IRISH POTATO RECIPE RECIPES

Name: Irish Potato Cakes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: european

IRISH POTATO CAKES RECIPE | FOOD NETWORK KITCHEN | FOOD ...

Irish Potato Cakes Recipe | Food Network Kitchen | Food ... image

Provided by Food Network Kitchen

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Ingredients

Steps:

Combine 2 cups leftover mashed potatoes, a heaping 1/3 cup flour, 2 tablespoons milk and 1 tablespoon chopped mixed herbs in a bowl; knead until smooth. Season with salt and pepper. Divide into 4 balls on a floured surface and flatten each into a 3-inch patty. Melt 1 1/2 tablespoons butter in a large skillet over medium-high heat; add the patties and cook until golden brown, 4 to 5 minutes per side, adding more butter to the pan as needed. Season with salt.

IRISH POTATO BREAD RECIPE - FOOD.COM - FOOD.COM - RECIP…

Irish Potato Bread Recipe - Food.com - Food.com - Recip… image

This is made every year for a local Irish festival. Simple and easy, it's traditionally served as part as the Traditional Ulster Fry with bacon, eggs, sausages, etc., but is great warmed and sprinkled with salt or smothered in butter, cheese, or jam. It's also great with savoury stews.

Total Time 43 minutes

Prep Time 40 minutes

Cook Time 3 minutes

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

4 potatoes
1 cup flour
1 teaspoon salt
1 tablespoon butter

Steps:

Please note the above ingredients are approximate. Potato Bread is best made while potatoes are still hot.
Peel and boil potatoes until tender.
While hot, mash potatoes well with salt and butter.
Gradually work in flour in smaller increments until a soft dough forms. Dough should be a little tacky but workable.
Turn out onto floured surface and knead for about 1 minute.
Divide and roll into a circular shape about 9" and 1/4" thick.
Cut into 6 or 8 'farls' (wedges).
Grill in a hot, greased griddle or pan until well browned on both sides.

Nutrition Facts : Calories 202.1, FatContent 2.2, SaturatedFatContent 1.3, CholesterolContent 5.1, SodiumContent 413.4, CarbohydrateContent 40.7, FiberContent 3.7, SugarContent 1.2, ProteinContent 5

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