HOW TO MAKE SWEET BUNS RECIPES
HOMEMADE SWEET BUNS | BBC GOOD FOOD
These buns are very sweet and delicious. This is a kid friendly recipe. These buns are very sweet and delicious. This is a kid friendly recipe.
Provided by stelladias77
Total Time 1 hours 20 minutes
Yield Serves 8
Steps:
- In a mixing bowl combine flour, yeast, sugar, and salt. Mix 1 minute. Next add water and half of the beaten egg. Mix. Add butter and mix until combined. Knead by hand until smooth and elastic, about 10 minutes.
- Cover the dough and let rise in a warm place for about 30 minutes. After that, punch the dough down and make 8 round balls and allow them to rise for 10 minutes
- Now take out each ball and roll out with a rolling pin until you get a thin disk (diameter 3 inch, thickness 1/4 inch).
- Place some strawberry jam and sprinkle some candied mixed fruit on the top of the disk. Then wrap and cover the filling from all sides with the dough. Then, pinch the seams to close. Next shape the dough into a ball shape. Using sharp scissors, snip the top surface of the dough a bit to form petals to shape it like a flower (see photo)
- Place buns on a greased metal tray and allow them to rise for 20 minutes. Next brush the remaining beaten egg over the top of the buns.
- Bake at 200 C for 20 minutes or until golden brown.
- Enjoy.
CHINESE SWEET BUN DOUGH RECIPE | ALLRECIPES
After several experiments, I created this cross between a bread and pastry dough that works perfectly for making filled buns. I generally fill with a BBQ filling, but you can be creative.
Provided by GAUSSSHAWN
Categories World Cuisine Asian Chinese
Total Time 3 hours 20 minutes
Prep Time 30 minutes
Cook Time 20 minutes
Yield 12 buns
Number Of Ingredients 9
Steps:
- Whisk the sugar and milk together in a large mixing bowl until the sugar is dissolved. Stir in the yeast, and let stand until a frothy layer forms on the milk, about 10 minutes. Stir in the flour, most of the beaten eggs (reserve about 1 tablespoon of egg in a small bowl for later), vegetable oil, and salt, mixing well until thoroughly combined.
- Turn the dough out onto a well-floured work surface, and knead until smooth and elastic, about 10 minutes. The dough should be slightly sticky. Place the dough into a large oiled bowl, cover with a damp cloth or plastic wrap, place the bowl in a warm spot, and let rise until doubled, 2 to 3 hours.
- Line a baking sheet with parchment paper.
- Remove the dough from the bowl, and knead it briefly to punch down, about 1 minute. Roll the dough out into a rope, and cut it into 12 equal-sized pieces. Roll each piece into a ball, and use your fingers to flatten each ball into a disc about 5 to 6 inches in diameter.
- Place about 2 tablespoons of your favorite bun filling in the center of the dough circle, and bring the edges of the dough up over the filling. Pinch and twist the top together to seal in the filling. Make sure there are no open spots. Place each filled bun seam-side down on the parchment paper while you finish making the rest of the buns. Cover the filled buns with plastic wrap, and let them rise for 30 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- Beat the 1 tablespoon of reserved beaten egg with the water to make an egg wash, and brush the top of each bun with the egg mixture. Sprinkle each bun with a few sesame seeds, and bake in the preheated oven until the tops are browned and shiny, turning the baking sheet around halfway through baking, for 20 to 30 minutes. Serve warm.
Nutrition Facts : Calories 119 calories, CarbohydrateContent 9.8 g, CholesterolContent 32.6 mg, FatContent 8.2 g, FiberContent 0.2 g, ProteinContent 2.1 g, SaturatedFatContent 1.6 g, SodiumContent 408.1 mg, SugarContent 9.3 g
More about "how to make sweet buns recipes"
SWEET BUNS - MILK BUNS | SIMPLE INDIAN RECIPES
Today I want to share the bakery style sweet buns. These buns can be made easily at home using maida, milk, yeast, butter and sugar. It is soft and tasty.
From simpleindianrecipes.com
Total Time 200 minutes
From simpleindianrecipes.com
Total Time 200 minutes
- As soon as you remove from the over, apply some butter over the top. Cover with the damp cloth and let the buns cool for 15-20 minutes. This is also important to make the buns soft. After that you can enjoy these soft buns.
See details
BEST BASIC SWEET BREAD RECIPE | ALLRECIPES
This easy, basic, yeast, sweet-bread recipe uses only eight ingredients and can be made into dinner rolls, cinnamon rolls or sticky buns.
From allrecipes.com
Reviews 4.3
Total Time 40 minutes
Category Breakfast and Brunch, Breakfast Bread Recipes
Calories 263.4 calories per serving
From allrecipes.com
Reviews 4.3
Total Time 40 minutes
Category Breakfast and Brunch, Breakfast Bread Recipes
Calories 263.4 calories per serving
- Bake for 20 to 25 minutes in the preheated oven, until rolls are golden brown.
