HOW TO MAKE RUM PUNCH RECIPES
HOW TO MAKE THE MOST REFRESHING CARIBBEAN RUM PUNCH
Island music, the gentle breezes of summer, and this Caribbean Rum Punch cocktail make for a perfect trio. This cocktail is strong but deceptively smooth and satisfying - without an overpowering taste of alcohol.
Provided by Ronda Eagle | Kitchen Dreaming
Categories Beverage
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 1 minutes
Yield 7
Number Of Ingredients 8
Steps:
- Stir all the ingredients together in a large pitcher or punch bowl.
- Serve over ice or blend with ice and enjoy!
Nutrition Facts : ServingSize 1 cup, Calories 214 kcal, SugarContent 20 g, SodiumContent 24 mg, FatContent 2 g, SaturatedFatContent 1 g, CarbohydrateContent 26 g, FiberContent 1 g, ProteinContent 8 g, CholesterolContent 21 mg
JAMAICAN RUM PUNCH RECIPE | ALLRECIPES
Lots of fruit with a great subtle taste. Be careful on hot days! Fresh lime juice is key to getting the unique flavor of this punch. Don't skimp!
Provided by barkleylloyd
Categories Drink Recipes Punch Recipes Adult Punch Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 7 cups
Number Of Ingredients 10
Steps:
- Stir pineapple juice, orange juice, 151 proof rum, dark rum, coconut-flavored rum, lime juice, and grenadine syrup together in a punch bowl. Float orange slices, lime slices, and lemon slices in the punch.
Nutrition Facts : Calories 254.2 calories, CarbohydrateContent 30 g, CholesterolContent 4.5 mg, FatContent 0.9 g, FiberContent 1.7 g, ProteinContent 1.6 g, SaturatedFatContent 0.4 g, SodiumContent 10 mg, SugarContent 20.1 g
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The saying is: 1 part sour, 2 parts sweet, 3 parts strong and 4 parts weak.
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 5 minutes
Category beverage
Cuisine caribbean
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 5 minutes
Category beverage
Cuisine caribbean
- Mix all ingredients together in a pitcher or punch bowl. Chill in the refrigerator for at least 1 hour before serving. Garnish with orange or pineapple slices.
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CHRISTMAS RUM PUNCH RECIPE | MARTHA STEWART
A dash of seasonal cinnamon ensures this refreshing rum punch recipe from Locanda Verde bartender Naren Young will be a welcome addition to any holiday party. Also Try: Horse and Carriage Punch
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- Add ice and top with sparkling water. Garnish with lime slices, orange slices, apple wedges, and cinnamon; serve.
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From delish.com
Total Time 5 minutes
Category cocktail
From delish.com
Total Time 5 minutes
Category cocktail
- Place the rums, orange juice, pineapple juice, cranberry juice, and grenadine in a large pitcher and stir together. Fill four tall glasses with ice and divide the rum mixture among them. Garnish each glass with an orange slice and serve immediately.
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Reviews 3.8
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- Combine Champagne, rum, and pomegranate juice in punch bowl. Add enough syrup to sweeten to taste. Mix in lemon slices, pomegranate seeds, and mint leaves. Add ice block to bowl.
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This delicious concoction is the traditional rum punch recipe used in the West Indies, passed down for years. The old rhyme goes, 'One of sour, two of sweet, three of strong, four of weak.'
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