HOW TO MAKE FRIED CREAM CHEESE WONTONS RECIPES
EASY CHEESE-STUFFED JALAPENOS RECIPE: HOW TO MAKE IT
A few years ago, I saw a man in the grocery store buying a big bag of jalapeno peppers. I asked him what he intended to do with them, and right there in the store he gave me this fabulous recipe for stuffed jalapenos! —Janice Montiverdi, Sugar Land, Texas
Provided by Taste of Home
Categories Appetizers
Total Time 35 minutes
Prep Time 30 minutes
Cook Time 5 minutes
Yield 4 dozen.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. Cut jalapenos in half lengthwise; remove seeds and membranes. In a large saucepan, boil peppers in water for 5-10 minutes (the longer you boil the peppers, the milder they become). Drain and rinse in cold water; set aside., In a small bowl, beat the cream cheese, cheddar cheese and Worcestershire sauce until smooth. Spoon 2 teaspoonfuls into each jalapeno; sprinkle with bacon. Arrange on greased baking sheets. Bake until filling is warmed, 3-5 minutes.
Nutrition Facts : Calories 141 calories, FatContent 12g fat (8g saturated fat), CholesterolContent 39mg cholesterol, SodiumContent 200mg sodium, CarbohydrateContent 3g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 6g protein.
AIR FRYER BEEF WONTONS RECIPE | ALLRECIPES
This air-fried version of one of our family's favorite recipes is low on guilt while still crispy and satisfying. We serve ours with soy sauce for dipping.
Provided by fabeveryday
Categories Wraps and Rolls Appetizers
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 24 wontons
Number Of Ingredients 8
Steps:
- Combine ground beef, green onions, salt, garlic powder, pepper, and ginger in a bowl; mix well.
- Preheat the air fryer to 350 degrees F (175 degrees C).
- Place several of the wonton wrappers on a plate or a cutting board without overlapping. Pour some water into a small bowl next to the plate.
- Form about 1 tablespoon of beef mixture into a ball and place on one side of each wrapper. Dip your fingertips in the bowl of water and swipe some water around the edges of the wonton wrappers. Fold the wontons in half so that they form a triangle around the beef mixture. Wet your fingers with additional water and pinch the edges of the wrapper together. Place folded wontons onto plates, making sure they don't overlap, while you assemble the remaining wontons.
- Brush one side of the wontons lightly with sesame oil. Place a single layer of wontons into the air fryer basket, oiled side down. Brush the tops lightly with additional sesame oil.
- Air fry for 4 minutes, then carefully flip the wontons with tongs. Cook on the second side until the wontons are crispy and the edges are golden brown, 3 to 4 more minutes. Transfer wontons to a paper towel-lined plate and let cool while you cook the rest of the wontons in batches.
Nutrition Facts : Calories 74.2 calories, CarbohydrateContent 5.5 g, CholesterolContent 14 mg, FatContent 3.6 g, FiberContent 0.2 g, ProteinContent 4.6 g, SaturatedFatContent 1.1 g, SodiumContent 113.6 mg
More about "how to make fried cream cheese wontons recipes"
PIZZA ROLLS RECIPE: HOW TO MAKE IT
Our family just loves my husband's version of store-bought pizza rolls. They take some time to make, but they freeze well so we get to enjoy the fruits of our labor for a long time! —Julie Gaines, Normal, Illinois
From tasteofhome.com
Reviews 4.9
Total Time 55 minutes
Category Appetizers
Calories 297 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 55 minutes
Category Appetizers
Calories 297 calories per serving
- In a large bowl, combine the cheese, sausage, pepperoni, peppers and onion. Stir in pizza sauce until combined. Place about 1/4 cup filling in the center of each egg roll wrapper. Fold bottom corner over filling; fold sides toward center over filling. Moisten remaining corner with water and roll up tightly to seal., In a Dutch oven or deep cast-iron skillet, heat 1-2 in. of oil to 375°. Fry pizza rolls until golden brown, 1-2 minutes on each side. Drain on paper towels. If desired, serve with additional pizza sauce.
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CREAM CHEESE WONTONS RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 40 minutes
Category appetizer
Reviews 4.8
Total Time 40 minutes
Category appetizer
- It's best to wait 5 to 10 minutes before serving the wontons, as the cream cheese filling can be quite hot. Serve with the dipping sauce.
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PIZZA ROLLS RECIPE: HOW TO MAKE IT
Our family just loves my husband's version of store-bought pizza rolls. They take some time to make, but they freeze well so we get to enjoy the fruits of our labor for a long time! —Julie Gaines, Normal, Illinois
From tasteofhome.com
Reviews 4.9
Total Time 55 minutes
Category Appetizers
Calories 297 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 55 minutes
Category Appetizers
Calories 297 calories per serving
- In a large bowl, combine the cheese, sausage, pepperoni, peppers and onion. Stir in pizza sauce until combined. Place about 1/4 cup filling in the center of each egg roll wrapper. Fold bottom corner over filling; fold sides toward center over filling. Moisten remaining corner with water and roll up tightly to seal., In a Dutch oven or deep cast-iron skillet, heat 1-2 in. of oil to 375°. Fry pizza rolls until golden brown, 1-2 minutes on each side. Drain on paper towels. If desired, serve with additional pizza sauce.
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CREAM CHEESE WONTONS - THE PIONEER WOMAN – RECIPES ...
