HOW TO USE WORCESTERSHIRE SAUCE ON BURGERS RECIPES

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MUST-HAVE BURGERS RECIPE: HOW TO MAKE IT



Must-Have Burgers Recipe: How to Make It image

My family thinks these juicy cheeseburgers are super deluxe, with or without a bun. Customize them with mushrooms, onion, bacon or a shot of hot chili sauce. —Susan Harju, Sioux Falls, South Dakota

Provided by Taste of Home

Categories     Lunch

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 8

2 green onions, chopped
1 tablespoon Worcestershire sauce
1 teaspoon Montreal steak seasoning
1/4 teaspoon seasoned salt
1-1/3 pounds ground beef
4 slices cheddar cheese
4 brioche or other hamburger buns, split and toasted
Optional toppings: Lettuce leaves, sliced tomato and onion slices

Steps:

  • In a large bowl, combine green onions, Worcestershire sauce, steak seasoning and seasoned salt. Add beef; mix lightly but thoroughly. Shape into four 3/4-in.-thick patties., Grill burgers, covered, over medium heat 5-6 minutes on each side or until a thermometer reads 160°. Top with cheese; grill, covered, 30-60 seconds longer or until cheese is melted. Serve on buns; top as desired.

Nutrition Facts : Calories 550 calories, FatContent 31g fat (13g saturated fat), CholesterolContent 153mg cholesterol, SodiumContent 811mg sodium, CarbohydrateContent 28g carbohydrate (7g sugars, FiberContent 2g fiber), ProteinContent 39g protein.

A-1 HAMBURGERS RECIPE - FOOD.COM



A-1 Hamburgers Recipe - Food.com image

This is the simplest of recipes, but we really enjoy it. We like A-1 sauce on some types of steak, and this is a great substitute for those times when we are "watching our pennies."

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6 serving(s)

Number Of Ingredients 3

1 1/2 lbs ground beef
1 1/2 teaspoons salt
1/4 cup A.1. Original Sauce

Steps:

  • Im a medium bowl, lightly combine all ingredients. Form 6 patties and broil or grill.

Nutrition Facts : Calories 243.8, FatContent 17, SaturatedFatContent 6.7, CholesterolContent 77.1, SodiumContent 656.2, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 21.1

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