HOW TO MAKE GLAZE FOR DONUTS WITHOUT POWDERED SUGAR RECIPES
SUGAR-FREE GLAZE RECIPE | FOODACIOUSLY
With this healthy sugar-free glaze with erythritol and almond milk, you now can garnish your sweet creations without adding any sugars.
Provided by Foodaciously
Total Time 5 minutes
Yield 8 servings
Number Of Ingredients 2
Steps:
- Blitz the erythritol in a blender until powdered.
- Next, sift the erythritol into a bowl and pour in the almond milk.
- Whisk all into a smooth glaze.
Nutrition Facts : Calories 2 calories, CarbohydrateContent 0 calories, FatContent 0 grams, FiberContent 0 grams, ProteinContent 0 grams, SaturatedFatContent 0 grams, SugarContent 0 grams, UnsaturatedFatContent 0 grams
HOW TO MAKE CINNAMON ROLL ICING WITHOUT POWDERED SUGAR ...
Gluten-free: No Dairy-free: No Suitable for nut allergies: Yes
Provided by Cassie Marshall
Categories Dessert
Prep Time 10 minutes
Cook Time 5 minutes
Yield 8
Number Of Ingredients 5
Steps:
- Place a saucepan on your stove at a medium heat. Put milk and flour into the saucepan and stir until the mixture becomes a paste-like consistency.
- Add vanilla extract and stir into the mixture.
- Remove the saucepan from the heat and allow it to fully cool before moving onto the next step.
- In a bowl, whisk together the sugar and butter until light and fluffy.
- Once the flour-milk-vanilla mixture has reached room temperature, add the sugar-butter mixture into the saucepan. It is best to use an electric whisk to fully combine both of these mixtures together.
- Spread your icing onto cinnamon rolls and dig in!
Nutrition Facts : Calories 191 kcal, ServingSize 1 serving
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