Once a week, my four kids and I pack up the pickup, leave the ranch, and head to the big city to our homeschool co-op, where we have a day of shared l
From thepioneerwoman.com
Total Time 30 minutes
Category appetizers, main dish, snack
From thepioneerwoman.com
Total Time 30 minutes
Category appetizers, main dish, snack
- Note: While working with the wonton wrappers, keep the opened package covered in plastic wrap and a towel as you're working on each wonton. They dry out quickly!In the bowl of a mixer (or you can do it by hand,) mix together the cream cheese, green onions, and Sriracha/hot sauce until totally combined (scrape the mixer bowl if necessary.)In a separate bowl, mix together the egg and water. One at a time, assemble the wontons: place approximately 1/2 teaspoon mixture on on corner of a wonton wrapper. Use your finger to "paint' the egg wash all around the edges of the wrapper. Roll the wrapper on a diagonal, starting with the cream cheese corner and stopping when half the wrapper is rolled and the cream cheese mixture is inside. Bring up the two ends and use the egg wash to stick them together. Allow the remaining pointed end to naturally tuck backward. (The wontons should resemble tortellini.)As you work, place the assembled wontons under plastic wrap or a light towel to keep them from drying.Heat 2-3 inches of oil in a large saucepan or medium skillet to just under 350 degrees (you don't want the oil too hot or it will burn the wontons! Experiment with a spare sheet of wonton wrappers to check.About 4 to 5 at a time, fry the wontons for about 45 seconds to 1 minute, flipping carefully midway through to make sure they brown evenly. Remove it when you still think it could stand to slightly, brown a teeny bit more (because it will slightly brown in the seconds after you remove it from the pan!)Drain the wontons on a paper towel and serve them with teriyaki sauce, hoisin sauce, etc. If you'd like to make your own sauce, Mix together the sauce ingredients above. Taste and amounts as needed.**It's good to wait 5-10 minutes before serving the wontons, as the cream cheese filling can be quite hot.
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BAKED CRAB RANGOONS RECIPE: HOW TO MAKE IT
When I'm dining out, crab rangoons are one of my go-to dishes. I decided to create a better-for-you version at home. —Emily Higgins, Wingdale, New York
From tasteofhome.com
Total Time 45 minutes
Category Appetizers
Cuisine Asia, Chinese
Calories per serving
From tasteofhome.com
Total Time 45 minutes
Category Appetizers
Cuisine Asia, Chinese
Calories per serving
- Preheat oven to 350°. In a small bowl, beat cream cheese and mayonnaise. Stir in green onions, paprika, lime juice, garlic powder and soy sauce. Fold in crab., Spoon 2 teaspoons filling in the center of a wonton wrapper. (Cover remaining wrappers with a damp paper towel until ready to use.) Moisten wrapper edges with water. Fold opposite sides over filling, pressing centers together to seal. Repeat with remaining sides, making a four-pointed star. Repeat., Transfer to an ungreased baking sheet. Bake 15-18 minutes or until golden brown. Serve with mustard.
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HOW TO MAKE CREAM CHEESE WONTONS | THE RECIPE CRITIC
Sep 05, 2020 · Storing Cream Cheese Wontons: Refrigerator: Cooked wontons can be refrigerated in single layers separated by paper towel in a sealed container for up to 2 days. Reheat on a baking tray in the oven at 325 for 5-8 minutes. Freeze: Uncooked Wontons can be made ahead of time and frozen till needed. Make Cream Cheese Wontons …
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From copykat.com
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FRIED WONTONS - THE WOKS OF LIFE
Sep 05, 2015 · Keep assembling until all the filling is gone (this recipe should make between 40 and 50 fried wontons). Place the wontons on a baking sheet or plate lined with parchment paper to prevent sticking. At this point, you can cover the wontons …
From thewoksoflife.com
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FRIED FOOD MADE HEALTHY: 14 AIR FRYER RECIPES | THE LEAF
But there’s a secret in your grocery freezer: Premade, pre-cut wonton wrappers. Fill them with a tasty combination of cream cheese, green onions, lump crab meat and a few …
From leaf.nutrisystem.com
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80 STUNNING STRAWBERRY DESSERT RECIPES I TASTE OF HOME
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BAKED CREAM CHEESE WONTONS RECIPE | ALLRECIPES
We loved these-chewier than at a restaurant, but tasty just same! Will definitely make these again-I ended up using 1/2 a block of cream cheese for 12 wontons, but that's how we roll! Next time, I try placing the cream cheese into a ziplock & trim the corner off to make …
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Jan 30, 2021 · Ingredients for Cream Cheese Wontons. Simple ingredients go into these air fryer cream cheese wontons. Wonton wrappers can usually be found in your local grocery store. If you have an Asian Market nearby, look there as well. Cream Cheese: You can use low fat cream cheese…
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BAKED CREAM CHEESE WONTONS - DAMN DELICIOUS
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CREAM CHEESE RANGOONS (PANDA EXPRESS COPYCAT) - LITTL…
Mar 17, 2021 · Storing Cream Cheese Wontons. Fridge: Store leftover fried wontons in the fridge in an airtight container for up to 2 days.; Reheat in the oven or in the air fryer at 350°F (175°C) until crispy.; Freezer: To freeze fried wontons, then just freeze them in a sealed container for up to 6 months.To freeze uncooked wontons…
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