CHOCOLATE MALTS RECIPE: HOW TO MAKE IT
"I can whip up this decadent ice cream drink in just minutes," notes Marion Lowery of Medford, Oregon. "It's a favorite with kids after a day in the pool or for dessert after a barbecue.
Provided by Taste of Home
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 2-1/2 cups.
Number Of Ingredients 6
Steps:
- In a blender, combine the first five ingredients; cover and process until blended. Pour into chilled glasses. Sprinkle with grated chocolate if desired. Serve immediately.
Nutrition Facts : Calories 628 calories, FatContent 18g fat (11g saturated fat), CholesterolContent 62mg cholesterol, SodiumContent 517mg sodium, CarbohydrateContent 113g carbohydrate (101g sugars, FiberContent 2g fiber), ProteinContent 11g protein.
OLD-FASHIONED CHOCOLATE MALTED MILK RECIPE: HOW TO MAKE IT
With a few ingredients, you can make this old-fashioned favorite just like the old malt shops used to have!
Provided by Taste of Home
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a blender, combine the ice cream, milk, malted milk powder and chocolate syrup; cover and process until smooth. Pour into chilled glasses. Top with a dollop of whipped cream; serve immediately.
Nutrition Facts : Calories 443 calories, FatContent 20g fat (12g saturated fat), CholesterolContent 76mg cholesterol, SodiumContent 190mg sodium, CarbohydrateContent 59g carbohydrate (46g sugars, FiberContent 0 fiber), ProteinContent 9g protein.
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