HOW TO SERVE HOT APPLE CIDER RECIPES
HOT APPLE CIDER WITH RUM RECIPE - FOOD NETWORK
Provided by Food Network
Categories beverage
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 2 quarts, about 8 servings
Number Of Ingredients 9
Steps:
- Stud the apple with the cloves. In a medium pot, combine the studded apple and remaining ingredients except the rum. Slowly bring to a simmer over low heat. Simmer for 10 minutes. Remove from the heat and add the rum. Discard the apple. Ladle into mugs and garnish each with a cinnamon stick. Serve immediately.
HOT MULLED APPLE CIDER RECIPE - FOOD.COM
Make and share this Hot Mulled Apple Cider recipe from Food.com.
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 8 cups, 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine brown sugar, allspice, 1 teaspoon cloves, salt, nutmeg, cinnamon and apple cider in large saucepan.
- Bring to boiling.
- Cover and simmer for 20 minutes.
- Strain to remove spices.
- Serve in mugs with clove-studded orange wedges.
Nutrition Facts : Calories 57, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 111.6, CarbohydrateContent 14.7, FiberContent 0.2, SugarContent 13.4, ProteinContent 0.1
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This recipe for Homemade Apple Cider is a twofer: make a great mug of hot cider while making your house smell heavenly. Here's the best way to make apple cider at home this fall.
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Reviews 4.6
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Category gluten-free, low-fat, nut-free, vegan, vegetarian, autumn, dinner party, feed a crowd, Thanksgiving, beverages, fruit
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Reviews 4.6
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Category gluten-free, low-fat, nut-free, vegan, vegetarian, autumn, dinner party, feed a crowd, Thanksgiving, beverages, fruit
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- In a large stockpot over medium heat, add apples, oranges, spices, and brown sugar. Cover with water by at least 2”. Bring to a boil, then reduce heat and simmer, covered, 2 hours. Remove orange halves, then use a potato masher or wooden spoon to mash apples. Return to a simmer and let simmer uncovered for 1 hour more. Strain through a fine mesh strainer, pressing on solids with a wooden spoon to squeeze all juices out. Discard solids. Serve apple cider warm.
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From kotibeth.com
Total Time 2 hours 10 minutes
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Calories 140.96 per serving
From kotibeth.com
Total Time 2 hours 10 minutes
Cuisine American
Calories 140.96 per serving
- If using a slow cooker, let cook for 2-3 hours on low. Strain out the spices and serve immediately or turn to warm and let sit.
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HOW TO MAKE APPLE CIDER IN A CROCK POT - FOOD NETWORK
This homemade cider couldn't be easier: Cut a dozen of your favorite apples into wedges -- skins, seeds, stems and all -- and add to a slow cooker with some spices and water. A bonus: your house will smell delicious too!
From foodnetwork.com
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Category beverage
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Reviews 4.4
Total Time 6 hours 15 minutes
Category beverage
- Serve the apple cider hot or allow it to cool fully, then serve it chilled over ice.
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Reviews 4.5
Total Time 15 minutes
Calories 115 per serving
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Reviews 4.5
Total Time 15 minutes
Calories 115 per serving
- Before serving, strain cider mixture to remove cloves and cinnamon, if desired. Serve hot.
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Reviews 5
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Total Time 40 minutes
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- Place the cinnamon sticks, ground cloves, allspice berries, orange peel and lemon peel in a medium saucepan. Pour in the maple syrup and apple juice, then bring to almost a boil. Reduce the heat to low and simmer for 30 minutes. Remove from the heat and serve in mugs with apple slices and orange twists for garnish. Add a splash of rum for an adults-only version! Yum, yum, yum.
(Adapted from AllRecipes.com.)
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Reviews 97
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From jamieoliver.com
Total Time 15 minutes
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From jamieoliver.com
Total Time 15 minutes
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