WONTON WRAPPERS RECIPE | ALLRECIPES
For those of us who like to make EVERYTHING ourselves -- an original wonton wrapper recipe. Use the wonton wrappers to form tasty little dumplings stuffed with your favorite fillings.
Provided by BIGDADDY1IL
Categories Main Dishes Dumpling Recipes
Total Time 30 minutes
Prep Time 30 minutes
Yield 72 wonton squares
Number Of Ingredients 4
Steps:
- In a medium bowl, beat the egg. Mix in the water.
- In a large bowl, combine the flour and salt. Create a well in the center of the mixture and slowly pour in the egg and water. Mix well. If the mixture is too dry, increase the amount of water one teaspoon at a time until a pliable dough has formed.
- On a lightly floured surface, knead the dough until elastic. Cut dough into two separate balls. Cover the balls with a damp cloth for a minimum of 10 minutes.
- Cut each ball into four equal pieces. Roll the pieces into 10 1/2 by 10 1/2 inch squares. Cut each into nine 3 1/2 by 3 1/2 inch squares. Use in any recipe that calls for wonton wrappers.
Nutrition Facts : Calories 13.6 calories, CarbohydrateContent 2.7 g, CholesterolContent 2.6 mg, FatContent 0.1 g, FiberContent 0.1 g, ProteinContent 0.4 g, SodiumContent 17.2 mg
EASY WONTON SOUP RECIPE | ALLRECIPES
This is an easy wonton soup for those looking for a base recipe. You can add more elaborate ingredients to the soup like mushrooms, spinach, bok choy, celery, prawns, BBQ pork, etc. Or just enjoy its simplicity.
Provided by veglemon
Categories Soups, Stews and Chili Recipes Soup Recipes
Total Time 1 hours 15 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 10
Steps:
- Mix pork, green onions, egg, and hot sauce for wontons together in a bowl; season with pepper. Refrigerate for 30 minutes.
- Place a heaping teaspoon of pork mixture in the center of a wonton wrapper. Moisten edges with water. Fold the bottom point to the top point, creating a triangle, and pinch to seal. Fold the outer 2 points in toward the center, pinching together. Repeat to form remaining wontons.
- Pour chicken broth in a pot and bring to a rolling boil. Add grated ginger. Add wontons and cook until they float to the surface, indicating they are ready, about 6 minutes.
- Serve, garnished with green onions and soy sauce.
Nutrition Facts : Calories 310.1 calories, CarbohydrateContent 34.8 g, CholesterolContent 70.7 mg, FatContent 10.2 g, FiberContent 1.4 g, ProteinContent 17.7 g, SaturatedFatContent 3.4 g, SodiumContent 1470.1 mg, SugarContent 1.5 g
More about "how to make wanton recipes"
WONTON FILLING RECIPE | MARTHA STEWART
Reviews 3.2
Category Ground Pork Recipes
- In a medium bowl, toss cabbage with 1/2 teaspoon salt. Let stand 10 minutes. Wrap cabbage in a double layer of paper towels; firmly squeeze out excess liquid. Return cabbage to bowl; add pork, scallions, ginger, soy sauce, and sesame oil. Mix well with a fork. Refrigerate leftover filling up to 2 days.
CHINESE WONTONS RECIPE - FOOD.COM
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 47.5 per serving
- Drain and serve with sauce.
EASY WONTON SOUP RECIPE - HOW TO MAKE WONTON SOUP
From delish.com
Reviews 4.9
Total Time 30 minutes
Category dairy-free, weeknight meals, dinner
Cuisine American, Chinese
- In a large bowl, mix pork, soy sauce, chives, vinegar, cornstarch, ginger, garlic, red pepper flakes and sesame oil until fully incorporated. Using your finger, wet the edges of wonton wrapper with water. Place half a tablespoon of pork filling in the center of the wonton wrapper. Fold wonton in half diagonally to create a triangle, and seal the edges. Fold the two identical corners in on each other and press again to seal. Repeat until all wonton wrappers are filled. Bring all soup ingredients to a boil. Simmer on low for 10 minutes, then remove ginger and garlic cloves and bring it back to a boil. Lower in wontons and cook for 10 minutes more. Serve into bowls and garnish with green onions.
HOW TO MAKE WONTONS (QUICK AND EASY) - SZECHUAN STYLE (????)
From tasteasianfood.com
FRIED WONTON (BEST HOMEMADE WONTONS RECIPE) - RASA MALAYSIA
From rasamalaysia.com
10 BEST WONTON FILLING RECIPES | YUMMLY
HOMEMADE PORK WONTONS | EASY WONTON RECIPE
From twosleevers.com
21 WONTON RECIPES FOR SNACKING | TASTE OF HOME
HOW TO MAKE WONTONS: 50 EASY TIPS AND WONTON RECIPES
From merakilane.com
10 BEST WONTON FILLING RECIPES | YUMMLY
From yummly.com
31 RECIPES FOR WHAT TO MAKE WITH WONTON WRAPPERS - WHAT TO ...
From whattomaketoeat.com
21 WONTON RECIPES FOR SNACKING | TASTE OF HOME
From tasteofhome.com
RECIPE: WONTONS FROM MAK MAN KEE IN HONG KONG
From guide.michelin.com
MAKING WONTON SKIN FROM SCRATCH - MAKER GARDENER
From makergardener.com
HOW TO MAKE WONTON PASTRY - SO YUMMY RECIPES
From soyummyrecipes.co.uk
HOMEMADE PORK WONTONS | EASY WONTON RECIPE
From twosleevers.com
AUTHENTIC WONTON SOUP RECIPE - HOW TO MAKE THE BEST (THE ...
From tasteasianfood.com
CRAB WONTONS RECIPE
From share-recipes.net
WANTON MAMI RECIPE | PANLASANG PINOY MEATY RECIPES
From panlasangpinoymeatrecipes.com