See details
SWEET DINNER ROLLS | ALLRECIPES
This dough makes wonderful dinner rolls but can also be used to make cinnamon rolls. Mixing it in your bread machine but bake the rolls in the oven. They're light, soft and sweet.
From allrecipes.com
Reviews 4.8
Total Time 2 hours 20 minutes
Category Bread, Yeast Bread Recipes, Rolls and Buns
Calories 191.7 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 2 hours 20 minutes
Category Bread, Yeast Bread Recipes, Rolls and Buns
Calories 191.7 calories per serving
- Bake in preheated oven for 10 to 15 minutes, until golden.
See details
GRAMMA'S OLD-FASHIONED CINNAMON SWEET ROLLS RECIPE ...
Light, flakey dough surrounds the brown sugar-cinnamon-butter filling (with optional raisins or nuts); two perfect pans of exquisite breakfast fare. Serve with some pork links, glass of juice or milk, and you've got a down-home breakfast. My German gramma made these EVERY time our family visited...and she cooked 'em in her wood-burning cook-stove, too. Our 4-H club makes these for a concession stand fund-raiser and we sell-out EVERY year! Don't be put-off by the LENGTHY set of directions---they're written for the uninitiated (non-bread-makers) among us. I really WANT you to have fun making these, so I told you EVERYTHING you'll EVER want to know in how-to-make sweet rolls.
From food.com
Reviews 5.0
Total Time 2 hours 15 minutes
Calories 155.2 per serving
From food.com
Reviews 5.0
Total Time 2 hours 15 minutes
Calories 155.2 per serving
- You have JUST entered the Pearly Gates!
See details
HAWAIIAN SWEET ROLLS RECIPE: HOW TO MAKE IT
These sweet rolls are very similar to the kind found in bakeries...only better! Pineapple adds just the right amount of sweetness. My husband can't eat just one.
From tasteofhome.com
Reviews 5
Total Time 50 minutes
Calories 188 calories per serving
From tasteofhome.com
Reviews 5
Total Time 50 minutes
Calories 188 calories per serving
- In a large bowl, dissolve yeast in warm water. Add 1 tablespoon sugar; let stand 5 minutes. Add milk, 1/4 cup butter, eggs, salt, remaining sugar and 1-1/2 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 45 minutes. , Punch dough down. Turn onto a floured surface; divide in half. Roll each into a 12x8-in. rectangle. Brush with some of the remaining butter. Roll up, jelly-roll style, starting with a long side. Pinch seam to seal. , Cut each into 12 slices. Place, cut side down, 2 in. apart on greased baking sheets. Brush with remaining butter. Cover and let rise in a warm place until doubled, about 30 minutes. Preheat oven to 425°., Meanwhile, in a small saucepan, combine cornstarch and pineapple until blended. Bring to a boil over medium heat; cook and stir until thickened, 1-2 minutes. Remove from the heat. , Place a teaspoonful of filling in the center of each roll. Bake until golden brown, 12-16 minutes. Remove from pans to wire racks. , For glaze, combine sugar, vanilla and enough milk to achieve desired consistency. Drizzle over warm rolls.
See details
THE BEST SWEET ROLLS | JUST A PINCH RECIPES
These homemade rolls are a recipe that brings back memories of childhood. It's a basic, old-fashioned yeast roll recipe. They smell amazing while baking but be patient... good things come to those who wait. Dense but tender, they remind us of a Hawaiian roll in flavor but with a firmer texture. These rolls are delicious alone, smeared with butter, a bun for sliders, or used to sop up some gravy. You won't be able to just eat one.
From justapinch.com
Reviews 5
Category Sweet Breads
Cuisine American
From justapinch.com
Reviews 5
Category Sweet Breads
Cuisine American
- Allow rolls to sit for at least 10-15 minutes before eating.
See details
HOW TO MAKE SOFT AND FLUFFY SWEET BUNS - DELISHABLY
Feb 19, 2021 · Preheat the oven to 180°C. Brush the top of each bun with lightly beaten egg. Optional step: If you'd like to make sweet buns with coconut topping, sprinkle desiccated coconut on top of the buns. Bake for 12 to 15 minutes until the top of the bread buns is golden brown. Remove the tray from the oven and allow it to cool slightly.
From delishably.com
From delishably.com
See details
MOM'S HOMEMADE BUNS - THE RECIPE REBEL
Apr 23, 2020 · Make the dough. In the bowl of a stand mixer (or a very large bowl if you are kneading by hand), whisk together the 2 cups warm water, butter, ? cup sugar and salt. Add the bubbly yeast mixture and stir to combine. Place the bowl in the stand mixer and put the dough hook on the machine. You can also knead by hand.
From thereciperebel.com
From thereciperebel.com
See details
HOW TO MAKE SWEET CHEESE BUNS | MY EASY COTTAGE CHEESE ...
1) place sweet cheese into a bowl. 2) add over cheese sour cream, egg, sugar, semolina, and vanilla extract, then mix ingredients by hand to combine very well. 3) pour milk into another bowl, then add over it sugar, salt, yeast, grated orange zest, and vanilla extract, then mix to combine ingredients very well.
