HOW TO MAKE A HOT TODDY RECIPES

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CLASSIC HOT TODDY RECIPE | BBC GOOD FOOD



Classic hot toddy recipe | BBC Good Food image

Warm up with a hot toddy. The combination of whisky, honey, lemon, cinnamon and cloves really packs a punch and is great for entertaining in winter

Provided by Elena Silcock

Categories     Drink

Total Time 5 minutes

Prep Time 5 minutes

Yield 2

Number Of Ingredients 5

50ml whisky
3 tsp honey
1 cinnamon stick , snapped in half
1 lemon , half juiced and half sliced
2 cloves

Steps:

  • Whisk the whisky and honey together and split between 2 heatproof glasses. Add half of the cinnamon stick to each, then top up with 200ml boiling water.
  • Add a splash of lemon juice to each, then taste and add more to your preference. Finish each with a slice of lemon, studded with a clove, and serve immediately.

Nutrition Facts : Calories 108 calories, FatContent 0.1 grams fat, CarbohydrateContent 10 grams carbohydrates, SugarContent 9 grams sugar, FiberContent 1 grams fiber, ProteinContent 0.3 grams protein, SodiumContent 0.01 milligram of sodium

HOT TODDY RECIPE | ALTON BROWN | FOOD NETWORK



Hot Toddy Recipe | Alton Brown | Food Network image

Find the recipe for Alton Brown's easy hot toddy on Food Network.

Provided by Alton Brown

Categories     beverage

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield approximately 13 (4-ounce) servings

Number Of Ingredients 5

1 lemon, thinly sliced, plus more for garnish
1/2 cup Demerara sugar
1 quart water
2 1/2 cups Scotch whiskey
Freshly grated nutmeg

Steps:

  • Combine the lemon, sugar, and water in a small, 2 to 3-quart slow cooker set to high. Cover and heat, stirring occasionally, until the sugar dissolves completely, 20 to 30 minutes. Add the Scotch whiskey and stir to combine. Reduce the heat to low and serve warm with lemon slices and freshly grated nutmeg.

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