup. Cut cheese into 24 cubes. Place one cube of cheese in bottom of each dough-lined cup.
- Bake 9 to 12 minutes or until edges are golden brown. Cool 3 minutes; use metal spatula to loosen edges, and remove from pan. Spoon 1/4 teaspoon jelly on top of each cup to serve.
Nutrition Facts : Calories 50 , CarbohydrateContent 5 g, CholesterolContent 0 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Cream Cheese Bite, SodiumContent 85 mg, SugarContent 2 g, TransFatContent 0 g
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