HOW TO MAKE ICED MINT TEA RECIPES
MINT ICED TEA RECIPE - LUZIANNE TEA
There’s nothing more refreshing than a tall glass of iced tea infused with the flavor of fresh mint. This one’s top of the list for a summer fish fry or backyard barbecue.
Prep Time 10 minutes
Number Of Ingredients 5
Steps:
- Prepare mint syrup: Combine the sugar, mint leaves, and 1 cup water in a small saucepot over high heat. Stir. Bring the mixture to a boil and cook until sugar is dissolved, about 90 seconds. Allow to steep for 20 minutes. Using a fine mesh strainer, strain the solids from the liquid, pressing on the solids with the back of a spoon to extract as much liquid as possible. Discard solids. Place syrup in refrigerator to cool. While the syrup is cooling make a strong tea. In a pitcher steep 2 tea bags in 2 cups boiling water for 10 minutes.* Remove and discard tea bags. Add the 6 remaining cups water. Sweeten to taste with ½ to 1 cup of the chilled mint syrup.
EASIEST PEPPERMINT ICED TEA RECIPE - FOOD.COM
Make and share this Easiest Peppermint Iced Tea recipe from Food.com.
Total Time 15 minutes
Prep Time 15 minutes
Yield 1 quart
Number Of Ingredients 4
Steps:
- In a 2 quart heatproof pitcher, pour two cups of boiling water over the tea bags.
- Steep them for 6 minutes and then remove the tea bags.
- Stir the honey and lemon juice into the hot tea and then add 2 cups cold water.
- Chill and serve over ice with or without a lemon slice garnish.
- Chill out and enjoy !
Nutrition Facts : Calories 265.3, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 3.7, CarbohydrateContent 72.5, FiberContent 0.3, SugarContent 70.3, ProteinContent 0.4
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My family loves the mild mint and lemon flavors in this iced tea. It's a wonderful alternative to soft drinks.—Martha Haseman, Hinckley, Illinois
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Reviews 5
Total Time 25 minutes
Calories 58 calories per serving
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Reviews 5
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Hibiscus is a beautiful flower that does so much for our health and it tastes great! This tea is a phenomenal summer tea and is excellent served iced. It's also good to have warm before bed. This tea is great no matter how it's served, so sit back and enjoy this easy-to-make herbal tea!
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Reviews 4
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Calories 4.8 calories per serving
- Fill a stovetop kettle with water and bring to a boil. Remove from heat; add mint leaves, hibiscus petals, and lemon juice. Stir once or twice and cover. Steep for 3 to 5 minutes before serving either hot or iced.
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