From homemaderecipesfromscratch.com
From homemaderecipesfromscratch.com
See details
HOW TO MAKE GOAN SWEET BUNS - EASY EVERYDAY RECIPES
Sep 20, 2020 · How to make Goan Sweet Buns. In a wide bowl, take all purpose flour, turmeric powder, sugar, salt and cooking oil. Mix well. Slowly add warm water to the bowl and knead to a soft dough. Cover well and let it ferment overnight or for atleast 8 hours. After fermentation, remove the cover and knead well. Divide into equal balls.
From cooking4allseasons.com
From cooking4allseasons.com
See details
SWEET BUN RECIPE | FRIED BUN RECIPE | HOW TO MAKE FRIDE ...
May 05, 2021 · Fried Bread Recipes - This Sweet Bread was one of those snacks which my mom made at such times. The good thing about this sweet fried
From papaskitchen.in
From papaskitchen.in
See details
SWEET DINNER BUNS - ALL INFORMATION ABOUT HEALTHY RECIPES ...
Sweet Milk Dinner Rolls Recipe: How to Make It top www.tasteofhome.com. In a large bowl, dissolve yeast in warm milk. Add the sugar, butter, salt and 3 cups flour. Beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to ...
From therecipes.info
From therecipes.info
See details
BEST SWEDISH CARDAMOM BUNS (KARDEMUMMABULLAR)
Cardamom buns are a sweet tradition in the Nordic countries. But for some reason they have never really caught on here in the States. Maybe it’s because our love of cinnamon rolls runs so deep, but I so encourage you to give these cardamom rolls a try. They are no more difficult to make, and the unique flavor of the cardamom filling paired with the vanilla glaze is just indescribably delicious.
From theviewfromgreatisland.com
From theviewfromgreatisland.com
See details
HAWAIIAN BUNS | KING ARTHUR BAKING
To make hamburger-sized buns, prepare the dough according to the recipe instructions, and after the rise divide it into six equal pieces. Round each piece into a smooth ball, and place them into the lightly-greased wells of a hamburger bun pan, flattening them gently.Let the buns rise for an hour, until they fill the wells and are nicely puffy, then brush the rolls with the egg wash, and bake ...
From kingarthurbaking.com
From kingarthurbaking.com
See details
15 HAWAIIAN ROLL RECIPES - FOOD.COM
Bread Machine Hawaiian Sweet Rolls. "I made these the other day and my husband deemed them ‘awesome!’. That makes this a keeper recipe.”. Aloha! Sweet & Sour Burgers. A unique twist on a burger! The secret ingredient: grated spam! Say wha… yes, it gives a fatty flavor that is oh-so-necessary.
From food.com
From food.com
See details
FOODS OF SKYRIM: SWEET ROLLS (WITH PICTURES) - INSTRUCTABLES
Foods of Skyrim: Sweet Rolls: Sweet Rolls for the Dragon Born and friends, from The Elder Scrolls V: Skyrim, following as close to the in game recipes as possible. Warning, abuse of moon sugar can cause tooth decay. Use at your own risk! Sweet Rolls 1/2 tsp from Salt Pile…
From instructables.com
From instructables.com
See details
SWEET DINNER ROLLS RECIPE | HOW TO MAKE YEASTED DINNER ROLLS
Oct 29, 2018 · This Sweet Dinner Rolls Recipe makes soft & fluffy rolls that are so easy to make from scratch! Baking with yeast can be easy, and this dinner roll recipe will be one that you will make time and time again. Scale 1x 2x 3x Ingredients: 2 1/4 – 2 1/2 cups all-purpose flour.
From cookiesandcups.com
From cookiesandcups.com
See details
NIGERIAN SWEET BUNS RECIPE - HOW TO MAKE CRUNCHY BUNS ...
Dec 08, 2019 · Sweet buns recipe can also be referred to as rock buns, Nigerian pastry deep fried buns are usually crunchy on the outside and fluffy on the inside. Buns is another popular street snacks in Nigerian even in Ghana and should not be mistaken for puff puff, buns are slightly harder after frying, while puff puff is usually oily and softer both in ...
From besthomediet.com
From besthomediet.com
See details
SOFT DINNER ROLLS RECIPE | HOW TO MAKE FLUFFY ROLLS ...
This recipe is how I like to make fluffy soft pillow like rolls. This recipe can also be used to make the popular milk bread rolls. PLEASE LIKE SHARE AND SUB...
From m.youtube.com
From m.youtube.com
See details
HAWAIIAN SWEET ROLLS - JO COOKS
Jul 19, 2019 · How To Make Hawaiian Sweet Rolls Dough. Preheat oven: To 200 F degrees. Combine the wet ingredients: In a medium size bowl, combine the melted butter, buttermilk, pineapple juice and brown sugar.Slightly whisk so that it’s all combined. Wait a bit until mixture cools a bit (if it’s too warm from the melted butter) then add the extracts.
From jocooks.com
From jocooks.com
See details
